The 1880 Hospitality 904705 Focus Foodservice Pecan Roll Pan is a high-capacity commercial bakeware designed for professional kitchens requiring precise portioning and durability. Constructed from aluminized steel with a silicone glaze coating, this pan holds (20) rolls of 3-11/16" diameter, arranged in four rows of five. Its 0.6 mm thickness provides strength, while the vertical depth of 1-13/16" ensures consistent baking performance. Measuring 17-7/8" x 25-7/8" overall, this pan is optimized for high-volume bakery and food production environments with a focus on durability and precise food handling. The PFOA and PTFE-free coating ensures food safety and ease of cleaning, making it suitable for professional bakery and foodservice operations seeking reliable, high-quality pan solutions.
Top 1880 Hospitality 904705 Features
This pecan roll pan features a coated aluminized steel construction with a precise 0.6 mm gauge for durability. Its design accommodates (20) evenly spaced molds for efficient batch baking. The silicone glaze facilitates easy release, minimizing food residue and maintenance effort. Its large size and vertical depth support medium-volume bakery workflows, enabling consistent roll production. Compatible with standard commercial ovens, it improves workflow efficiency during high-demand baking sessions.
- High-capacity mold design for 20 rolls with consistent sizing
- Durable aluminized steel construction resists warping and impact
- Silicone-glazed surface for easy food release and quick cleaning
- Precise dimensions and vertical depth optimize baking uniformity
- 0.6 mm thickness ensures structural integrity in commercial use
Ideal for commercial bakery operations focusing on efficient roll production and consistent results.
1880 Hospitality 904705 Technical Specs
This pecan roll pan combines a self-contained aluminized steel build with a coated finish that withstands frequent use in commercial baking environments. It operates without electrical requirements, relying solely on conventional oven heat. Designed with a 17-7/8" x 25-7/8" exterior dimension and a vertical depth of 1-13/16", it can hold 20 individual molds, each weighing approximately 8-1/5 ounces, with a total construction weight suited for heavy-duty handling. Its material and coating are PFOA and PTFE free, supporting food safety standards, while its operating temperature range is compatible with standard bakery oven temperatures. The lightweight yet durable design facilitates maneuvering within busy kitchens, suitable for medium-volume baking operations needing reliable pan performance. Maintenance involves daily washing with compatible cleaning agents, and the silicone glaze prevents sticking, reducing cleanup time.
- Material: Aluminized steel with a silicone glaze finish
- Dimensions: 17-7/8" x 25-7/8" overall size, 1-13/16" vertical depth
- Capacity: Holds (20) rolls of 3-11/16" diameter, 8-1/5 oz. per mold
- Material thickness: 0.6 mm for durability
- Operating range: Standard bakery temperatures, no electrical requirements
What is a commercial muffin pan ?
A commercial muffin pan is a heavy-duty baking vessel designed for high-volume bakery production and foodservice operations. Its durable construction from aluminized steel with a silicone glaze coating ensures uniform heat distribution, easy food release, and long-lasting performance. The 1880 Hospitality 904705 Focus Foodservice Pecan Roll Pan features 20 molds, each capable of producing consistent 3-11/16" diameter rolls, making it ideal for bakery countertops, restaurant pastry stations, and high-capacity kitchens. Its size and design support efficient batch baking, contributing to streamlined workflows in mid-volume bakery or pastry production settings.
Top muffin pans for bakery production and foodservice excellence
Designed for bakery mid-volume production, 1880 Hospitality 904705 combines durable aluminized steel with a coated finish, optimized for consistent batch baking and food safety. Its efficient design supports bakery operations with medium throughput, suitable for professional kitchens requiring reliable pan performance without compromise.
- Medium-volume bakery workflows — ideal for continuous roll production
- Compact commercial space use — efficient baking within tight environments
- Bakery and pastry production — suited for consistent portioning needs
- Moderate throughput — balances capacity with durability
- Foodservice batch baking — facilitates quick prep and cleaning cycles
Why Choose 1880 Hospitality 904705 ?
Esteemed for its durable aluminized steel construction with a silicone glaze, the 1880 Hospitality 904705 focus foodservice pecan roll pan stands out with high-capacity molds and precise dimensions that streamline bakery operations. Its PFOA and PTFE-free surface promotes food safety and straightforward cleaning, enhancing operational efficiency compared to standard baking pans.
- Self-contained design for reliable, uniform baking
- Heavy-duty aluminized steel resists warping under high heat
- Silicone glaze enables easy mold release and cleanup
- Large baking surface with precise mold spacing
- Optimized for medium-volume bakery workflows
