The 1880 Hospitality 2621KPVF Oneida® Dinner Knife 8-1/4" is a professional-grade cutlery piece designed for high-volume foodservice operations. Crafted from 18/10 stainless steel, this single-piece dinner knife features a smooth Rio finish that ensures durability and ease of maintenance. Its precise 8-1/4" length provides optimal handling for commercial dining environments, making it an essential tool for restaurants, catering services, and institutional kitchens seeking reliable, restaurant-ready cutlery with consistent performance.
Top 1880 Hospitality 2621KPVF Features
The 1880 Hospitality dinner knife combines durability and precise craftsmanship tailored for busy commercial kitchens. Its solid handle material reinforces strength under rigorous use, while the 18/10 stainless steel guarantees corrosion resistance. Designed for seamless integration into high-use cutlery sets, this knife simplifies cleaning routines and maintains its finish over time. Suitable for countertop service stations or waitstaff handling multiple tables, it enhances workflow efficiency and presentation consistency.
- Functionality: Ergonomic 8-1/4" length for comfortable handling
- Durability: Made from corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Smooth finish facilitates effortless cleaning
- Fit and Use Cases: Compatible with standard commercial cutlery storage
- Operational Workflow: Sturdy single-piece construction supports intensive usage cycles
Ideal for restaurant service teams requiring dependable cutlery for daily use
1880 Hospitality 2621KPVF Technical Specs
The 2621KPVF dinner knife is engineered for high-volume foodservice settings, featuring a robust construction with a handle material of solid stainless steel, ensuring longevity in busy environments. It measures between 8" to 9" with an overall width of 8.25". The knife weighs 6.02 lbs per pack, supporting consistent performance during extensive use. Its smooth Rio finish enhances hygiene and ease of cleaning, making it suitable for commercial kitchen equipment. Designed for durability, this knife operates best within standard dishwashing environments, with an overall dimension that facilitates ergonomic handling and efficient stacking. Its material safety and stainless steel composition comply with operational sanitation standards, ensuring food safety during rigorous cleaning routines.
- Electrical Requirements: Not applicable (manual cutlery)
- Construction & Finish: 18/10 stainless steel with smooth Rio finish
- Dimensions: Length 8" - 9", Width 8.25"
- Weight: 6.02 lbs per pack
- Food Safety & Maintenance: High corrosion resistance, dishwasher safe, easy to sanitize
- Operational Range: Suitable for standard dishwashing temperatures
What is a commercial dinner knife?
A commercial dinner knife is a professionally manufactured cutlery piece designed for high-volume foodservice environments such as restaurants, hotels, and catering operations. Made from durable stainless steel, it provides precise handling and longevity for frequent use. The 1880 Hospitality 2621KPVF Oneida® Dinner Knife is installed as part of standard tabletop service, offering 8-1/4" of length with a smooth finish optimized for sanitation and ease of cleaning. It serves as a core utensil for serving foods in a variety of dining settings, supporting efficient, restaurant-quality presentation for mid-volume restaurant service and institutional kitchens.
Top commercial dinner knives for high-volume foodservice
Designed for medium throughput kitchens, the 1880 Hospitality 2621KPVF confirms durability and performance under demanding conditions. Constructed by 1880 Hospitality, the model 2621KPVF ensures high-quality, corrosion-resistant stainless steel for reliable, all-day service in institutional or restaurant settings. Its ergonomic length and solid handle make it ideal for mid-volume restaurant service and cafes, providing proven durability and sanitation compliance for professional dining environments.
- Medium-volume operations—such as mid-scale restaurants and cafeterias
- Compact commercial spaces—requiring reliable cutlery solutions
- Restaurant-ready cutlery—suitable for standard dining service
- Moderate workload—supporting daily heavy use and cleaning cycles
- Versatile use case—appropriate for casual to formal dining environments
Why Choose 1880 Hospitality 2621KPVF
Why choose the 1880 Hospitality 2621KPVF Dinner Knife over similar models? Its high-quality 18/10 stainless steel construction delivers outstanding durability while maintaining corrosion resistance and a sleek finish. The single-piece design simplifies cleaning and reduces maintenance time, supporting efficient workflows. Its proven performance and consistent quality make it ideal for busy commercial kitchens seeking reliable, restaurant-ready cutlery with a precise fit and finish.
- Self-contained design minimizes assembly and simplifies cleaning
- Rust-resistant 18/10 stainless steel ensures long-term durability
- Compact 8-1/4" size supports ergonomic handling for front or back-of-house
- Optimized for commercial dishwashing equipment in high-use settings
- Designed for consistent presentation and sanitation in professional environments
