1880 Hospitality B408KBVF 6-7/8 Inch Butter Knife 18/0 Stainless Steel Gold Finish - 1/Pack

The 1880 Hospitality B408KBVF Oneida® Butter Knife is a professional-grade cutlery tool designed for high-volume foodservice environments. Crafted from 18/0 stainless steel, this 6-7/8" butter knife features a durable gold finish and the renowned Chef's Table Gold™ coating, ensuring longevity and resistance to wear. Its precise dimensions and high-quality material make it ideal for consistent portion control and presentation in restaurant, hotel, or catering operations seeking reliable flatware with an elegant finish.

Top 1880 Hospitality B408KBVF Features

The butter knife combines functional ergonomics with durable construction, suitable for fast-paced foodservice settings. Its 18/0 stainless steel composition ensures corrosion resistance, while the gold finish provides an upscale appearance. Designed for ease of handling and cleaning, its 6-7/8" length integrates seamlessly into tabletop workflow, supporting efficient service in high-turnover dining venues.

• Functionality: Precise 6-7/8" length optimizes handling during service
• Durability Traits: Constructed with rust-resistant 18/0 stainless steel for long-term use
• Ease of Maintenance: Easy to clean with dishwasher-safe design and smooth surface
• Use Case Fit: Suitable for buffet lines, table settings, and catering trays
• Workflow Integration: Compatible with standard flatware caddies and tray setups

Ideal for bulk purchasing for restaurants or catering services requiring uniform, long-lasting butter knives.

1880 Hospitality B408KBVF Technical Specs

The 1880 Hospitality B408KBVF butter knife features a length of 6-7/8" with a width of 6.88", crafted from high-quality 18/0 stainless steel known for its corrosion resistance and durability. Weighing approximately 1.58 lbs per pack, this tool is designed for commercial dishwashing and frequent handling. The gold finish adds a refined touch suitable for upscale dining settings, complemented by the Chef's Table Gold™ coating that enhances aesthetic appeal while resisting wear. Its construction ensures temperature tolerance suitable for ambient tray and surface temperatures typical in professional kitchens. The flatware is non-certified but adheres to standard foodservice safety and cleaning practices, offering a reliable, maintenance-friendly component of tableware systems.

• Material: 18/0 stainless steel for durability and corrosion resistance
• Dimensions: Length 6-7/8", Width 6.88"
• Finish: Gold finish with Chef's Table Gold™ coating
• Weight: 1.58 lbs per pack for easy handling and storage
• Cleaning: Dishwasher safe, smooth surface for quick sanitation
• Usage: Compatible with standard flatware storage and tray setups

What is a commercial butter knife?

A commercial butter knife is a professional cutlery tool used in high-volume foodservice settings for spreading and serving butter, spreads, or similar condiments. Made typically from stainless steel with precision manufacturing, these knives are designed for durability, ease of cleaning, and aesthetic presentation. The 1880 Hospitality B408KBVF model features a 6-7/8" length, crafted from corrosion-resistant 18/0 stainless steel with a gold finish, suited for restaurant or catering environments requiring uniform, high-quality flatware capable of withstanding frequent use and cleaning. This butter knife is ideal for buffet lines, hotel breakfast stations, and catered events, supporting efficient service workflows in mid- to high-volume kitchens.

Top Butter Knives for High-Volume Foodservice

Constructed with premium stainless steel and designed for durability, the 1880 Hospitality B408KBVF butter knife excels in mid-volume restaurant operations and catering applications, offering consistent performance and sophisticated appearance for professional table presentations.

• Operation Type — suitable for busy restaurant and hotel dining rooms
• Kitchen Setting — best for moderate throughput catering and buffet lines
• Foodservice Category — ideal for serving butter and spreads efficiently
• Workload Qualifier — best for high-turnover daily service
• Use Case — supporting uniform, elevated tableware presentation

Why Choose 1880 Hospitality B408KBVF?

Compared to generic flatware options, the 1880 Hospitality B408KBVF butter knife offers superior corrosion resistance, a refined gold finish, and seamless compatibility with professional dishwashing environments. Its precise dimensions and durable construction enhance operational efficiency while maintaining a polished presentation that elevates the dining experience.

• Designed with premium 18/0 stainless steel for longevity
• Features a consistent 6-7/8" length for ergonomic handling
• Gold finish provides an elegant appearance suitable for upscale tables
• Built to withstand frequent cleaning in commercial dishwashers
• Compact footprint integrates well into serving trays and caddies