The 1880 Hospitality B401STBF Oneida® Tablespoon/Serving Spoon is a commercial-grade flatware piece designed for precise food portioning and serving in professional foodservice environments. Measuring 7-3/4 inches in length, it features a smooth handle for ergonomic use and contemporary aesthetics. Crafted from durable 18/0 stainless steel with Delco® and Windsor III finish, this utensil ensures longevity, corrosion resistance, and ease of cleaning, making it an essential tool for restaurants, catering operations, and institutional kitchens. Its technical specification emphasizes a robust construction tailored for high-use applications, combining functionality with aesthetics to enhance service presentation.
Top 1880 Hospitality B401STBF Features
The 1880 Hospitality B401STBF tablespoon/serving spoon offers robust durability with 18/0 stainless steel construction, ergonomic smooth handle design, and effortless maintenance for high-volume foodservice. Its precise 7-3/4 inch size is optimized for accurate portioning and serving in busy restaurant or catering workflows. Ideal for precise food presentation and versatile use, this utensil integrates seamlessly into commercial kitchen routines, supporting efficient table service and food prep operations.
- Function-focused design: 7-3/4-inch length for versatile serving needs
- Durability traits: Made from corrosion-resistant 18/0 stainless steel material
- Ease-of-maintenance: Smooth handle facilitates quick cleaning and sanitization
- Optimal fit: Ergonomic handle suited for frequent use in busy settings
- Workflow integration: Designed for seamless handling in food presentation and serving tasks
Ideal for high-volume restaurants, catering kitchens, and institutional foodservice where durability and precision are paramount.
1880 Hospitality B401STBF Technical Specs
The 1880 Hospitality B401STBF tablespoon/serving spoon features a length range of 7 to 8 inches, constructed from high-quality 18/0 stainless steel for maximum strength. Weighing approximately 28 lbs per pack, it is designed for extensive daily use in commercial environments. Its finish is Windsor III with a Delco® coating for enhanced corrosion resistance and aesthetic appeal. The ergonomic, smooth handle promotes comfortable handling, reducing user fatigue during continuous service. The utensil is food-safe, dishwasher-compatible, and constructed to withstand high-temperature cleaning up to 250°F. Its precise dimensions and durable design make it suitable for restaurant, catering, and institutional food preparation settings requiring reliable performance, easy maintenance, and consistent presentation.
- Capacity: Standard serving size for portion control
- Material: 18/0 stainless steel with corrosion-resistant finish
- Dimensions: Length ranges from 7 to 8 inches, weight 28 lbs per pack
- Finish: Windsor III with Delco® coating
- Food safety: Fully dishwasher safe and high-temperature resistant
- Temperature resistance: Up to 250°F operating range
Electrical requirements: None required
Cleaning method: Full dishwasher compatibility
Construction & finish: Heavy-duty stainless steel with smooth handle
Usage environment: Designed for high-volume warewashing and frequent handling
Assembly required: No, ready for immediate use
What is a commercial tablespoon serving spoon
A commercial tablespoon serving spoon is a professional-grade utensil designed for precise portion control and serving in foodservice operations. Made from durable stainless steel, it is typically 7-8 inches long, featuring ergonomic handles for comfortable handling. Used in restaurants, catering, and institutional kitchens, this utensil facilitates efficient food presentation, portioning, and service, supporting consistent quality in high-volume environments like cafes, buffets, and banquet halls. The 1880 Hospitality B401STBF is an example, ideal for busy venues requiring reliable, hygienic, and long-lasting flatware for daily use.
Top commercial flatware for restaurant and catering services
These high-quality flatware pieces, including the 1880 Hospitality B401STBF Tablespoon, are built for durability, functionality, and ease of use in busy restaurant and catering environments. Designed to handle rigorous commercial operation and support efficient service, they are optimal for high-volume food preparation and presentation tasks in hospitality settings.
- Operation type — suitable for fast-paced restaurant kitchens
- Kitchen type — ideal for compact commercial foodservice spaces
- Foodservice category — best for restaurant and catering service
- Workload qualifier — designed for moderate throughput operations
- Use case — effective for food portioning and serving in institutional settings
Why Choose 1880 Hospitality B401STBF?
The 1880 Hospitality B401STBF Tablespoon/Serving Spoon stands out with its robust 18/0 stainless steel construction, smooth ergonomic handle, and precise sizing tailored for high-volume commercial foodservice. Its Windsor III finish ensures longevity and aesthetic appeal, supporting efficient, hygienic operations compared to standard flatware. This model improves workflow speed, sanitation, and presentation consistency in professional kitchens.
- Self-contained design: No external components required for reliable operation
- Restaurant-ready finish: Windsor III coating enhances corrosion resistance and appearance
- Compact footprint: 7-3/4 inches length suits diverse serving scenarios
- Heavy-duty construction: 18/0 stainless steel withstands extensive daily use
- Ergonomic handle: Facilitates comfortable handling during long shifts
