The 1880 Hospitality B022KBBF Oneida® Butter Knife 7" is a professional-grade utensil designed for commercial foodservice environments, featuring durable 18/0 stainless steel construction. This single-piece butter knife combines a refined scrolled border with precise dimensions, offering an optimal solution for spreading applications in restaurant and hotel settings. Its 7-inch length ensures comfortable handling, while the high-quality material assures long-term corrosion resistance and ease of maintenance, making it suitable for high-volume and moderate-use operations needing reliable silverware performance.
Top 1880 Hospitality B022KBBF Features
The 1880 Hospitality B022KBBF butter knife is tailored for commercial kitchens with a focus on durability and precision. Its 18/0 stainless steel construction guarantees resistance to corrosion and everyday wear, while the scrolled border enhances aesthetic appeal. Designed for ease of cleaning and compact storage, this 1-piece utensil seamlessly integrates into high-throughput foodservice workflows, enabling efficient plating and table service in busy hospitality environments.
- Functionality: Precisely designed for spreading butter and soft condiments
- Durability: Corrosion-resistant 18/0 stainless steel withstands frequent use
- Ease of Maintenance: Dishwasher-safe for quick cleaning cycles
- Optimal Fit: 7-inch length suits standard restaurant table settings
- Workflow Efficiency: Streamlined design minimizes handling time during service
Ideal for commercial foodservice operations requiring dependable butter spreading utensils with high durability and easy upkeep.
1880 Hospitality B022KBBF Technical Specs
The 1880 Hospitality B022KBBF butter knife is constructed from high-quality 18/0 stainless steel, measuring 7 inches in length with a width of 7 inches. It weighs approximately 2.33 lbs, offering a sturdy and balanced feel. Its polished finish not only provides an attractive presentation but also contributes to ease of cleaning and corrosion resistance. Designed for commercial foodservice, it maintains structural integrity under frequent washing, making it suitable for high-volume establishments. The product's dimensions and weight make it compatible with standard flatware caddies and storage solutions, ensuring smooth workflow integration in busy kitchens. Its simple disassembly and dishwasher safety facilitate routine cleaning and sanitization in compliance with food safety standards.
- Material: 18/0 stainless steel for corrosion resistance and strength
- Dimensions: 7" length x 7" width
- Weight: 2.33 lbs for balanced handling
- Finish: Polished surface for aesthetics and sanitation
- Temperature Tolerance: Suitable for use within standard serving temperature ranges
Electrical Requirements: Not applicable
Cleaning & Maintenance: Dishwasher safe; disassembly not required
Usage Compatibility: Compatible with standard flatware storage and service protocols
Construction & Finish: Stainless steel with scrolled border design
Operational Suitability: Designed for moderate to high-volume foodservice use
What is a commercial butter knife?
A commercial butter knife is a high-quality utensil intended for spreading butter, margarine, or soft spreads in restaurant, hotel, and catering environments. Typically crafted from durable stainless steel, it features finer craftsmanship and ergonomic design for longevity and ease of use. The 1880 Hospitality B022KBBF butter knife exemplifies a restaurant-ready utensil optimized for consistent performance in high-volume settings. Its 7-inch length and elegant scrolled border make it suitable for standard table service, facilitating precise and efficient spreading during meal service, and supporting the operational needs of busy hospitality kitchens.
Top Butter Knives for Foodservice Operations
The 1880 Hospitality B022KBBF butter knife offers a robust, stainless-steel build suited for moderate-volume kitchens. Designed for smooth spreading and ease of cleaning, it ensures reliable performance in restaurant and hotel breakfast stations and buffet setups. Its durable construction and precise dimensions make it ideal for institutional foodservice environments requiring consistent quality and efficiency.
- Operation type — suitable for moderate throughput environments
- Kitchen setting — optimized for commercial dining and catering spaces
- Foodservice category — essential for breakfast, brunch, and bread service
- Workload qualifier — handles daily use across busy service periods
- Use case — supports seamless butter and spread distribution in high-volume settings
Why Choose 1880 Hospitality B022KBBF?
Why choose the 1880 Hospitality B022KBBF butter knife over comparable utensils? Its all-stainless-steel construction offers superior durability and corrosion resistance, while the elegant scrolled border enhances presentation quality. Designed for commercial kitchens, this 7-inch utensil combines practicality with aesthetic appeal, providing an efficient, long-lasting tool that performs reliably in busy foodservice environments. Its streamlined design promotes quick cleaning and hassle-free storage, setting it apart from competing models.
- Self-contained design integrates seamlessly into established flatware sets
- Premium stainless steel ensures longevity in high-volume use
- Ergonomic handle promotes comfortable, precise spreading
- Corrosion-resistant finish withstands frequent dishwashing
- Elegant border design enhances table presentation in hospitality settings
