The 1880 Hospitality 2904FSLF Oneida® Salad Fork 6-3/4" with Sculpted Fleur-de-lis Handle Tip is a professional-grade eating utensil designed for commercial foodservice environments. Crafted from 18/0 stainless steel, it offers durability, corrosion resistance, and a polished finish that enhances presentation. Its 6-3/4-inch length provides precise control, making it suitable for fine dining, banquet service, and upscale cafeterias. This salad fork features a sculpted fleur-de-lis handle tip that combines aesthetic appeal with ergonomic comfort, ideal for high-traffic restaurant or catering use. The hallmark indicates authenticity and quality, ensuring seamless integration into sophisticated tabletop setups.
Top 1880 Hospitality 2904FSLF Features
The 1880 Hospitality 2904FSLF salad fork is tailored for commercial foodservice operations requiring resilient flatware. Its 18/0 stainless steel construction ensures high durability under frequent washing, while the sculpted fleur-de-lis handle enhances grip and visual appeal. Suitable for both buffets and plated service, this utensil supports efficient workflows with easy handling and low maintenance. Its polished finish resists fingerprints and stains, ensuring a pristine appearance during extended service hours. Perfect for upscale cafeterias, hotels, or banquet halls where quality and presentation are paramount.
- Functionality: Precise control with 6-3/4" length fits large salads
- Durability Traits: Made from resilient 18/0 stainless steel withstands commercial dishwasher cycles
- Ease of Maintenance: Polished surface reduces staining and is easy to clean
- Real-World Use Cases: Suitable for high-volume salad presentations and buffet service
- Workflow Benefit: Ergonomic handle minimizes operational fatigue during extended use
Ideal for restaurant, hotel, catering, and institutional dining applications requiring high-quality flatware.
1880 Hospitality 2904FSLF Technical Specs
The 1880 Hospitality 2904FSLF salad fork features a length of 6 inches and a weight of 2.75 pounds per pack. It is manufactured from 18/0 stainless steel, ensuring strength and corrosion resistance. The polished finish provides a professional appearance, with a hallmark for quality assurance. Designed for intensive use, this flatware supports efficient washing and handling in busy foodservice settings. Its construction allows for safe, consistent cleaning without degradation of material integrity, suitable for high-volume operations. The overall dimensions and weight facilitate ergonomic handling for staff, while maintaining a compact profile compatible with standard dishwashing facilities.
- Material: 18/0 stainless steel for durability and corrosion resistance
- Dimensions: Length – 6 inches; Weight – 2.75 lbs per pack
- Finish: Polished for stain resistance and aesthetic appeal
- Construction: Hallmarked for authenticity and quality
- Suitability: Designed for commercial dishwasher cleaning, high-volume usage
- Usage Environment: Suitable for upscale restaurants, cafeterias, banquet facilities
Electrical Requirements: Not applicable
Refrigeration/Cooling Method: Not applicable
Production Capacity: Not applicable
Food Safety & Maintenance: Easy to clean, dishwasher safe, corrosion resistant
Dimensions & Weight: 6" length, 2.75 lbs total
What is a commercial salad utensil?
A commercial salad utensil, like the 1880 Hospitality 2904FSLF salad fork, is a durable eating tool designed for frequent, high-volume use in professional foodservice settings. Made with high-quality stainless steel, it offers reliable performance and ease of maintenance. Typically installed in banquet, cafeteria, or fine dining environments, these utensils support efficient meal presentation and service. The 2904FSLF model, with its sculpted fleur-de-lis handle tip, combines aesthetic elegance with functionality, making it well-suited for upscale catering and restaurant operations requiring consistent quality and durability.
Top Salad Utensils for Foodservice Environments
Reliable and elegant, the 1880 Hospitality 2904FSLF salad fork offers high durability, functional precision, and a refined appearance suitable for mid-volume restaurant service and upscale catering. Designed for operation in busy commercial kitchens, it ensures longevity and a professional presentation with consistent performance over extended use.
- Operation type — Ideal for banquet, cafeteria, and restaurant use
- Kitchen setting — Suitable for upscale, fast-paced foodservice environments
- Foodservice category — Tailored for salads, buffets, and plated presentations
- Workload qualifier — Supports moderate throughput with durable stainless steel
- Use case — Perfect for serving salads and high-volume catering
Why Choose 1880 Hospitality 2904FSLF
The 1880 Hospitality 2904FSLF salad fork distinguishes itself through its robust 18/0 stainless steel construction, elegant fleur-de-lis handle design, and polished finish, combining resilience with aesthetic appeal. Its hallmarked quality and ergonomic profile enhance operational efficiency and presentation in demanding foodservice settings, providing a high-performance flatware solution that surpasses standard utensils in durability and style.
- Self-contained construction for dependable daily performance
- Elegant fleur-de-lis handle improves grip and visual presentation
- High durability stainless steel withstands extensive dishwasher cycles
- Compact 6-3/4" size optimized for versatility in multiple settings
- Polished finish maintains appearance without staining or tarnishing
