The 1880 Hospitality B635FDNF Oneida® Dinner Fork is a professional-grade utensil designed for commercial foodservice environments. Crafted from 18/0 stainless steel, this 7-7/8" dinner fork prioritizes durability, corrosion resistance, and ease of maintenance. Its Delco® and Brayleen™ finishes enhance longevity and sanitation, making it suitable for high-traffic restaurants, banquet facilities, and institutional kitchens. The technical specifications identify it as an essential cutlery piece optimized for efficiency in busy service settings, combining precise dimensions with robust construction to meet rigorous operational demands.
Top 1880 Hospitality B635FDNF Features
The 1880 Hospitality B635FDNF dinner fork offers a balanced combination of form and function for commercial foodservice operations. Its 18/0 stainless steel body ensures long-lasting use with high resistance to rust and staining, suitable for frequent dishwashing cycles. The 7-7/8" length facilitates comfortable handling and portion control. Designed for quick cleaning and durability, this cutlery seamlessly integrates into high-volume service workflows, supporting efficient table setup and maintenance in restaurateurs’ daily routines.
- Precision-engineered 7-7/8" length enhances serving efficiency
- Constructed from durable 18/0 stainless steel for wear resistance
- Finished with Delco® and Brayleen™ coatings ease cleaning and sanitation
- Ideal for high-traffic restaurants and catering applications
- Designed for dishwasher-safe operation to streamline cleaning protocols
Best for commercial dining environments requiring reliable, easy-to-maintain cutlery
1880 Hospitality B635FDNF Technical Specs
The 1880 Hospitality B635FDNF dinner fork features a robust 18/0 stainless steel construction with a length of 7-7/8", weighing approximately 3.5 lbs per pack. Its corrosion-resistant material and proprietary Brayleen™ and Delco® finishes provide enhanced durability and ease of cleaning, suitable for a variety of dishwashing protocols. Designed for moderate throughput, this utensil fits comfortably in standard commercial cutlery racks and storage spaces. Its dimensions are optimized for high-volume service, with a focus on ergonomic handling and consistent performance in demanding hospitality settings.
- Capacity: Fits standard tabletop and service ware
- Material: 18/0 stainless steel for durability and corrosion resistance
- Dimensions: 7-7/8" length, lightweight design, 3.5 lbs per pack
- Finish: Brayleen™ and Delco® surface treatments for sanitation
- Temperature Resistance: Suitable for dishwashers, operating safely at standard cleaning temperatures
- Construction: Commercial-grade stainless steel with reinforced handle and tip
- Usage Compatibility: Compatible with standard cutlery holders and Dishmachines
- Maintenance: Dishwasher-safe, quick-drying, and easy to sanitize
- Storage: Space-efficient design supports rapid warehousing and replenishment
What is a commercial dinner fork?
A commercial dinner fork is a durable utensil designed for high-volume foodservice settings, typically made of stainless steel with precise dimensions to facilitate efficient service. The 1880 Hospitality B635FDNF Oneida® Dinner Fork is an example, featuring 18/0 stainless steel construction, measuring 7-7/8" in length, and optimized for institutional and restaurant use. It is suitable for the repetitive demands of busy kitchens, providing reliable performance and easy cleaning in environments such as cafeterias, banquet halls, and hotel dining rooms. Its design supports high throughput operations and ensures consistent presentation and handling during service periods.
Top commercial dinner forks for high-volume hospitality
High-quality commercial dinner forks support efficient meal service and sanitation, with the 1880 Hospitality B635FDNF offering a sturdy, dishwasher-safe design suitable for busy restaurants, cafeterias, and catering operations. Built from corrosion-resistant 18/0 stainless steel, it delivers long-lasting performance in mid-scale foodservice environments.
- Operation for moderate throughput in high-volume kitchens
- Compact footprint ideal for tight storage in busy establishments
- Restaurant-ready for tabletop and buffet service applications
- Designed for durable, repeated dishwashing cycles with Brayleen™ finish
- Suitable for institutional dining and catered events
Why Choose 1880 Hospitality B635FDNF ?
Combining durability and precise craftsmanship, the 1880 Hospitality B635FDNF dinner fork stands out through its high-quality 18/0 stainless steel composition and proprietary finishing. Its robust design ensures longevity under rigorous commercial use, while the ergonomic 7-7/8" length improves handling during busy service. Its compatibility with standard dishwashing protocols and space-efficient profile support operational efficiency and sanitation in fast-paced restaurants and institutional kitchens.
- Self-contained construction minimizes component failure risk
- Commercial-grade stainless steel enhances longevity and corrosion resistance
- Optimized size supports ergonomic handling and portion control
- Durable Brayleen™ and Delco® finishes simplify sanitation routines
- Designed for high-traffic restaurant and catering environments
