The 1880 Hospitality B169SDEF Oneida® Soup/Dessert Spoon 7" oval bowl is a commercial-grade utensil designed for foodservice environments requiring precise portion control and durable materials. Crafted from 18/0 stainless steel, it features a polished finish with a teardrop-shaped handle, optimized for comfortable handling in professional settings. Its 7-inch length and oval bowl shape make it ideal for serving soups and desserts in high-volume dining operations, offering longevity and consistent performance in busy kitchens.
Top 1880 Hospitality B169SDEF Features
The 1880 Hospitality B169SDEF soup/dessert spoon is engineered for durable commercial use, combining corrosion-resistant 18/0 stainless steel with an ergonomic teardrop handle. Its polished surface ensures ease of cleaning and sanitation, ideal for fast-paced foodservice workflows. Designed for serving in banquet halls, cafes, or restaurants, it balances functionality with ergonomic comfort, improving service efficiency and presentation quality.
- Functionality: 7" length optimizes portioning and serving accuracy.
- Material Durability: Constructed from corrosion-resistant 18/0 stainless steel for longevity.
- Ease of Maintenance: Polished finish simplifies cleaning and sanitation routines.
- Fit for Use: Suitable for restaurant and catering service with frequent handling needs.
- Workplace Efficiency: ergonomically shaped teardrop handle enhances grip and user comfort during extended shifts.
Recommended for commercial dining settings requiring reliable flatware with precise dimensions.
1880 Hospitality B169SDEF Technical Specs
The 1880 Hospitality B169SDEF soup/dessert spoon features a 7-inch length with an oval bowl designed for professional foodservice. Made from high-quality 18/0 stainless steel, it offers excellent corrosion resistance and polished aesthetics. The weight of approximately 3.92 lbs per pack ensures durability for high-volume environments. Its minimalistic design incorporates a teardrop-shaped handle that provides ergonomic grip, facilitating ease of use and efficient cleaning. This utensil is suitable for compatibility with standard flatware racks and dishwashers, and its construction supports frequent sanitizing without degradation. Operating in typical commercial kitchen temperature ranges, it withstands routine cleaning cycles and daily use, maintaining its finish and integrity over time.
- Material: 18/0 stainless steel for corrosion resistance and durability
- Dimensions: 7" in length with oval bowl shape
- Weight: 3.92 lbs per pack for heavy-duty performance
- Finish: Polished surface for sanitation and aesthetic appeal
- Compatibility: Dishwasher safe for streamlined cleaning routines
What is a commercial soup/dessert spoon?
A commercial soup/dessert spoon is a professional-grade utensil designed for serving soups, desserts, or liquid-based dishes in high-volume foodservice settings. These spoons are typically constructed from durable stainless steel with precise dimensions for efficient portioning and handling. The 1880 Hospitality B169SDEF model features a 7-inch length, oval bowl, and a teardrop-shaped handle, making it suitable for restaurant, catering, and hospitality environments. Its polished finish and ergonomic design support consistent sanitation and user comfort, ideal for busy kitchens focused on speed and presentation. This spoon series is best suited for institutions that require reliable, long-lasting flatware for daily use in demanding operational conditions.
Top commercial flatware for high-volume foodservice operations
The 1880 Hospitality B169SDEF Soup/Dessert Spoon offers robust build quality, precise functionality, and is optimized for efficient service in restaurant and catering environments. Designed for medium-volume workflows, it is ideal for institutional kitchens and hospitality venues requiring durable, easy-to-clean flatware for consistent performance. The unit features high-quality stainless steel construction, suitable for frequent sanitation, and ergonomic design facilitates prolonged handling during service.
- Operation Type — suitable for high-volume restaurant or catering kitchens
- Kitchen Setting — ideal for institutional, cafeteria, or banquet service
- Foodservice Category — designed for soups, desserts, or liquid dishes
- Workload Qualifier — supports moderate throughput with reliable performance
- Use Case — suited for routine serving in busy hospitality environments
Why Choose 1880 Hospitality B169SDEF
Why choose the 1880 Hospitality B169SDEF soup/dessert spoon over similar commercial flatware models? Its durable 18/0 stainless steel construction guarantees longevity, while the polished finish enhances sanitation. The ergonomic teardrop handle minimizes fatigue during extended service, and its precise 7-inch size ensures ease of portioning. This model's streamlined design supports efficient cleaning and consistent performance in demanding foodservice operations.
- Self-contained, corrosion-resistant construction for longevity in busy kitchens
- Compact 7-inch size supports ergonomic handling and portion control
- High-polish finish simplifies cleaning routines and maintains presentation
- Designed with a teardrop handle for improved grip during extended use
- Suitable for dishwasher operation, supporting fast turnover
