The 1880 Hospitality 2201SBLF Oneida® Bouillon Spoon 6" is a professional-grade flatware piece designed specifically for commercial foodservice applications. Crafted from 18/8 stainless steel, this bouillon spoon features a distinctive asymmetrical linear handle design that enhances ergonomic grip and aesthetic appeal. Its over-sized, 6-inch length makes it suitable for serving rich broths and delicate consommés in upscale dining establishments. Engineered for durability and ease of maintenance, this utensil is ideal for high-volume kitchen workflows in restaurants, hotels, and catering venues seeking precision serving tools with a sophisticated look.
Top 1880 Hospitality 2201SBLF Features
The 1880 Hospitality 2201SBLF bouillon spoon offers a combination of functional excellence and durability suited for commercial settings. Its asymmetrical linear handle design provides improved grip and control, reducing fatigue during extended service periods. Made from premium 18/8 stainless steel, it ensures resistance to corrosion and maintains a polished finish through frequent cleaning routines. This 6-inch spoon is designed for seamless integration into restaurant cutlery sets, supporting quick, efficient plating and serving workflows in high-volume foodservice environments. Its scroll detailing adds an elegant touch suitable for upscale presentation, accommodating both traditional and modern table settings.
- Functionality: Precisely designed for serving broths with balanced weight and grip
- Material Durability: Constructed from high-grade 18/8 stainless steel for corrosion resistance
- Ease of Maintenance: Dishwasher-safe with a polished finish for easy cleaning
- Fit and Use Case: Fits standard cutlery trays, suitable for buffets and fine dining service
- Workflow Efficiency: Ergonomic handle reduces wrist strain during prolonged use
Ideal for establishments requiring high-volume broth serving with durable, presentation-ready utensils.
1880 Hospitality 2201SBLF Technical Specs
The 1880 Hospitality 2201SBLF bouillon spoon measures between 5" to 6" in length, crafted from premium 18/8 stainless steel, ensuring ideal strength and rust resistance. Weighing approximately 3.16 lbs per pack, each utensil features a sleek, scroll-accented handle with an asymmetrical linear profile designed for ergonomic comfort. Its robust construction permits frequent commercial dishwasher cleaning without loss of finish or integrity. The spoon's user-friendly design facilitates rapid service in busy dining settings, supporting a range of food presentation requirements including broths, consommés, or serving liquids. It is built to withstand the rigors of high-volume use in restaurant, hotel, or catering applications, maintaining a polished, professional appearance over time.
- Capacity: Suitable for serving soups, broths, and consommés
- Material: 18/8 stainless steel for corrosion resistance and longevity
- Dimensions: Length varies from 5" to 6"
- Weight: 3.16 lbs per pack, lightweight for ease of use
- Finish: Polished, easily cleanable surface supporting frequent washing
- Compatibility: Fits standard cutlery storage and service trays, suitable for dishwashers
What is a commercial bouillon spoon?
A commercial bouillon spoon is a specialized serving utensil designed for professional use in foodservice environments. Typically constructed from durable stainless steel, it measures around 6 inches and features ergonomic handle designs tailored for efficient handling of broths and hot liquids. These spoons are powered for frequent washing and high-volume service, making them ideal for use in restaurants, hotels, and catering operations. The 1880 Hospitality 2201SBLF bouillon spoon exemplifies this with its asymmetrical linear handle, combining functional ergonomics with an elegant aesthetic suitable for upscale dining settings. It is best suited for continuous service where precise liquid portions and presentation matter, such as fine dining, banquet service, or institutional kitchens.
Top commercial bouillon spoons for high-volume broth service and hospitality
Designed with robustness and precision, the 1880 Hospitality 2201SBLF bouillon spoon excels in high-volume restaurant and catering environments, providing durable, ergonomic service tools for broth and consommé presentations. Manufactured by 1880 Hospitality, this model supports efficient workflows in upscale and classical dining venues.
- Medium-volume operations—ideal for busy restaurant kitchens
- Compact footprint—fits standard cutlery and storage trays
- Elegant design—suitable for fine dining establishments
- Designed for moderate throughput—balances durability with refined aesthetics
- Optimal for soup and broth plating—efficiency in high-volume service
Why Choose 1880 Hospitality 2201SBLF?
Compared to other commercial bouillon spoons, the 1880 Hospitality 2201SBLF distinguishes itself through its asymmetrical linear handle design, which enhances grip and reduces fatigue during extended service. Its 18/8 stainless steel construction offers superior corrosion resistance, ensuring longevity in demanding foodservice environments. The elegant scroll details elevate its appearance, making it a restaurant-ready option that combines premium durability with sophisticated presentation. This model’s precise engineering and ergonomic design improve operational efficiency and facilitate ease of cleaning, setting it apart from standard utensils in the category.
- Self-contained construction suitable for extensive commercial use
- Ergonomic asymmetrical handle supports prolonged handling comfort
- Polished finish resists staining and simplifies cleaning routines
- Designed for consistent performance in fast-paced settings
- Compact size aligns with standard flatware storage solutions
