The 1880 Hospitality B080SBLF Oneida® Bouillon Spoon 6" is a professional-grade utensil designed for precise servings in foodservice environments. Crafted from 18/0 stainless steel, it offers excellent corrosion resistance and durability suitable for high-demand commercial kitchens. With a length of 6 inches, this bouillon spoon is ideal for soups, broths, and appetizer portions. Its ergonomic design and high-quality finish support efficient workflow in cafes, restaurants, and catering operations, ensuring longevity and ease of cleaning in frequent use settings.
Top 1880 Hospitality B080SBLF Features
The 1880 Hospitality B080SBLF bouillon spoon features a 6-inch length crafted from durable 18/0 stainless steel, providing optimal corrosion resistance and strength for high-volume foodservice. Designed for easy handling and quick cleaning, it seamlessly integrates into busy restaurant workflows. The Greystoke finish enhances aesthetics while maintaining resistance to staining and scratching. Its precise dimensions and robust material make it suitable for professional food presentation and efficient service in commercial kitchens.
- Functionality: Designed specifically for Soup/Bouillon service in commercial kitchens
- Durability: Constructed from corrosion-resistant 18/0 stainless steel for long-term use
- Ease of Maintenance: Dishwasher-safe with smooth surface for effortless cleaning
- Application: Perfect for high-volume soup stations and buffet lines
- Workflow Integration: Sized for handheld use in fast-paced foodservice settings
Ideal for restaurant and catering operations requiring reliable bouillon spoons for consistent service.
1880 Hospitality B080SBLF Technical Specs
The 1880 Hospitality B080SBLF bouillon spoon features a 6-inch length, with a weight of approximately 2.45 lbs per pack, crafted entirely from high-grade 18/0 stainless steel, which ensures corrosion resistance and durability under frequent wash cycles. It is finished in Greystoke, providing a refined appearance suitable for upscale foodservice environments. Its construction supports dishwasher use and offers high resistance to staining and scratching, making maintenance straightforward. The utensil is designed specifically for soup and bouillon service, with a sturdy handle and balanced weight for efficient portioning and presentation in busy kitchens. The product ships typically within 1 to 2 days and is available for bulk purchase in packs, ideal for medium throughput operations requiring reliable flatware solutions.
- Capacity: Standard 6-inch length for broth and soup servings
- Material: 18/0 stainless steel for corrosion resistance and durability
- Finish: Greystoke coating for improved aesthetics and scratch resistance
- Construction: Fully stainless steel, professional-grade build
- Dimensions: Length 6 inches, weight 2.45 lbs per pack
- Cleaning: Dishwasher compatible for quick turnaround in high-volume settings
- Usage Compatibility: Suitable for hot liquids, with temperature tolerance for typical foodservice ranges
What is a commercial bouillon spoon
A commercial bouillon spoon is a specialized utensil designed for serving soups, broths, and related dishes in professional foodservice venues. Usually made from stainless steel such as 18/0 grade, it features a compact size and ergonomic handle for precise portion control. Installed in restaurant, café, or catering settings, these spoons are durable, dishwasher-safe, and crafted for frequent use. The 1880 Hospitality B080SBLF bouillon spoon exemplifies quality construction and functionality, making it suitable for mid-volume restaurant service and buffet lines where presentation and sanitation are critical.
Top bouillon spoons for soup service in hospitality
Designed for consistent soup and broth portions, the 1880 Hospitality B080SBLF bouillon spoon offers high durability and functionality in foodservice environments, ideal for medium-volume restaurant operations. Its precise size and materials support seamless workflow in commercial kitchens.
- Operation Type — suitable for busy restaurant and café kitchens
- Kitchen Space — optimized for compact commercial foodservice settings
- Foodservice Category — designed for restaurant and catering use
- Workload Qualification — suited for moderate throughput of soups and liquids
- Use Case — ideal for holding stations, buffet lines, and fine dining service
Why Choose 1880 Hospitality B080SBLF
Compared to standard flatware, the 1880 Hospitality B080SBLF bouillon spoon combines robust 18/0 stainless steel with sophisticated Greystoke finish, ensuring both longevity and style. Its size and shape facilitate efficient soup service while offering ease of cleaning and handling. Its durable construction minimizes maintenance needs, supporting high-volume use in commercial kitchens. This model's balanced weight and professional design enhance workflow and presentation, making it a reliable choice for demanding foodservice environments.
- Self-contained design enables versatile use without additional accessories
- High-grade stainless steel for rust-proof longevity in commercial use
- Compact 6-inch size optimized for portion control and easy handling
- Durable finish resists scratches and staining for prolonged appearance
- Built for frequent dishwashing and quick turnaround in busy kitchens
