The 1880 Hospitality B458FDNF Oneida® Brio Dinner Fork 9" Plain is a professional-grade cutlery piece designed for commercial foodservice applications. Crafted from durable 18/0 stainless steel, this dinner fork features a straightforward, plain finish optimized for reliable performance in high-use environments. Measuring approximately 9 inches in length, it offers an optimal balance of leverage and handling for restaurant, cafeteria, or hospitality service, making it suitable for both casual and fine dining settings. Its robustness, corrosion resistance, and ease of maintenance make it an essential tool for modern foodservice operations seeking longevity and functional efficiency.
Top 1880 Hospitality B458FDNF Features
The 1880 Hospitality B458FDNF dinner fork features precise dimensions and high-quality stainless steel construction tailored for commercial kitchens with steady throughput. Its sturdy 18/0 alloy ensures long-lasting durability under frequent washing, while the plain finish simplifies cleaning routines. Designed for handheld use, it integrates seamlessly into assembly line service and tray line workflows. The 9-inch length aligns with standard dinnerware, facilitating efficient plating and service, and supports quick repositioning during busy periods.
- Functionality: Precision-formed tines for effortless spearing
- Durability: Made from corrosion-resistant 18/0 stainless steel
- Ease of Maintenance: Simple dishwasher-safe cleaning
- Use Case: Ideal for high-volume cafeteria or restaurant service
- Workflow Integration: Designed for quick handling and stacking in busy kitchens
Suitable for mid-volume dining environments requiring reliable cutlery performance
1880 Hospitality B458FDNF Technical Specs
The 1880 Hospitality B458FDNF dinner fork is built from 18/0 stainless steel, measuring 9 inches in length and weighing approximately 1.44 pounds per pack, providing solid balance and strength for restaurant service. Its construction offers resistance to corrosion and daily cleaning; the plain finish ensures straightforward sanitization and maintenance. The model is compatible with standard commercial dishwasher protocols, supporting efficient cycle operations. Now discontinued, this model featured a typical throughput suitable for moderate foodservice workflows, installed in settings where sanitation and durability are paramount. Its ergonomic design supports efficient, comfortable handling during extended use in hospitality environments.
- Material: 18/0 stainless steel with scratch-resistant plain finish
- Length: 9 inches (± 0.5 inches)
- Weight: 1.44 lbs per pack
- Cleaning Methods: Dishwasher compatible, stainless steel-safe
- Color: Silver metallic finish
- Operating Range: Normal commercial kitchen temperature tolerance
- Dimensions: Overall length 9", width 0.9"
Additional practical considerations include ensuring proper airflow during storage, suitable drainage for cleaning, and routine inspection for wear or corrosion to maintain longevity in a busy kitchen setting.
What is a commercial dinner fork
A commercial dinner fork is a fundamental piece of flatware designed for high-frequency use in foodservice environments such as restaurants, cafeterias, and hotel dining rooms. Made from durable materials like stainless steel, it typically measures around 9 inches to provide ergonomic handling.Designed for ease of cleaning, stacking, and handling, it supports efficient workflows in medium-volume service settings. The 1880 Hospitality B458FDNF Oneida® Brio Dinner Fork, in particular, is suitable for general dining applications where reliable performance and ease of maintenance are priorities, often installed in daily restaurant operations or institutional dining facilities, making it ideal for mid-volume foodservice environments.
Top Commercial Dinner Forks for Mid-Volume Foodservice Settings
Constructed from robust stainless steel, the 1880 Hospitality B458FDNF dinner fork offers reliable operation in medium-traffic kitchens. Its design supports straightforward workflow and efficient cleaning, suitable for hospital cafeterias, casual restaurants, and buffet lines. Known for its durable build and classic appearance, it provides restaurant-ready cutlery optimal for standard service with moderate throughput.
- Operation Type — supports steady, ongoing foodservice operations
- Kitchen Type — designed for confined commercial spaces
- Foodservice Category — appropriate for casual and institutional dining
- Workload Qualifier — handles moderate throughput reliably
- Use Case — supports multiple serving and cleaning cycles efficiently
Why Choose 1880 Hospitality B458FDNF?
Why Choose the 1880 Hospitality B458FDNF Oneida® Brio Dinner Fork 9" Plain? Its combination of solid stainless steel construction, simple maintenance, and standard sizing offers dependable durability and performance in commercial kitchens. Unlike generic utensils, it features a plain finish that simplifies sanitation processes, supporting long-term operational efficiency without sacrificing form or function.
- Self-contained design optimized for high-frequency use
- Manufactured from corrosion-resistant 18/0 stainless steel
- Standard 9-inch length supports uniform plating and service
- Easy-to-clean finish compatible with commercial dishwashing equipment
- Lightweight yet durable, suitable for moderate workload environments
