The 1880 Hospitality B443FDEF Oneida® Dessert and Salad Fork is a commercial-grade cutlery item designed for high-volume foodservice environments. Measuring 7-1/4 inches in length, this fork features a small wave detail in the handle, providing a refined aesthetic while maximizing durability. Crafted from 18/0 stainless steel, it offers exceptional resistance to corrosion and everyday wear, making it suitable for busy restaurants, hotels, and catering operations. Its heavy weight enhances stability during service, ensuring a balanced and professional presentation. As part of the Tidal™ collection, this utensil is engineered for long-term use and maintains food safety standards with user-friendly cleaning and maintenance practices. The precise specifications make it an ideal component for culinary service where durability and style are essential.
Top 1880 Hospitality B443FDEF Features
Designed for high-volume foodservice, the 1880 Hospitality B443FDEF dessert and salad fork provides reliable performance with a robust construction from 18/0 stainless steel. Its 7-1/4 inch size ensures compatibility with a variety of plate garnishes and portion controls, while the small wave handle enhances grip and aesthetic appeal. This heavy-weight utensil addresses the needs of fast-paced establishments requiring durable, easy-to-maintain cutlery that withstands frequent dishwashing cycles. Its technical profile makes it suitable for banquet services, buffets, and cafeteria lines, simplifying workflow by combining form and function in a single piece.
- Function and Performance: perfect for portion control and serving versatility
- Durability Traits: built from corrosion-resistant, heavy-weight 18/0 stainless steel
- Ease of Maintenance: dishwasher safe for quick cleaning cycles
- Real-World Use Case: suitable for buffets, catering, and casual dining environments
- Workflow Benefit: balances weight and design for ergonomic handling during high-volume service
Ideal for large-scale hospitality venues seeking long-lasting, restaurant-ready cutlery.
1880 Hospitality B443FDEF Technical Specs
The 1880 Hospitality B443FDEF dessert and salad fork is constructed from premium 18/0 stainless steel, ensuring strong corrosion resistance and ease of cleaning. It measures 7 inches in length with a handle width of 7.13 inches and weighs approximately 2.44 lbs per pack, facilitating balanced operation during repetitive use. The utensil is designed for commercial environments requiring durability and long-term performance. It is compatible with standard dishwashing equipment, supporting high-volume throughput without degradation. The handle features a small wave detail, contributing to ergonomic grip and aesthetic appeal, and is finished to match contemporary restaurant decor. This fork does not require special installation and is maintained through routine cleaning.
- Material: 18/0 stainless steel with corrosion resistance
- Dimensions: 7" length, 7.13" handle width
- Weight: 2.44 lbs per pack
- Construction: heavy-weight, dishwasher safe, durable design
- Design Features: small wave in handle for ergonomic grip and aesthetic detail
Electrical Compatibility: Not applicable
Cleaning: dishwasher compatible for efficient turnover
Temperature Resistance: suitable for typical foodservice temperatures
Fit and Storage: standard-sized utensil for modern flatware storage solutions
Use Case: designed for cafeteria, buffet line, and catering service
What is a commercial dessert and salad fork
A commercial dessert and salad fork is a durable, stainless steel utensil designed for high-frequency use in foodservice settings. Typically measuring around 7 inches, these forks feature ergonomic handles and sturdy construction to withstand frequent washing and handling. The 1880 Hospitality B443FDEF model exemplifies this category with its heavy weight, small wave handle detail, and corrosion-resistant 18/0 stainless steel composition. Widely installed in banquet halls, cafeterias, and casual dining venues, this utensil ensures efficient portioning and elegant presentation for salads, desserts, and appetizers, making it ideal for mid-volume restaurant service environments.
Top commercial dessert and salad forks for high-volume foodservice
Constructed with premium stainless steel for durability, the 1880 Hospitality B443FDEF is designed for reliable use in busy hospitality settings requiring frequent cleaning and long-term performance. Its 7-1/4 inch size and corrosion-resistant material make it well-suited for cafeteria lines, buffets, and catering operations, serving as an essential component of high-quality restaurant flatware.
- Commercial-grade construction suitable for fast-paced kitchens
- Robust 18/0 stainless steel resists corrosion and stain buildup
- Ergonomic small wave handle designed for easy grip
- Compact 7-1/4 inch size for precise portioning
- Perfect for buffet and catering service workflows
