The 1880 Hospitality 420119-012 Pasabahce Tin Can 16.25 Oz. (12 Each Per Case) is a durable, food-grade container designed for commercial foodservice environments requiring reliable storage and portioning solutions. Crafted from high-quality metal, this 16.25-ounce tin can offers corrosion resistance and ease of handling, making it suitable for applications such as ingredient prep, product storage, and product presentation. Its precisely engineered capacity and robust construction facilitate consistent portion control and efficient workflow integration in busy kitchens and catering operations, ensuring both hygiene and operational integrity in foodservice settings.
Top 1880 Hospitality 420119-012 Features
This tin can’s 16.25 oz. capacity, made from corrosion-resistant metal, provides precise portioning for ingredient storage and dispensing. Its durable construction withstands commercial kitchen use, while the easy-open design facilitates quick access. Suitable for countertop or storage use, it seamlessly integrates into prep stations, supporting streamlined workflows. Its maintenance-friendly surface ensures hygiene and cleaning efficiency, ideal for high-volume foodservice operations requiring reliable storage.
- Capacity: 16.25 ounces for accurate portion control
- Material: Metal with corrosion-resistant finish for durability
- Design: Easy-open lid for quick access and minimal downtime
- Use Case: Suitable for ingredients, toppings, or small-batch storage
- Workflow Integration: Compatible with countertop and shelving for efficient space use
Ideal for bulk ingredient portioning or retail display in commercial kitchens and cafes.
1880 Hospitality 420119-012 Technical Specs
This Pasabahce tin can features a robust metal construction suitable for high-frequency handling in commercial foodservice operations. It has a capacity of 16.25 oz, with dimensions optimized for countertop placement and storage efficiency. The can’s corrosion-resistant finish ensures longevity under daily use, while its precise volume supports consistent ingredient measurement. Designed to withstand typical kitchen temperatures and routines, this container maintains its integrity in busy environments, aiding sanitation and quick cleaning. It is shipped as a special quote item, with a typical shipping window of 1 to 2 days, and adheres to food safety standards through its food-grade materials.
- Model Number: 420119-012
- Capacity: 16.25 oz
- Material: Food-grade metal with corrosion resistance
- Dimensions: Specific measurements suitable for countertop or storage
- Temperature Range: Operates safely within standard kitchen temperature ranges
- Shipping Time: Typically ships in 1 to 2 days
- Electrical Requirements: None applicable
- Construction & Finish: Metal with corrosion-resistant surface
- Cleaning & Maintenance: Easily disassembled for thorough cleaning
- Usage Compatibility: Suitable for cold or room temperature ingredients
- Replacement Parts: Not specified, maintain surface integrity regularly
- Assembly Required: No
- Storage Features: Stackable and space-efficient for shelving
What is a commercial tin can storage container?
A commercial tin can storage container is a food-grade metal vessel designed for precise portioning, storage, and easy handling of ingredients in professional kitchens and foodservice establishments. The 1880 Hospitality 420119-012 Pasabahce Tin Can combines durable construction with a 16.25 oz capacity, making it suitable for ingredient control, product presentation, and workspace organization. Commonly installed on countertops or in storage cabinets, this container is ideal for mid-volume foodservice applications such as ingredient prep stations, salad bars, or retail displays, supporting hygiene and efficient workflow in commercial operations.
Top commercial tin can storage solutions for foodservice environments
Reliable, durable, and designed for medium-volume usage, the 1880 Hospitality 420119-012 Pasabahce Tin Can offers high-quality storage for ingredients and supplies in commercial kitchens. Its robust metal design ensures long-lasting performance in demanding foodservice operations, supporting precise portioning and organizational efficiency during daily service and prep work.
- Operation Type — Suitable for prep stations in busy kitchens
- Kitchen Setting — Optimal for compact commercial spaces and cafes
- Foodservice Category — Designed for ingredient and product storage
- Workload Qualifier — Supports moderate throughput and daily handling
- Use Case — Ideal for ingredient portioning and small batch storage
Why Choose 1880 Hospitality 420119-012?
Compared to similar storage options, this model combines sturdy metal construction with a precise volume capacity, delivering reliable performance in demanding environments. Its corrosion-resistant finish and easy-open lid facilitate quick access and cleaning, enhancing operational efficiency. The container’s compact size optimizes space utilization, making it an excellent choice for professional kitchens seeking durable, restaurant-ready storage solutions that support both hygiene standards and workflow demands.
- Compact footprint for efficient workspace integration
- Self-contained design with corrosion-resistant finish
- Robust metal build for high-frequency handling
- Efficient for ingredient storage and portioning
- Compatible with countertop and shelving setups
