The 1880 Hospitality 87501111AR Oneida® Creamer 5 Oz. Without Cover is a professional-grade stainless steel vessel designed for high-volume foodservice applications. Crafted from durable 18/10 stainless steel, this handled creamer provides a 5 oz. capacity, ideal for serving dairy or cream in commercial settings such as cafes, restaurants, and hotel breakfast stations. Its Jazz finish enhances corrosion resistance and ease of cleaning, ensuring longevity in demanding environments. This creamer's precise construction and ergonomic handle support efficient workflow and consistent portion control, making it a reliable component of beverage service equipment.
Top 1880 Hospitality 87501111AR Features
This creamer features a handled design for easy pouring, with a 5 oz. capacity suitable for moderate throughput foodservice settings. Made from high-grade 18/10 stainless steel, it offers excellent durability and corrosion resistance. Its handle allows for secure grip, facilitating quick refilling and cleaning, while the metal construction ensures resistance to dents and chipping. Designed to integrate seamlessly into coffee stations and beverage service lines, it optimizes workflows and product presentation in busy environments.
- Functionality: Precisely portioned 5 oz. capacity for efficient serving
- Durability: Constructed from high-quality 18/10 stainless steel for longevity
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitization
- Workplace Fit: Ergonomic handle ensures secure handling during service
- Workflow Integration: Compatible with standard beverage service setups and coffee stations
Ideal for establishing consistent cream service in commercial dining environments
1880 Hospitality 87501111AR Technical Specs
The 1880 Hospitality 87501111AR creamer features a robust stainless steel construction, maximizing durability and resistance to daily wear. It measures approximately 3 inches in width, 3.75 inches in depth, and 3.75 inches in height, with an estimated weight of 0.25 lbs. The material grade, 18/10 stainless steel, ensures food safety and ease of cleaning without harboring bacteria. The creamer's design excludes covers for quick access during high-volume service, with a handle crafted for ergonomic handling and stability. Its operating range accommodates standard foodservice temperatures, making it suitable for hot or cold liquids, while the finish provides a professional appearance compatible with commercial kitchen aesthetics.
- Material: 18/10 stainless steel for durability and corrosion resistance
- Dimensions: 3" W x 3.75" D x 3.75" H
- Weight: 0.25 lbs. (product weight)
- Finish: Jazz finish for professional appearance and corrosion resistance
- Temperature Range: Suitable for ambient and refrigerated items
- Cleaning: Compatible with standard commercial cleaning protocols
- Electrical Compatibility: Not applicable, manual operation
- Construction: Fully stainless steel for robustness
- Capacity: 5 oz. serving volume aligns with standard portioning
- Design: Handled for secure handling in busy service lines
- Compatibility: Fits standard beverage service setups
- Maintenance: Disassembly not required; easy hand-washing
What is a commercial creamer?
A commercial creamer is a high-capacity, durable vessel used in foodservice environments for dispensing cream or milk. Typically made from stainless steel or other food-grade materials, it is designed to withstand frequent use and facilitate efficient portioning during beverage service. Installed in café counters, hotel breakfast bars, or restaurant beverage stations, the 1880 Hospitality 87501111AR creamers are suited for maintaining clean and organized serving lines, especially in settings requiring moderate throughput and quick replenishment for consistent presentation of cream or dairy products.
Top Creamers for Moderate Volume Foodservice Settings
Constructed by 1880 Hospitality, the 87501111AR model offers rugged stainless steel durability and ergonomic handling, making it ideal for medium-volume beverage service in cafes, restaurants, and hotels. Its precise 5 oz. capacity and handled design support efficient portioning and refilling, ensuring operational accuracy and hygiene in foodservice environments.
- Operation type — suitable for café refill stations
- Kitchen type — ideal for compact commercial spaces
- Foodservice category — beverage station accessories
- Workload qualifier — moderate throughput required
- Use case — efficient cream or milk dispensing
Why Choose 1880 Hospitality 87501111AR?
Designed with high-quality stainless steel and a practical handled form factor, the 1880 Hospitality 87501111AR creamer offers superior durability and ease-of-use compared to standard metal creamers. Its corrosion-resistant finish and ergonomic handle streamline daily operations, reducing maintenance time and enhancing presentation consistency in professional foodservice settings.
- Compact footprint suits tight kitchen layouts
- Self-contained design simplifies cleaning and refilling
- Robust 18/10 stainless steel for long-term performance
- Ergonomic handle provides secure handling during service
- Professional Jazz finish enhances visual appeal
