The 1880 Hospitality B561SBLF Oneida® Bouillon Spoon 6" Beaded Border is a commercial-grade soup and bouillon utensil crafted for high-volume foodservice applications. Made from durable 18/0 stainless steel, this 6-inch beaded border spoon offers excellent corrosion resistance and long-lasting performance. Designed for restaurant, hotel, and catering environments, it provides precision and reliability during daily operations. Its technical specifications include a sturdy construction that supports frequent dishware sanitization, with a fine beaded edge providing both aesthetic appeal and enhanced grip. This product excels in institutional settings requiring consistent utensil performance and ease of maintenance without sacrificing style or function.
Top 1880 Hospitality B561SBLF Features
The 1880 Hospitality B561SBLF bouillon spoon is engineered for commercial foodservice environments requiring durable, easy-to-clean utensils. Its 18/0 stainless steel material ensures longevity in high-temperature dishwashers, while the 6-inch beaded border enhances grip and presentation. Designed for placement in busy kitchens or buffet lines, it seamlessly integrates with various flatware setups, supporting consistent workflow and sanitation standards. The lightweight construction (2 lbs per pack) facilitates efficient handling and quick replenishment during service hours.
- Functionality: Precise 6-inch size for optimal serving of soups
- Durability: Made from corrosion-resistant 18/0 stainless steel
- Ease of Maintenance: Dishwasher safe, resistant to staining and pitting
- Use Case: Suitable for high-turnover buffet, restaurant, and catering service
- Workflow Integration: Supports streamlined utensil replenishment and cleaning routines
Ideal for mid-volume restaurant operations seeking reliable, premium flatware
B561SBLF Technical Specs
The 1880 Hospitality B561SBLF bouillon spoon measures between 5" and 6" in length, constructed entirely from 18/0 stainless steel that ensures durability and corrosion resistance. With a weight of 2 lbs per package, it is designed for consistent performance in busy commercial kitchens. The product features a classic beaded border for aesthetic appeal and ergonomic handling. It is built to withstand high-temperature dishwashing processes, making it suitable for self-contained cleaning systems without discoloration or damage. Dimensions, material quality, and overall construction adhere to standard commercial flatware specifications, supporting efficient service workflows and sanitation practices. The spoon's prop65 compliance indicates attention to safety standards in foodservice environments.
- Material: 18/0 stainless steel for corrosion resistance
- Dimensions: 6-inch length with a beaded border
- Weight: Approximately 2 lbs per pack
- Construction: Solid handle, seamless fabrication for durability
- Finish: Polished surface for ease of cleaning and presentation
- Temperature Range: Suitable for dishwashers operating at high temperatures
What is a commercial Bouillon Spoon
A commercial bouillon spoon is a specifically designed flatware piece used for serving broths, soups, and consommés in high-volume foodservice settings. Featuring a compact 6-inch size and a beaded border for aesthetic appeal, this utensil is constructed from durable 18/0 stainless steel for longevity and easy maintenance. It is commonly installed in restaurant, hotel, or catering environments where quick turnaround and hygiene are essential. The 1880 Hospitality B561SBLF bouillon spoon is ideal for institutional use, supporting efficient workflow and sanitation routines in busy dining operations.
Top Bouillon Spoons for Foodservice Settings
Commercial bouillon spoons provide durable, restaurant-ready flatware for soup service in mid-volume hospitality environments like hotels and cafeterias. Made by 1880 Hospitality, B561SBLF models support efficient, high-quality plating and easy cleaning. They are ideal for operations with moderate throughput, including banquet and catering service.
- Operation Type — high-volume restaurant kitchens
- Kitchen Type — compact commercial spaces
- Foodservice Category — soup and bouillon service
- Workload Qualifier — moderate throughput demand
- Use Case — efficient serving of broths and consommés
Why Choose 1880 Hospitality B561SBLF?
Why choose the 1880 Hospitality B561SBLF bouillon spoon over competing flatware options? Its robust 18/0 stainless steel construction ensures longevity under continuous use, while the beaded border enhances grip and presentation. Its seamless fabrication supports effortless cleaning, reducing sanitation time. This model's compact size facilitates ergonomic handling and quick service flow, making it ideal for high-volume foodservice environments that demand reliable, restaurant-quality utensils.
- Self-contained design with durable stainless steel
- Beaded border adds grip and visual appeal
- Optimized for quick cleaning and sanitization
- Balanced weight supports efficient handling
- Compact footprint suitable for busy service lines
