The 1880 Hospitality 8935 Focus Foodservice Butcher Block Cutting Board 20" x 15" x 1-3/4" is a professional-grade wooden preparation surface designed for culinary environments demanding durability and precision. Crafted with face-glued, edge grain construction from northern hard birch, this rectangular butcher block measures 20 inches in length, 15 inches in width, and 1-3/4 inches thick. Its robust build ensures resistance to knife impacts, while the edge grain configuration provides a smooth, easy-to-clean surface—making it suitable for advanced food processing, slicing, and meat fabrication in commercial kitchens.
Top 1880 Hospitality 8935 Features
The 1880 Hospitality 8935 butcher block offers a resilient, edge grain surface optimized for high-volume food preparation and butchery tasks. Its northern hard birch material provides excellent durability against cuts and impacts, simplifying maintenance and sanitation. The face-glued construction ensures long-lasting integrity under demanding workloads, making it ideal for busy culinary operations requiring reliable cutting platforms that support efficient workflow and meat processing.');
- Durable edge grain construction: Resists knife impacts and wear in commercial use
- High-density northern hard birch: Ensures longevity and easy cleaning under heavy use
- Precisely dimensioned at 20" x 15" x 1-3/4": Fits standard prep stations and foodservice workflows
- Face-glued, face-sealed surface: Facilitates sanitation and maintenance with minimal effort
- Edge grain assembly: Provides a smooth, hygienic surface suitable for meat and produce prep
Ideal for professional kitchens requiring a robust cutting surface for meat, produce, and prep tasks.
1880 Hospitality 8935 Technical Specs
This butcher block is built with high-grade northern hard birch and features a face-glued, edge grain design that ensures durability and ease of cleaning in demanding kitchen environments. It measures 20 inches in length, 15 inches in width, and 1-3/4 inches thick, providing an ample working area compatible with standard commercial food preparation stations. The rigid construction withstands frequent impact and knife use, suitable for high-throughput operations in restaurants, butchery shops, and catering facilities. Its finish supports routine sanitation in compliance with industry standards, while the dimensions facilitate integration into existing kitchen layouts without requiring additional modifications. The product weighs approximately [product weight not specified], making it portable yet stable during use.
- Construction: Face-glued, edge grain birch with 1-3/4" thickness
- Dimensions: 20" length x 15" width x 1-3/4" thickness
- Material: Northern hard birch for impact resistance and longevity
- Cleaning: Managed via routine surface sanitation and surface upkeep
- Application: Ideal in butcher shops, seafood prep, and high-volume kitchens requiring durable cutting surfaces
What is a commercial butcher block?
A commercial butcher block is a heavy-duty wooden surface designed for meat processing, slicing, and food prep operations in professional kitchens. Typically made from dense hardwoods like northern hard birch, these cutting boards feature impact-resistant construction with face-glued, edge grain assemblies that support rigorous use. The 1880 Hospitality 8935 Focus Foodservice Butcher Block Cutting Board exemplifies this category, providing a stable, hygienic platform for tasks such as meat fabrication and vegetable slicing. Installed in busy foodservice environments like butcheries, restaurants, and catering facilities, it supports high-volume workflows with its durable design and easy sanitation features.
Top commercial cutting boards for high-volume foodservice environments
The 1880 Hospitality 8935 butcher block is engineered for medium throughput kitchens, offering robust impact resistance and easy maintenance in demanding food prep settings. Built with impact-resistant northern hard birch and a face-glued, edge grain construction, it suits professional butcheries and culinary prep stations. The 8935 model from 1880 Hospitality provides dependable performance for meat, produce, and seafood processing in busy commercial kitchens.
- Medium-volume food prep — suitable for busy restaurant operations
- Impact-resistant, durable construction from hard birch material
- Designed for easy cleaning with surface sanitation routines
- Ideal for butcher, deli, and high-traffic prep stations
- Supports workflow efficiency in commercial kitchen setups
Why Choose 1880 Hospitality 8935?
Designed with impact-resistant, northern hard birch and precision edge grain construction, the 1880 Hospitality 8935 butcher block delivers lasting durability and optimal hygiene. Its face-glued design resists warping and allows for thorough cleaning, supporting sanitation standards. Its balanced size and solid build improve operational efficiency in high-demand kitchen environments, outperforming typical generic cutting surfaces with its professional-grade construction and proven longevity.
- Superior impact and knife resistance compared to standard boards
- Solid impact-resistant birch material enhances lifespan
- Hygienic, easy-to-clean construction for optimal sanitation
- Designed to withstand rigorous, high-volume use
- Compact footprint fits seamlessly into existing workspaces
