1880 Hospitality B023FDEF 7 Inch Salad Dessert Fork 18/0 Stainless Steel - 1 Dozen

The 1880 Hospitality B023FDEF Oneida® Salad/Dessert Fork is a professional-grade flatware piece designed for commercial foodservice environments. Measuring 7 inches in length, this fork features a durable 18/0 stainless steel construction, ensuring longevity in high-volume operations. Part of the Mascagni II™ collection, it combines functional simplicity with reliable corrosion resistance, making it suitable for restaurants, cafeterias, and catering services seeking consistent and sanitary serving utensils.

Top 1880 Hospitality B023FDEF Features

The 1880 Hospitality B023FDEF Salad/Dessert Fork offers a balanced combination of ergonomic design and superior material durability optimized for commercial use. Its 18/0 stainless steel ensures resistance against staining and scratching, while the 7-inch length maximizes versatility for salads, desserts, and side servings. Designed for easy cleaning and reprocessing, it supports efficient workflows in busy hospitality settings—ideal for establishments requiring dishwasher-safe flatware with consistent performance from a trusted brand.

• Functionality: Precision-engineered for salad and dessert service with ergonomic handle design
• Durability Traits: Constructed from corrosion-resistant 18/0 stainless steel withstands daily heavy use
• Ease of Maintenance: Dishwasher safe with smooth surfaces for fast cleaning and sanitization
• Real-World Use Case: Suitable for high-turnover restaurants, cafeterias, and catered events requiring reliable flatware
• Workflow Integration: Precisely designed for seamless rack placement and compatibility with standard dishwashing protocols

Ideal for foodservice professionals needing durable, easy-to-maintain flatware for daily salad and dessert service

1880 Hospitality B023FDEF Technical Specs

The 1880 Hospitality B023FDEF salad/dessert fork is crafted with a robust 18/0 stainless steel composition, providing excellent stain and scratch resistance suitable for continuous commercial dishwasher cycles. It measures 7 inches, fitting comfortably in both hand and standard flatware storage. Weighing approximately 1 lb per pack, it features a polished finish that enhances ease of cleaning and presentation. The collection aligns with typical restaurant sanitation standards, supporting high-volume throughput with its durable construction. Its compatibility with commercial dishmachines and stacking capacity streamline service workflows, while its straightforward disassembly allows quick maintenance. Designed for demanding hospitality settings, it operates within standard sanitation and cleaning temperature ranges, ensuring reliable performance across various kitchen environments.

• Material: 18/0 stainless steel suitable for heavy dishmachine use
• Dimensions: 7" length, ergonomic handle design for comfortable grip
• Weight: 1 lb (per pack)
• Finish: Polished for ease of cleaning and aesthetic appeal
• Operating Conditions: Compatible with commercial dishwashers, operating within standard sanitation temperature ranges
• Usage Setup: Designed for standard flatware racks and seamless integration into existing service workflows

What is a commercial salad/dessert fork?

A commercial salad/dessert fork is a professional-grade flatware piece used in high-volume foodservice settings for serving salads, desserts, and side dishes. It is typically made from durable stainless steel, designed to withstand frequent washing and daily use in restaurants, cafeterias, or catering operations. The 1880 Hospitality B023FDEF Salad/Dessert Fork exemplifies this category’s focus on longevity and functionality, featuring a 7-inch length and a corrosion-resistant composition, making it ideal for establishments with demanding throughput and sanitization standards.

Top Salad/Dessert Forks for High-Volume Foodservice Settings

These commercial salad/dessert forks are built for robust performance in high-demand restaurant and cafeteria environments. The 1880 Hospitality B023FDEF model offers durable construction, precise size, and easy maintenance, suitable for mid-volume foodservice operations needing reliable flatware for daily use and fast-paced workflows.

• Operation Type — high-volume restaurant kitchens
• Kitchen Setting — busy cafeterias and catering services
• Foodservice Category — flatware for salads and desserts
• Workload Qualifier — moderate to high throughput
• Use Case — reliable service during rapid meal service periods

Why Choose 1880 Hospitality B023FDEF?

The 1880 Hospitality B023FDEF Salad/Dessert Fork distinguishes itself with a sturdy 18/0 stainless steel build and a design optimized for frequent dishwashing and daily use in commercial settings. Its balanced weight and ergonomic handle enhance service efficiency, reducing fatigue for staff. Unlike lightweight or less durable options, this fork offers premium corrosion resistance and seamless compatibility with high-capacity dishwashers, supporting swift turnaround times and maintaining presentation quality.

• Self-contained design ensures easy handling and cleaning
• Manufactured from corrosion-resistant 18/0 stainless steel for longevity
• Standard 7-inch length fits a variety of service occasions
• Part of the Mascagni II collection for consistent style and durability
• Optimized for high-volume dishwashing and sanitation requirements