The 1880 Hospitality B167FDEF Oneida® Salad/Dessert Fork 7-1/4" with Fluted Border is a professional-grade tabletop utensil engineered for commercial foodservice environments. Crafted from durable 18/0 stainless steel, this fork features a bright polish finish that enhances presentation in restaurant and hospitality settings. Its 7-1/4" length and fluted border design provide functional elegance, making it suitable for salads and desserts, while its robust construction ensures longevity against daily use.
Top 1880 Hospitality B167FDEF Features
The salad/dessert fork offers precise control, with a length of 7-1/4" designed for comfortable handling in high-volume settings. Made from corrosion-resistant 18/0 stainless steel, it maintains its polished appearance despite frequent washings. Its fluted border adds aesthetic appeal without compromising durability. Ideal for tabletop service in bustling restaurants and catering operations, it supports quick cleaning and seamless integration with standard flatware sets.
- Functionality: Ergonomically shaped for comfortable use during high-volume service
- Durability: Crafted from corrosion-resistant 18/0 stainless steel with a polished finish
- Ease of Maintenance: Brightly polished surface simplifies cleaning and upkeep
- Use Case: Suitable for salads, desserts, and general tabletop presentation
- Design Compatibility: Features a classic fluted border for aesthetic versatility in commercial environments
Best suited for restaurants, catering, or banquet halls requiring dependable flatware for daily use.
1880 Hospitality B167FDEF Technical Specs
This salad/dessert fork from 1880 Hospitality incorporates a model number B167FDEF, manufactured with 18/0 stainless steel material, ensuring high resistance to corrosion and staining. Its overall length ranges from 7" to 8", with a weight of approximately 3.6 lbs per pack. The brightly polished surface withstands frequent cleaning without loss of luster, ideal for self-service or table-side presentation in busy dining areas. Its construction supports consistent performance across standard commercial dishwashing protocols, with dimensions facilitating ergonomic handling. Dimensions include a length suitable for portion control and balanced weight distribution for staff and guest comfort. The finish is resistant to effects of temperature fluctuations, suitable for standard ambient and warm environments. Product packaging supports batch distribution in hospitality settings and aligns with typical material safety standards for food contact surfaces.
- Material: 18/0 stainless steel with bright polish finish
- Dimensions: 7-1/4" length, weighs 3.6 lbs per pack
- Cleaning: Dishwasher safe with robust surface finish
- Construction: Corrosion-resistant with fluted border for aesthetic appeal
- Usage Environment: Suitable for high-volume restaurant and catering operations requiring durable flatware
What is a commercial salad/dessert fork
A commercial salad/dessert fork is a kitchen utensil designed for serving salads and desserts in professional foodservice venues. Made from durable stainless steel, typically 18/0 grade, it features a length of approximately 7-1/4" and a polite, functional design suited to high-turnover environments like restaurants and catering. The 1880 Hospitality B167FDEF salad/dessert fork is engineered to withstand frequent dishwashing, with a bright polished finish and a fluted border that combine form and function. Often installed in banquet halls or hotel dining rooms, this utensil supports efficient service and ease of cleaning, making it ideal for mid-volume foodservice applications.
Top commercial salad/dessert forks for high-volume foodservice
Designed for consistent performance in high-turnover settings, 1880 Hospitality B167FDEF salad/dessert forks prioritize durability, ease of cleaning, and visual appeal for restaurant-oriented tabletop service. These utensils meet the demands of busy kitchens and serve well in cafes and banquet environments, ensuring reliable, restaurant-ready flatware for daily operations.
- Operation Type — suited for high-capacity restaurant service
- Kitchen Setting — optimal in banquet, cafeteria, and hotel dining rooms
- Foodservice Category — core flatware for salads, desserts, and light courses
- Workload Qualifier — supports moderate throughput with durable stainless steel
- Use Case — effective for scheduled and self-service plating in commercial kitchens
Why Choose 1880 Hospitality B167FDEF?
Distinctive for its bright polished finish and classic fluted border, the 1880 Hospitality B167FDEF salad/dessert fork offers superior corrosion resistance and reliable performance in demanding foodservice settings. Its construction from high-quality 18/0 stainless steel ensures longevity and optimal appearance, while its ergonomic design supports efficient, comfortable handling during busy service periods. Engineered for ease of cleaning and consistent presentation, this flatware integrates seamlessly into commercial tabletop configurations, setting it apart from standard utensils with its combination of durability and refined aesthetic appeal.
- Compact 7-1/4" length fits various serving styles and table layouts
- Brightly polished finish enhances visual presentation and simplifies cleaning
- Fluted border provides aesthetic versatility across restaurant settings
- Made from corrosion-resistant 18/0 stainless steel for long-term use
- Designed for high-volume dishwashing and daily commercial use
