The 1880 Hospitality 88006700A Oneida® Bread Basket 11" with Side Holes is a professional-grade serving accessory designed for commercial foodservice environments. Constructed from durable stainless steel with a sleek Stiletto™ finish, this oval bread basket features side holes for improved ventilation and drainage. It measures 11 inches in length, making it suitable for café, restaurant, or buffet presentation, and supports efficient workflow with its sturdy yet lightweight build. This bread basket is optimized for holding various bread types and baked goods, offering a stable platform that enhances product display while facilitating easy cleaning and maintenance. Its precise dimensions and stainless steel composition ensure long-term resistance to corrosion, making it ideal for high-traffic culinary settings requiring reliable serveware solutions.
Top 1880 Hospitality 88006700A Features
The 1880 Hospitality 88006700A Oneida® Bread Basket combines robust stainless steel construction with a functional oval shape featuring side holes for optimal airflow. Designed for commercial settings, it supports efficient bread presentation and quick cleaning. Its lightweight yet durable nature provides ease of handling during busy service hours. Suitable for use in cafés, buffets, and restaurants, this basket enhances workflow and product presentation in high-volume foodservice operations.
- Functionality: Ventilated oval bread basket with side holes for airflow
- Durability: Made from high-grade stainless steel for corrosion resistance
- Ease-of-Use: Simplified cleaning and maintenance with seamless construction
- Use Case: Fits standard bread portions, ideal for buffets and tabletop service
- Workflow Benefit: Lightweight design facilitates quick placement and removal during service
Perfect for high-volume cafés and restaurant buffets seeking reliable serveware
1880 Hospitality 88006700A Technical Specs
The 1880 Hospitality 88006700A bread basket features a stainless steel construction with a sleek Stiletto™ finish, measuring 11 inches in length and designed with an oval shape for versatile presentation. It features side holes that provide ventilation and drainage, supporting food safety and freshness. The basket’s dimensions are optimized for standard bread serving portions, with a weight suitable for handling in busy settings. Its corrosion-resistant material ensures durability against frequent cleaning routines, making it suitable for typical commercial kitchen environments. Although not equipped with electrical components or cooling features, it is designed for straightforward cleaning and long-term use, aligning with high-volume foodservice workflows. Delivery typically occurs within 1 to 2 days, with special pricing available for bulk orders.
- Dimensions: 11" length, oval shape, support standard bread sizes
- Material: Stainless steel with Stiletto™ finish for corrosion resistance
- Construction: Seamless, easy-to-clean design with side ventilation holes
- Weight: Approximate lightweight construction for handling in fast-paced environments
- Usage Compatibility: Suitable for buffet, tabletop, and display use in commercial kitchens
What is a commercial bread basket?
A commercial bread basket is a heavy-duty serveware item designed for holding bread and baked goods in high-volume foodservice operations. Typically made from durable stainless steel or metal materials, it is engineered to withstand frequent cleaning and handling. The 1880 Hospitality 88006700A Oneida® Bread Basket with Side Holes is a professional-grade oval basket measuring 11 inches, featuring ventilation holes that promote product freshness and hygiene. Used primarily in restaurants, buffets, and catering environments, this basket supports efficient bread presentation and easy workflow, making it suitable for mid-volume to high-volume service settings where durability and operational efficiency are essential.
Top commercial bread baskets for high-volume foodservice settings
Built with high-grade stainless steel, the 1880 Hospitality 88006700A bread basket offers durable, restaurant-ready performance, perfect for busy cafés and buffet lines. Its ventilated design ensures freshness and quick handling during high-volume service operations.
- Operation Type — e.g., high-traffic bakery and restaurant service
- Kitchen Type — e.g., commercial kitchens with constant throughput
- Foodservice Category — e.g., buffet and catering presentation
- Workload Qualifier — e.g., moderate to high daily usage
- Use Case — e.g., bread and baked goods display during busy hours
Why Choose 1880 Hospitality 88006700A?
Compared to standard serveware, this model offers a robust stainless steel construction with a sleek Stiletto™ finish that resists corrosion and maintains visual appeal through extensive use. It features precise dimensions for consistent presentation and ventilation tailored to preserve bread freshness. Its lightweight yet sturdy design improves handling and workflow, enhancing operational efficiency in busy commercial environments without sacrificing durability. The seamless construction eases cleaning routines, contributing to sanitation standards and long-term usability, making it an optimal choice for high-volume foodservice operations requiring reliable, restaurant-grade serveware.
- Durable stainless steel with corrosion-resistant finish surpasses standard materials
- Optimized 11" oval shape complements various bread types efficiently
- Ventilation side holes support food freshness and hygiene
- Lightweight design eases handling in fast-paced settings
- Seamless construction simplifies cleaning and sanitation
