The 1880 Hospitality 8563 Focus Foodservice Lime Squeezer is a commercial-grade citrus juicing tool designed for high-efficiency foodservice environments. Crafted from enameled aluminum, this 8-inch long lime squeezer features a 2-1/2-inch diameter head, making it suitable for precise, manual extraction of lime juice. Its lightweight green finish ensures durability and ease of handling, ideal for restaurants, catering operations, and commissaries requiring consistent and efficient citrus application. This model's technical specifications emphasize ergonomic design for optimal leverage and straightforward cleaning, enhancing workflow in busy kitchens.
Top 1880 Hospitality 8563 Features
The 1880 Hospitality 8563 lime squeezer offers a sturdy enameled aluminum construction with a 8-inch length ideal for ergonomic handling. Its 2-1/2-inch diameter head provides ample pressure for efficient juice extraction. Designed with a hang tag for easy storage, this tool supports high-volume citrus processing in commercial kitchens. Its durable, corrosion-resistant material ensures longevity under frequent use, simplifying maintenance while optimizing workflow for bartenders, prep stations, and foodservice operators.
- Functionality: Efficient citrus juice extraction for high-volume use
- Material Durability: Enamel-coated aluminum resists corrosion and wear
- Ease of Maintenance: Compact, lightweight design simplifies cleaning and storage
- Application Fit: Suitable for bartenders, prep stations, and catering services
- Workflow Integration: Ergonomic 8" length enhances leverage and user comfort
Ideal for commercial citrus juicing requiring reliable hand-held performance.
1880 Hospitality 8563 Technical Specs
The 1880 Hospitality 8563 lime squeezer features enameled aluminum construction with a total length of 8 inches and a 2-1/2-inch diameter head. Weighing approximately 1 pound, this tool is designed for ease of use in fast-paced foodservice operations. Its durable anodized finish offers resistance to corrosion, while the lightweight build supports repetitive manual squeezing. The product is non-electrical, with no refrigeration or energy consumption specifications, making it a straightforward, manual tool. It is designed for intensive daily use, with easy disassembly for cleaning and maintenance. The lime squeezer’s dimensions accommodate standard citrus sizes, and the finish supports hygienic cleaning routines.
- Material: Enameled aluminum for corrosion resistance
- Dimensions: 8 inches long, 2-1/2 inches diameter head
- Weight: Approximately 1 lb for optimal handling
- Finish & Color: Light green enamel coating
- Maintenance: Disassembly possible for cleaning and sanitization
- Electrical Requirements: None (manual operation)
- Construction & Finish: Enamel-coated aluminum ensures durability
- Usage Compatibility: Fits standard citrus fruits and lime sizes
- Storage: Lightweight with a hang tag for easy wall mounting
- Operational Range: Designed for ergonomic manual squeezing in high-demand settings
What is a commercial citrus squeezer?
A commercial citrus squeezer is a hand-operated tool designed for extracting juice from citrus fruits such as limes and lemons in foodservice settings. Typically constructed from durable materials like aluminum or stainless steel, these devices are used in bars, restaurants, and catering operations to provide fresh juice efficiently. The 1880 Hospitality 8563 lime squeezer is engineered for high-volume applications, installed in prep stations and beverage areas, and is ideal for restaurant-ready citrus processing. Its ergonomic design ensures consistent juice yield with minimal effort, supporting fast-paced kitchen workflows and beverage service.
Top citrus squeezers for high-volume foodservice applications
Commercial citrus squeezers like the 1880 Hospitality 8563 are built with durable enameled aluminum for reliable, restaurant-ready juice extraction, suitable for busy kitchens. Designed for moderate throughput, they are ideal for beverage stations, prep counters, and catering setups, enhancing efficiency and hygiene in high-demand foodservice environments.
- Operation type — suitable for moderate-volume citrus processing
- Kitchen setting — optimal for catering, bars, and prep stations
- Foodservice category — essential for beverage preparation and garnish
- Workload qualifier — supports consistent daily use in commercial kitchens
- Use case — manual citrus juicing with ergonomic handling
Why Choose 1880 Hospitality 8563
Compared to standard manual citrus squeezers, the 1880 Hospitality 8563 offers a long-lasting enameled aluminum construction with a compact, lightweight design that facilitates fast, efficient juice extraction. Its ergonomic form minimizes user fatigue, while the corrosion-resistant finish ensures longevity in demanding foodservice environments. Designed for easy maintenance and storage, this lime squeezer enhances operational efficiency and hygiene standards in commercial kitchens.
- Compact footprint optimizes workspace in busy foodservice setups
- Constructed from corrosion-resistant enameled aluminum for durability
- Manages high-volume citrus extraction with ergonomic leverage
- Lightweight and easy to clean for daily sanitation routines
- Versatile for use in beverage, prep, and catering environments
