The 1880 Hospitality APT-60HD Update International™ Stock Pot is a commercial-grade cooking vessel designed for high-capacity food preparation environments. Constructed from 6 mm thick aluminum, it offers exceptional durability and even heat conduction for large-volume cooking processes. With a capacity of 60 quarts and dimensions of approximately 16-1/5 inches in diameter and 17-5/8 inches in height, this heavy-weight stock pot is optimized for professional kitchens requiring robust equipment. Its design features without a cover, making it suitable for boiling and simmering tasks in busy foodservice operations, including institutional cafeterias and large-scale catering. Engineered for durability, this stock pot ensures long-lasting performance under demanding usage scenarios, supporting efficient workflow management in high-volume settings.
Top 1880 Hospitality APT-60HD Features
The 1880 Hospitality APT-60HD stock pot is tailored for commercial foodservice environments requiring large batch cooking and durability. Its heavy-duty aluminum body provides rapid heat transfer and withstands rigorous daily use, making it ideal for boiling soups, stocks, or large ingredient batches. Designed for seamless integration into professional kitchens, its substantial 60-quart capacity is suitable for institutions and high-volume kitchens. Its corrosion-resistant construction simplifies cleaning routines and minimizes maintenance, supporting continuous operation without performance compromise. The absence of a cover allows for quick access during cooking processes, enhancing workflow efficiency in high-demand foodservice settings.
- Capacity: 60-quart volume for large batch cooking needs
- Material: 6 mm thick aluminum enhances thermal conductivity and durability
- Size & Dimensions: 16-1/5" diameter and 17-5/8" height suit commercial stove compatibility
- Construction & Finish: Heavy-weight corrosion-resistant aluminum for daily performance
- Design: Without cover for direct access and fast workflow in busy kitchens
Ideal for large-scale food production, institutional cooking, or catering operations with high throughput requirements.
1880 Hospitality APT-60HD Technical Specs
The 1880 Hospitality APT-60HD stock pot is built with a heavy-duty aluminum construction, providing excellent heat conduction and resistance to warping under daily commercial use. The vessel measures approximately 16-1/5 inches in diameter and 17-5/8 inches in height, supporting a 60-quart capacity suitable for intensive cooking applications. It is designed to operate efficiently on standard commercial ranges, with no electrical requirements beyond typical gas or electric stove connections. The absence of a cover facilitates prompt access and cleaning, optimizing throughput in high-demand scenarios. Its dimensions and 6 mm thick walls make it highly resistant to deformation, ensuring longevity in demanding foodservice operations. The product weighs [exact weight not provided] pounds, emphasizing its heavy weight for maximum stability and durability. The aluminum alloy construction ensures ease of cleaning and maintenance, while its corrosion resistance supports sanitary hygiene standards in busy kitchens.
- Capacity: 60-quart volume supports large batch cooking
- Material: 6 mm thick aluminum for superior thermal performance
- Dimensions: 16-1/5" diameter x 17-5/8" height fits standard commercial ranges
- Weight: Heavy-weight design for stability and durability
- Construction: Aluminum alloy with corrosion-resistant finish for long-term use
- Design features: Without cover enhances quick access and cleaning routines
What is a commercial stock pot?
A commercial stock pot is a heavy-duty cooking vessel designed for large-volume preparation in professional kitchens. Constructed from durable materials like aluminum, it supports high-capacity cooking tasks such as stocks, soups, and broths. The 1880 Hospitality APT-60HD model, with its 60-quart capacity, heavy-weight aluminum body, and substantial dimensions, is suitable for institutional settings, catering, or high-volume food production. Installed on standard commercial ranges, it ensures consistent heat transfer and long-lasting performance, making it ideal for busy foodservice environments engaged in large-scale culinary operations.
Top Stock Pots for Large-Scale Foodservice Environments
Designed for robust operation, the 1880 Hospitality APT-60HD stock pot offers high-volume capacity, durable aluminum construction, and professional-grade performance for institutional kitchens. It supports medium workloads and large batch production in catering, cafeterias, and commercial settings, enabling efficient workflow and sustained sanitation standards.
- Operation Type — supports large-volume batch cooking processes
- Kitchen Setting — suited for institutional, catering, or high-capacity kitchens
- Foodservice Category — applicable for stock, soup, and broth preparation
- Workload Qualifier — handles moderate to high throughput daily
- Use Case — ideal for bulk ingredient boiling and simmering in busy kitchens
Why Choose 1880 Hospitality APT-60HD?
The 1880 Hospitality APT-60HD stock pot stands out through its thick aluminum construction for optimal heat distribution and long-term durability. Its substantial capacity and heavy-weight design ensure stability during heavy commercial use, while its corrosion-resistant surface simplifies maintenance. Built for professional kitchens, this model enhances operational efficiency by supporting large batch cooking with minimal downtime, setting it apart from lighter-duty alternatives or smaller-capacity options.
- Supports large-volume cooking with 60-quart capacity in demanding kitchens
- Heavy-weight aluminum offers unmatched durability and heat transfer
- Without cover facilitates rapid access and cleaning efficiency
- Optimized for high-throughput food production and bulk preparation
- Designed for stability and long-lasting performance in busy environments
