The 1880 Hospitality 2507FSLF Oneida® Salad and Pastry Fork is a professional-grade utensil designed for commercial foodservice environments. Measuring 7 inches in length, this fork features a distinctive symmetrically designed tiers along its handle, providing an ergonomic grip for precise handling. Crafted from high-quality 18/10 stainless steel, it combines durability with corrosion resistance, making it suitable for daily institutional use. This product is ideal for salad bars, pastry sections, and fine dining settings, where presentation and longevity are critical. Its technical construction ensures ease of cleaning and sterilization, while maintaining a polished Cityscape finish for an upscale appearance.
Top 1880 Hospitality 2507FSLF Features
The 1880 Hospitality 2507FSLF Salad/Pastry Fork offers a combination of functional design and durability tailored for commercial kitchen workflows. Its symmetrically tiered handle enhances grip and control during food service. Manufactured from 18/10 stainless steel, it withstands rigorous use and frequent cleaning, making it suitable for high-demand outlets. The precise 7-inch length ensures compatibility with standard dishware, facilitating seamless integration into plating and serving procedures. This utensil supports efficient workflow by enabling swift, hygienic handling in busy salad stations and pastry presentations.
- Functionality: Precisely balanced for effortless serving and presentation
- Durability: Made from premium 18/10 stainless steel for lasting performance
- Ease of Maintenance: Polished finish simplifies cleaning and sterilization
- Application Fit: Fits standard cutlery slots and commercial dishware
- Workflow Enhancement: Ergonomic handle reduces fatigue during extended use
Ideal for commercial salad bars, pastry displays, and fine dining plating environments.
1880 Hospitality 2507FSLF Technical Specs
The 1880 Hospitality 2507FSLF Salad/Pastry Fork features a length of 7 inches and a weight of 4.38 pounds per pack, constructed entirely from 18/10 stainless steel with a Cityscape finish. Its robust material ensures resistance to corrosion and staining, suitable for frequent commercial dishwashing and sterilization cycles. The fork handles food service tasks with a precise balance, supporting consistent performance. The design maintains integrity within a temperature range suitable for cold food presentation, while its cleanability adheres to hygienic standards. The utensil does not require specialized electrical or refrigeration components, as it is purely mechanical.
- Material: 18/10 stainless steel for corrosion resistance and durability
- Dimensions: 7 inches length, 4.38 lbs pack weight
- Finish: Cityscape polished coating for upscale presentation
- Temperature Tolerance: Suitable for cold food presentation environments
- Cleaning Method: Dishwasher safe with straightforward sterilization process
- Construction: Symmetrical tiers along handle for ergonomic handling
What is a commercial salad and pastry fork?
A commercial salad and pastry fork is a professional utensil designed specifically for high-volume foodservice settings, including restaurants, hotels, and catering operations. Constructed from durable stainless steel, it features a 7-inch length suited for precise serving of salads and pastries. This type of fork ensures efficient plating and presentation, supporting consistent workflow and sanitation in busy kitchens. The 1880 Hospitality 2507FSLF Salad/Pastry Fork is installed in buffet lines, catering stations, and fine dining tables, making it ideal for mid-volume or moderate throughput operations.
Top Stainless Steel Salad and Pastry Forks for Commercial Foodservice
Constructed for medium-volume foodservice environments, the 1880 Hospitality 2507FSLF Salad/Pastry Fork combines sturdy stainless steel build with ergonomic design, supporting efficient, hygienic operation on busy salad stations and pastry displays. The precision craftsmanship ensures durability and ease of cleaning in professional kitchens, ideal for typical operations in restaurants and catering.
- Operation Type — suitable for mid-volume restaurant service
- Kitchen Space — designed for compact commercial spaces
- Food Category — ideal for salads and pastries
- Workload Level — supporting moderate throughput throughput
- Use Case — precision presentation at buffet and plated dining
Why Choose 1880 Hospitality 2507FSLF?
The 1880 Hospitality 2507FSLF Salad/Pastry Fork stands out through its seamless combination of high-grade 18/10 stainless steel and thoughtful handle design, ensuring durability and ergonomic comfort. Its symmetrical tiers enhance grip stability for repetitive service tasks, while the Cityscape finish offers an elegant appearance suitable for upscale settings. Engineered for longevity and hygiene, it simplifies cleaning routines and maintains aesthetic appeal in demanding environments.
- Compact 7-inch size optimizes space in crowded kitchens
- Symmetrical tiers bolster grip during prolonged use
- Made from commercial-grade stainless steel for lasting performance
- Polished Cityscape finish elevates presentation standards
- Designed for frequent dishwasher cleaning without wear
