The 1880 Hospitality B485FSLF Oneida® Salad Fork 7-1/8" 18/0 Stainless Steel is a commercial-grade salad fork designed for high-volume foodservice environments. Crafted from durable 18/0 stainless steel, this 7-1/8-inch utensil offers a mirror and bead blast finish that enhances its corrosion resistance and visual appeal. The Delco® Colton model combines ergonomic comfort with strength, making it suitable for busy restaurants, banquet halls, and institutional cafeterias. Its precise dimensions and finish optimize meal presentation while facilitating efficient cleaning and maintenance in demanding culinary operations.
Top 1880 Hospitality B485FSLF Features
The salad fork features a robust 18/0 stainless steel construction that ensures long-term durability in commercial kitchens. Its 7-1/8-inch length is optimized for streamlined service, with an easy-to-clean bead blast and mirror finish. The design supports high-throughput dining workflows, allowing for quick cleaning, stacking, and handling during busy service periods. Ideal for table settings that demand reliable cutlery with consistent performance, it fits seamlessly into restaurant and catering operations. This model provides a precise combination of form and function to meet the needs of professional foodservice environments.
- Functionality: Designed for efficient table service in high-volume settings
- Durability: Made of corrosion-resistant 18/0 stainless steel for extended lifespan
- Ease of Maintenance: Surface finish simplifies cleaning and polishing
- Optimal Fit: Precisely sized at 7-1/8 inches for standard salad courses
- Workflow Integration: Compatible with commercial dishwashers for rapid turnover
Best suited for banquet halls, upscale cafeterias, or restaurant salad courses requiring consistent utensil quality.
1880 Hospitality B485FSLF Technical Specs
The 1880 Hospitality B485FSLF salad fork features a 7-inch length crafted from premium 18/0 stainless steel, designed to withstand rigorous daily use in commercial settings. Its construction offers resistance to corrosion and staining, with a weight of approximately 3 pounds per pack, ensuring durability during high-volume service. The bead blast and mirror finishes enhance visual appeal while aiding cleaning routines, and the Delco® coating provides additional resistance to wear. The utensil's dimensions and finish are optimized for easy handling, stacking, and dishwasher compatibility, making it an efficient component of comprehensive tabletop setups. Operating within standard commercial kitchen parameters, it requires no electrical or mechanical connections, focusing solely on manual handling, cleaning, and storage considerations.
- Material: 18/0 stainless steel for corrosion and stain resistance
- Length: 7-1/8 inches, suited for standard salad servings
- Finish: Mirror and bead blast surface for aesthetics and cleanability
- Weight: 3 lbs per pack, offering robust durability
- Compatibility: Dishwasher-safe for quick cleaning in busy kitchens
What is a commercial salad fork?
A commercial salad fork is a durable utensil specifically designed for high-volume foodservice operations, such as restaurants, hotels, and catering. Made predominantly from stainless steel, it features precise dimensions and finishes to withstand frequent cleaning and usage. The 1880 Hospitality B485FSLF Oneida® Salad Fork 7-1/8" 18/0 Stainless Steel is installed as part of standard tableware sets, ideal for serving salads in busy dining environments. Its construction supports consistent performance during prolonged service, making it suitable for institutional and restaurant use where durability, sanitation, and presentation are critical for salad service in moderate to high workload kitchens.
Top commercial salad forks for high-volume foodservice
Top commercial salad forks like the 1880 Hospitality B485FSLF are built with high-quality stainless steel, supporting reliable performance and longevity in busy restaurant settings. Designed for durability, ease-of-use, and seamless integration into dine-in operations, these utensils are ideal for moderate workload environments such as cafeterias, hotels, and catering services. Their robust construction ensures consistent function, making them essential for efficient tabletop service in high-volume foodservice foodservice settings.
- Moderate-volume operations—ideal for standardized salad service
- Compact footprint—easy storage and handling in busy kitchens
- Restaurant-ready stainless steel—resistant to corrosion and staining
- Designed for durability—withstanding daily dishwasher cycles and heavy use
- Optimized for high-throughput dining—supports rapid table turnover
Why Choose 1880 Hospitality B485FSLF?
Why choose the 1880 Hospitality B485FSLF over other commercial salad forks? This model provides a durable, high-quality 18/0 stainless steel construction combined with a refined finish for superior appearance and longevity. Its precise dimensions and Delco® coating enhance handling and resistance to wear, making it ideal for demanding foodservice environments. The design supports efficient cleaning, stacking, and storage, contributing to streamlined operations and consistent presentation without sacrificing durability or performance.
- Compact 7-1/8-inch size maximizes tabletop efficiency
- Superior corrosion resistance for extended service life
- Resilient bead blast and mirror finishes facilitate sanitation
- Designed for high-volume dishwashing and quick turnaround
- Built for professional foodservice workflows with reliable performance
