The 1880 Hospitality B582FDNF Oneida® Dinner Fork 8" Forged Pattern is a commercial-grade utensil designed for high-efficiency foodservice operations. Crafted from 18/0 stainless steel, this heavy-weight dinner fork features a forged pattern and a Relic™ finish, ensuring durability, corrosion resistance, and an elegant presentation. Measuring 8 inches in length, it suits various plating styles and service contexts, supporting moderate to high-volume restaurant or catering settings with its robust construction and functional design.
Top 1880 Hospitality B582FDNF Features
The 1880 Hospitality B582FDNF dinner fork is optimized for commercial foodservice environments, offering high durability and ease of maintenance. Its forged pattern enhances strength, while the heavy weight provides improved handling during service. The stainless steel material allows for dishwasher compatibility and long-term use in demanding kitchen workflows. Ideal for standard dining presentation, this utensil supports efficient throughput in busy restaurant or hotel operations.
- Functionality: 8" forged pattern fork for versatile table settings
- Durability: Heavy-weight construction with corrosion-resistant 18/0 stainless steel
- Maintenance: Dishwasher-safe with seamless, easy-to-clean design
- Use Case: Fits high-volume dining environments, supporting quick service
- Workflow Integration: Compatible with standard flatware racks and storage, supports streamlined bus and clearing tasks
Suitable for bulk purchase in restaurant and catering operations requiring professional-quality utensils
1880 Hospitality B582FDNF Technical Specs
This dinner fork features a length of 8 inches, crafted from durable 18/0 stainless steel with a weight of 2.43 lbs per pack, designed to withstand daily commercial use. Its forged pattern reinforces structural integrity, and the Relic™ finish imparts an attractive, long-lasting surface. The utensil is dishwasher-compatible, supporting efficient cleaning cycles vital for busy kitchens. Designed for moderate workload environments, it facilitates service consistency and ease of handling, with dimensions appropriate for standard cutlery trays and storage. Its safety and cleaning standards comply with typical commercial kitchen requirements, ensuring sanitation and longevity during extended use.
- Length: 8 inches, suitable for standard table service
- Material: 18/0 stainless steel for corrosion resistance
- Finish: Relic™ finish for aesthetic appeal and durability
- Construction: Heavy weight with forged pattern for enhanced strength
- Weight: 2.43 lbs per pack, optimized for handling and durability
- Cleaning Compatibility: Dishwasher safe for quick turnover
- Dimensions: 7-8" length with precise weight specifications
Electrical Requirements: Not applicable
Refrigeration Method: Not applicable
Production Capacity: Not applicable
Temperature Resistance: Operates within standard kitchen temperature ranges
Food Safety: Material safe for prolonged contact with food surfaces
Dimensions: 8 inches in length; weight 2.43 lbs for the pack
Construction & Finish: Stainless steel, Relic™ finish
Cleaning & Maintenance: Dishwasher compatible, seamless design for easy cleaning
Usage Compatibility: Suitable for standard flatware storage and handling
Ergonomics & Safety: Well-balanced weight for ease of use
Replacement Parts / Accessories: Included as part of the flatware set
Assembly Required: No
What is a commercial dinner fork?
A commercial dinner fork is a durable, high-performance flatware piece designed for use in busy foodservice environments. Made from stainless steel, it typically features a standard length of around 8 inches, with a forged pattern for increased durability and strength. This specific model, the 1880 Hospitality B582FDNF Oneida® Dinner Fork, is built for moderate-volume restaurant operations, hotel dining, or catering functions, offering corrosion resistance, ease of cleaning, and ergonomic handling. It’s ideal for supporting efficient meal service and maintaining presentation standards in professional kitchens.
Top Forged Dinner Forks for Moderate Foodservice Settings
Designed for moderate throughput in restaurant or catering kitchens, the 1880 Hospitality B582FDNF forged dinner fork combines durability, elegant finish, and ergonomic handling to support efficient service. Ideal for standard dining, it features heavy weight, corrosion resistance, and seamless cleaning, making it well-suited for mid-volume hospitality operations requiring reliable and restaurant-ready flatware.
- Operation Type — moderate-volume restaurant and catering
- Kitchen Setting — standard dining and banquet facilities
- Foodservice Category — professional flatware for onsite dining
- Workload Qualifier — typical throughput during busy meal periods
- Use Case — supporting efficient table service and quick turnaround
Why Choose 1880 Hospitality B582FDNF?
The 1880 Hospitality B582FDNF dinner fork offers a combination of forged craftsmanship, corrosion-resistant stainless steel, and a refined Relic™ finish. Its heavy weight and robust construction support long-term durability and high-volume service. Designed specifically for commercial kitchens, this fork enhances operational efficiency and presentation while maintaining ease of cleaning and ergonomic handling, standing out from standard flatware options by integrating superior craftsmanship and functionality.
- Self-contained design ensures long-lasting performance in busy environments
- Heavy weight and forged pattern for maximum durability
- Dishwasher-safe construction simplifies maintenance routines
- Elegant Relic™ finish enhances presentation quality
- Optimized for mid-volume service in restaurant, hotel, or catering settings
