The 1880 Hospitality B408FDNF Oneida® Dinner Fork is a professional-grade cutlery piece designed for high-performance foodservice establishments. Measuring 7-7/8 inches in length, this dinner fork is crafted from durable 18/0 stainless steel with a sophisticated gold finish, incorporating Chef's Table Gold™ technology. Its robust construction ensures longevity and resistance to daily use, making it suitable for restaurants, hotels, catering services, and institutional cafeterias requiring reliable flatware that combines aesthetic appeal with functional durability.
Top 1880 Hospitality B408FDNF Features
The 1880 Hospitality B408FDNF dinner fork offers precise engineering tailored for commercial foodservice environments. Designed with a stainless steel body, it provides excellent corrosion resistance and ease of cleaning. Its 7-7/8 inch size ensures comfortable handling for staff and guests, while the plated gold finish enhances presentation. Ideal for high-volume settings, it integrates seamlessly into meal service workflows, supporting quick turnaround and consistent quality in busy dining operations.
- Functionality: Precisely balanced 7-7/8 inch dinner utensil for efficient table service
- Durability: Constructed from corrosion-resistant 18/0 stainless steel with OE finish
- Ease of Maintenance: Dishwasher-safe for rapid cleaning and sanitation
- Application Fit: Suitable for fine dining and buffet service in hospitality venues
- Workflow Efficiency: Compact design optimizes utensil storage and handling
Recommended for restaurants, hotels, and catering venues seeking premium flatware with long-lasting performance
1880 Hospitality B408FDNF Technical Specs
The 1880 Hospitality B408FDNF dinner fork features a length of 7-7/8 inches, constructed from high-quality 18/0 stainless steel with a gold finish that resists tarnishing and maintains its luster through commercial dishwashing cycles. Weighing approximately 2.2 lbs per pack, its durable metal composition ensures consistent service without deformation or corrosion. Designed for high-volume usage, it supports standard restaurant workflow, compatible with commercial dishwashers, and offers both aesthetic appeal and practical hygiene standards suitable for foodservice operations. The product's stainless steel surface facilitates quick cleaning and sanitation, essential for high-turnover settings, while its elegant gold finish provides upscale presentation. The flatware measures 7-7/8 inches long, with a sturdy gauge ensuring longevity in demanding environments.
- Manufacturer: 1880 Hospitality
- Model Number: B408FDNF
- Material: 18/0 stainless steel
- Finish: Gold
- Length: 7-7/8 inches
- Weight: approximately 2.2 lbs per pack
- Cleaning: Dishwasher compatible
- Temperature Resistance: Suitable for typical foodservice thermal environments
- Dimension: Length 7-7/8 inches
- Construction: Robust stainless steel, corrosion-resistant, high durability
- Electrical Compatibility: Not applicable
- Installation Requirements: Does not require electrical or plumbing connection
- Usage Environment: Suitable for high-volume plated dining and buffet settings
- Storage Considerations: Compact pack storage facilitates quick replenishment
- Maintenance: Easy to clean, dishwasher safe for rapid sanitation cycles
- Handling Clearance: Compatible with standard cutlery storage and drawer setups
- Material Compatibility: Stable in dishwashers up to industry-standard temperatures
What is a commercial dinner fork?
A commercial dinner fork is a high-capacity, durable utensil designed for professional foodservice use, typically made from stainless steel to withstand frequent cleaning and handling. The 1880 Hospitality B408FDNF Oneida® Dinner Fork is an example, measuring 7-7/8 inches in length, crafted from corrosion-resistant 18/0 stainless steel, and finished with an elegant gold coating. Its robust construction and aesthetic design make it suitable for upscale restaurants, hotels, and catering operations where presentation and longevity are critical, supporting high-volume meal service and consistent sanitation standards.
Top dinner forks for high-volume hospitality environments
Designed for reliable performance in demanding kitchens, the 1880 Hospitality B408FDNF dinner fork features premium stainless steel construction and a stylish gold finish, making it ideal for high-volume restaurant and catering operations. Its precise size and durable build support efficient service during moderate throughput foodservice settings, ensuring presentation quality and ease of maintenance in busy establishments.
- Moderate-throughput operation — suitable for busy restaurant settings
- Identical to compact commercial kitchen equipment
- Ideal for upscale hotel dining and catering
- Designed for consistent, long-term use in institutional foodservice
- Supports efficient workflow with ergonomic size and durable material
Why Choose 1880 Hospitality B408FDNF?
The 1880 Hospitality B408FDNF dinner fork stands out through its combination of high-quality stainless steel craftsmanship and a refined gold finish. It offers excellent durability for frequent commercial dishwashing, enhances table aesthetic appeal, and integrates smoothly into standardized workflow environments. Its precise dimensions and corrosion resistance outperform typical flatware options, ensuring consistent performance and long-term value in professional kitchens.
- Manufacturer-designed for rigorous commercial dishwashing and handling
- Features a gold finish that maintains aesthetic quality over time
- Designed with a balanced 7-7/8 inch size for professional service
- Built from corrosion-resistant 18/0 stainless steel for longevity
- Compact profile supports streamlined storage and usage in busy kitchens
