The 1880 Hospitality 8720 Focus Foodservice Juicer/Squeezer is a commercial-grade citrus tool designed for efficiency and durability in foodservice environments. Constructed from enameled aluminum, this 2-in-1 juicer and squeezer measures 18-13/16 inches in length, 3 inches in width, and 2-1/4 inches in height, making it suitable for high-volume juice extraction tasks. Its ergonomic design and material composition support prolonged use while maintaining hygiene standards, ideal for restaurants, bars, and catering operations requiring reliable citrus processing equipment.
Top 1880 Hospitality 8720 Features
This citrus squeezer combines dual functionality with a compact footprint, offering efficient juice extraction in busy foodservice settings. The enameled aluminum construction ensures durability and easy cleaning, while the hang tag facilitates streamlined storage. Its precise dimensions and material resilience support continuous operation, making it an essential component for commercial kitchens and beverage service stations. Designed for moderate workloads, it effectively handles frequent citrus processing tasks, reducing prep time and improving workflow efficiency.
- Functionality: 2-in-1 juicer and squeezer optimized for citrus fruit extraction
- Durability: Enamel-coated aluminum resists corrosion and wear in daily use
- Ease of Maintenance: Simple to clean with minimal disassembly required
- Workplace Fit: Compact dimensions accommodate tight commercial kitchen spaces
- Workflow Integration: Designed for quick operation in high-demand food prep stations
Ideal for quick citrus juice extraction in restaurant or catering environments.
1880 Hospitality 8720 Technical Specs
The 1880 Hospitality 8720 is engineered with a focus on reliability and performance for medium-volume foodservice applications. It features enameled aluminum construction for corrosion resistance, supporting sustained use in busy kitchens. The unit measures 18-13/16 inches long, 3 inches wide, and 2-1/4 inches tall, with a weight designed for stable operation. It operates without a specified electrical requirement, emphasizing manual functionality suitable for countertop use. The product handles consistent citrus juice extraction, supporting applications in cafes and bar stations. Its simple design facilitates maintenance without specialized tools, and the materials comply with food safety standards for hygiene and longevity.
- Material: Enamel-coated aluminum for corrosion resistance
- Dimensions: 18-13/16" L x 3" W x 2-1/4" H
- Weight: Information not specified, optimized for stability and ease of handling
- Construction: Metal with ergonomic design for frequent use
- Cleaning Compatibility: Non-porous surface for straightforward sanitation
- Usage Compatibility: Suitable for manual juice extraction of citrus fruits
- Color: Yellow & light green
- Electrical Requirements: Not applicable, manual operation
- Dimensions: 18-13/16" length, 3" width, 2-1/4" height
- Material: Enamelled aluminum
- Food Safety: Non-reactive, dishwasher-safe surfaces
- Design Features: Hang tag for easy storage
What is a commercial citrus squeezer?
A commercial citrus squeezer is a specialized manual tool designed for extracting juice from citrus fruits efficiently in high-volume foodservice settings. The 1880 Hospitality 8720 is a professional-grade model featuring enameled aluminum construction, optimized dimensions, and dual functionality as a juicer and squeezer. It is intended for installation in restaurant, bar, or catering environments where consistent, hygienic citrus pressing is essential for beverage and food preparation, supporting moderate workflow levels without requiring electrical power.
Top commercial citrus squeezer for moderate foodservice operations
The 1880 Hospitality 8720 citrus squeezer offers robust manual performance with durable enameled aluminum, ideal for restaurant beverage stations and catering services requiring quick, reliable citrus extraction. Built for operation in busy kitchen environments, it provides consistent pressure and ease of cleaning, supporting efficient workflows in medium-volume foodservice settings.
- Manual operation suited for moderate throughput foodservice environments
- Compact design ideal for limited countertop space in commercial kitchens
- Constructed with corrosion-resistant enameled aluminum for longevity
- Easy to disassemble and clean for daily sanitation
- Approximate size supports integration into busy prep stations
Why Choose 1880 Hospitality 8720?
The 1880 Hospitality 8720 stands out from typical citrus press options with its durable enameled aluminum body, ergonomic design, and versatile 2-in-1 functionality. It combines reliable performance with ease of maintenance, making it suitable for demanding commercial environments. Its compact form factor optimizes space use without sacrificing juice extraction efficiency, enhancing workflow productivity and sanitation.
- Compact footprint fits tight kitchen spaces
- All-metal enamel coating ensures long-term durability
- Dual functionality reduces equipment needs
- Manual operation supports energy efficiency in foodservice
- Designed for restaurant and catering applications requiring consistent output
