The 1880 Hospitality B080FPLF Oneida® Dinner Fork 7-1/4" 18/0 Stainless Steel is a commercial-grade utensil designed for durability and precision in foodservice environments. Crafted from high-quality 18/0 stainless steel, this dinner fork features a 7-1/4" length optimized for institutional and restaurant use. The Greystoke finish enhances corrosion resistance and ease of maintenance, making it suitable for high-turnover settings such as hotels, cafeterias, and catering operations. Its robust construction ensures long service life, supporting consistent presentation and utensil performance in busy culinary workflows.
Top 1880 Hospitality B080FPLF Features
The 1880 Hospitality B080FPLF dinner fork is tailored for commercial foodservice operations requiring reliable, durable flatware. It incorporates a sturdy 18/0 stainless steel composition, facilitating dishwasher compatibility and resistance to corrosion. Its ergonomic 7-1/4" length allows for comfortable handling in various service styles, while the Greystoke finish provides aesthetic appeal and ease of cleaning. Designed for high-volume settings, it sustains repeated use with minimal maintenance, fitting seamlessly into utensil management workflows and ensuring efficient service delivery.
- Functionality: Perfectly balanced for efficient handling in busy restaurants
- Durability: Made from scratch-resistant 18/0 stainless steel
- Ease-of-Maintenance: Dishwasher-safe with corrosion-resistant Greystoke finish
- Use Cases: Ideal for high-volume dining environments and banquet service
- Workflow Integration: Easily replaces worn utensils with standardized 7-1/4" size
Recommended for institutional dining and restaurant use requiring consistent performance.
1880 Hospitality B080FPLF Technical Specs
The 1880 Hospitality B080FPLF dinner fork is constructed from durable 18/0 stainless steel, offering a sturdy and corrosion-resistant profile suitable for commercial dishwashing applications. Its length measures 7-1/4", with a total weight of approximately 3.15 lbs per pack, facilitating lightweight handling during service. Designed with a Greystoke finish, it withstands intensive use while maintaining an attractive appearance. This model is compatible with standard commercial dishwashers and conforms to necessary food safety standards for stainless steel utensils. Its precise dimensions and finish make it ideal for high-volume restaurant and institutional dining environments.
- Material: 18/0 Stainless steel for durability and corrosion resistance
- Length: 7-1/4 inches optimized for commercial use
- Finish: Greystoke for aesthetic appeal and cleaning ease
- Weight: 3.15 lbs per pack for balanced handling
- Cleaning: Dishwasher-compatible with high-temperature wash cycles
- Dimensions: 7" - 8" length range, suited for standard flatware slots
- Construction: Commercial-grade stainless steel with anti-corrosion properties
- Electrical Requirements: Not applicable
- Mounting/Compatibility: Fits standard flatware caddies and utensil trays
- Cleaning Method: Suitable for high-temperature commercial dishwashers
- Temperature Resistance: Operates safely up to 200°F (93°C)
- Material Safety: Complies with food contact safety standards for stainless steel
What is a commercial dinner fork?
A commercial dinner fork is a heavy-duty utensil designed for institutional and restaurant use, crafted from corrosion-resistant stainless steel such as 18/0 or 18/8 alloys. These forks are optimized for high-volume environments like hotels, cafeterias, and catering services. The 1880 Hospitality B080FPLF dinner fork features a 7-1/4" length, suitable for consistent tabletop presentation and efficient dining service in busy foodservice operations. Its durable construction ensures longevity and ease of cleaning, making it ideal for establishments requiring dependable flatware for daily use and large-scale meal service.
Top commercial dinner forks for high-volume dining environments
Designed for rigorous use in institutional kitchens and restaurants, the 1880 Hospitality B080FPLF dinner fork offers robust stainless steel construction and a functional 7-1/4" size. Built for repeated dishwashing, it ensures consistent performance and high sanitation standards, making it suitable for mid-volume foodservice operations requiring reliable flatware in fast-paced settings.
- Operation type — for high-turnover restaurant service
- Kitchen setting — suited for busy institutional kitchens
- Foodservice category — ideal for dining rooms and catering
- Workload qualifier — supports moderate throughput needs
- Use case — designed for durable, frequent use in high-volume settings
Why Choose 1880 Hospitality B080FPLF
Why choose the 1880 Hospitality B080FPLF dinner fork over competing models? Its robust 18/0 stainless steel construction ensures long-term durability and resistance to corrosion, while the Greystoke finish maintains a sleek appearance after repeated dishwashing. Its optimized size and lightweight design streamline service workflows, reducing fatigue during extended use and simplifying utensil management. The fork’s commercial-grade build and consistent performance support efficient, high-volume foodservice operations with a focus on sanitation and presentation.
- Compact footprint suits standard flatware storage solutions
- High-grade 18/0 stainless steel enhances longevity
- Design optimized for quick handling and ergonomic comfort
- Consistent dishwasher performance supports sanitation standards
- Corrosion-resistant finish reduces replacement frequency
