The 1880 Hospitality B678MSPF Oneida® Soup Ladle is a professional-grade serving utensil designed for high-volume foodservice environments. Crafted from 18/0 stainless steel, this 13-inch ladle features a 6 oz. capacity and an ultra bright finish that enhances presentation in commercial kitchens. Its durable construction provides resistance to corrosion and withstands frequent use, making it ideal for cafeterias, buffets, and restaurant settings requiring precise portion control and reliable performance. The model's sleek, one-piece design ensures sanitary handling and easy cleaning, supporting efficient workflow and optimal hygiene standards in busy foodservice operations.
Top 1880 Hospitality B678MSPF Features
The 1880 Hospitality B678MSPF Soup Ladle offers a high-capacity, corrosion-resistant design suitable for busy professional kitchens. Its 6 oz. bowl allows for accurate portioning, while the 13-inch length ensures safe handling and ergonomic use. Crafted from high-quality stainless steel, it maintains a bright finish that facilitates quick cleaning and long-term durability. This model supports high-throughput operations, including buffet lines and cafeteria service, by providing a reliable, easy-to-maintain utensil tailored for commercial foodservice workflows.
- Precise 6 oz. capacity: Ensures consistent portion control during service.
- Corrosion-resistant 18/0 stainless steel: Maintains bright finish and durability under heavy use.
- Extended 13-inch handle: Provides safety and ergonomic comfort in high-volume settings.
- One-piece construction: Simplifies cleaning and reduces bacterial buildup.
- Ultra bright finish: Aids in sanitation checks and enhances presentation in fast-paced environments.
Recommended for high-volume soup stations and buffet service areas needing durable, professional-grade ladles.
1880 Hospitality B678MSPF Technical Specs
The 1880 Hospitality B678MSPF Soup Ladle features a robust stainless steel construction, offering exceptional durability for commercial use. With a length of 13 inches and a bowl capacity of 6 oz., it supports precise portioning in busy foodservice environments. Its one-piece design provides strength and ease of cleaning, while the ultra bright finish enhances visual appeal and sanitation. The utensil’s weight of approximately 7.8 lbs per case ensures stability during handling, and its material compatibility allows for dishwasher cleaning. Designed for universal application, it can handle high-temperature loads and frequent washing without losing finish or integrity.
- Material: 18/0 stainless steel for corrosion resistance and longevity.
- Dimensions: 13 inches in length, 6 oz. bowl capacity.
- Construction: One-piece design for strength and sanitation.
- Finish: Ultra bright finish for enhanced presentation and cleaning.
- Weight: 7.8 lbs per case, optimized for stability and durability.
- Temperature range: Suitable for hot foods and dishwasher cleaning.
Electrical Compatibility: Not applicable.
Cleaning Method: Dishwasher safe for quick maintenance.
Usage Environment: Suitable for high-temperature, high-volume soup service.
Material Safety: Food-grade stainless steel, compliant with food safety standards.
Dimensions & Weight: 13" length, 7.8 lbs case weight for steady handling.
What is a commercial soup ladle?
A commercial soup ladle is a professional serving utensil designed for precise portioning and efficient service in high-volume food establishments. Typically made from durable stainless steel, it features a bowl capacity suitable for consistent servings of soups, stews, or sauces. Installed in cafeterias, buffets, or restaurant kitchens, the 1880 Hospitality B678MSPF Soup Ladle is optimized for frequent use, supporting sanitation and workflow efficiency in busy foodservice environments where reliable, hygienic serving tools are essential for safety and customer satisfaction.
Top soup ladles for high-volume foodservice operations
Designed for medium-volume kitchen workflows, the 1880 Hospitality B678MSPF Soup Ladle provides durability, precision, and ease of maintenance, making it ideal for restaurant and buffet service. With its 6 oz. capacity and sleek stainless steel construction, it supports efficient operation and consistent portioning in busy commercial settings. The utensil’s professional-grade design ensures lasting performance and sanitation during intensive use.
- Operation type — suited for buffet lines and soup stations
- Kitchen setting — ideal for fast-paced commercial kitchens
- Foodservice category — supports soup, stew, and sauce service
- Workload qualifier — appropriate for moderate throughput environments
- Use case — ensures reliable portion control and efficient service
Why Choose 1880 Hospitality B678MSPF
Why Choose 1880 Hospitality B678MSPF Soup Ladle over similar utensils? Its robust stainless steel build offers long-term resistance to corrosion and wear, supporting heavy-duty use in demanding environments. The extra-long handle enhances safety by keeping hands away from hot contents, while the ultra bright finish simplifies cleaning and sanitation. Its one-piece design minimizes bacterial accumulation, providing a sanitation advantage unmatched by multi-part tools. Overall, this ladle offers a seamless combination of durability, safety, and operational efficiency that elevates professional foodservice performance.
- Compact 13-inch length optimizes workspace and handling.
- Designed for high-volume, restaurant-ready soup service.
- One-piece construction ensures easy cleaning and maintenance.
- Brilliant finish enhances visual appeal and sanitation efforts.
- Corrosion-resistant stainless steel supports prolonged use in busy environments.
