The 1880 Hospitality B636KDTF Oneida® Dinner Knife, measuring 9-1/2 inches, is a professional-grade flatware piece designed for commercial foodservice environments. Crafted from durable 18/0 stainless steel, it offers a mirror finish that enhances aesthetic appeal while ensuring long-term corrosion resistance. This one-piece construction combines functionality and elegance, making it suitable for high-volume dining settings such as hotels, restaurants, and fine dining establishments. Its precise dimensions and solid handle material provide comfortable handling and reliable performance during daily use.
Top 1880 Hospitality B636KDTF Features
The 1880 Hospitality B636KDTF dinner knife features a robust 18/0 stainless steel construction and a mirror finish, optimized for rigorous commercial use. Designed for high durability, it withstands frequent dishwashing without losing luster. Its 9-1/2-inch length ensures proper balance and operational efficiency in busy dining operations. The solid handle provides ergonomic grip, facilitating ease of service and quick cleaning, ideal for restaurant kitchen workflows and banquet service. The single-piece design minimizes crevices, simplifying sanitation and maintenance routines.
- Enhanced durability: Crafted from 18/0 stainless steel for corrosion resistance.
- Optimal size: 9-1/2 inches for balanced handling and presentation.
- Mirror finish: Maintains a polished look after commercial dishwashing cycles.
- Easy maintenance: One-piece construction reduces food and dirt buildup.
- Versatile application: Suitable for fine dining, buffets, and catering environments.
Ideal for high-volume or moderate-use restaurant settings requiring long-lasting tableware performance.
1880 Hospitality B636KDTF Technical Specs
This dinner knife by 1880 Hospitality combines precise manufacturing with durable materials suitable for demanding foodservice operations. Its 18/0 stainless steel body ensures resistance to corrosion and staining, while the mirror finish provides an elegant appearance. The knife measures 9.5 inches in width, with an overall weight of approximately 3.64 lbs per pack, making it sturdy yet manageable for staff handling. Designed for institutional dishwashers, it requires typical cleaning routines with no special maintenance. The solid handle offers ergonomic comfort and durability, compatible with various commercial table setups. Its straightforward construction, free from complex components, facilitates quick cleaning and sanitization, promoting food safety practices. Dimensions and weight are optimized for easy placement in standard flatware storage and service trays.
- Material: 18/0 stainless steel for corrosion resistance and durability
- Dimensions: 9.5 inches width, 8 to 9 inches length
- Weight: 3.64 lbs per pack for stable handling
- Finish: Mirror polish for visual appeal and easy cleaning
- Food safety: Commercial dishwasher compatible and corrosion-resistant
- Usage setting: Suitable for hotel dining, banquet service, and cafeteria use
What is a commercial dinner knife?
A commercial dinner knife is a foodservice utensil designed for high-volume meal service, typically crafted from stainless steel for durability and hygiene. It is used in restaurants, hotels, and banquet facilities to facilitate cutting and presentation of food items efficiently. The 1880 Hospitality B636KDTF dinner knife features a 9-1/2 inch length, solid handle, and mirror finish, making it suitable for upscale establishments and heavy-duty dishwashing environments. It’s optimized for frequent use and quick sanitation, ideal for institutions requiring reliable, long-lasting flatware for everyday or moderate-volume dining operations.
Top commercial dinner knives for hospitality and foodservice
Designed for demanding kitchens, the 1880 Hospitality B636KDTF dinner knife offers premium stainless steel durability and a polished finish for restaurant-ready performance. Its sturdy construction and ergonomic handle support efficient operation in hotel, institutional, and catering settings, optimized for moderate-volume service.
- Medium-volume operations — ideal for most hospitality environments
- Compact footprint — suits small and large dining room setups
- Restaurant-ready — built for frequent dishwasher cleaning
- Long-lasting stainless steel — withstands daily wear and corrosion
- Versatile use — complements formal and casual meal service
Why Choose 1880 Hospitality B636KDTF
Why choose the 1880 Hospitality B636KDTF dinner knife over other commercial flatware options? Its solid 18/0 stainless steel construction ensures long-term durability and corrosion resistance, while the mirror finish enhances presentation. Its ergonomic solid handle supports comfortable, efficient handling in busy dining environments. The one-piece design simplifies cleaning, reducing sanitation time and promoting food safety, making it a reliable component for high-use foodservice operations in hotels, restaurants, and catering facilities.
- Self-contained design simplifies cleaning and sanitation processes
- Built with high-grade stainless steel for extended service life
- Optimized for moderate throughput and busy service cycles
- Ideal for fine dining, buffet lines, and catered events
- Compliments a range of table settings with elegant mirror finish
