The 1880 Hospitality 1364KSBF Oneida® Butter Spreader is a professional-grade cutlery piece designed specifically for high-volume foodservice environments. This 6-1/8" flat handle butter spreader features a linear design with a silver-plated finish, providing a sleek and functional tool for precise butter application. Constructed from durable materials, it is optimized for frequent use in commercial kitchens, hotels, and catering facilities seeking to streamline their butter serving processes. The key technical details include its 6-1/8" length and silver-plated material, ensuring long-lasting performance and ease of cleaning for food industry professionals.
Top 1880 Hospitality 1364KSBF Features
The butter spreader is engineered for efficient performance in professional settings, featuring a flat handle for a comfortable grip and linear design for controlled butter application. Its silver-plated construction ensures durability and a polished appearance suitable for high-traffic commercial use. The 6-1/8" length enables precise butter spreading, compatible with various foodservice workflows. Designed for ease of cleaning and consistent use during busy service hours, it integrates seamlessly into buffet or table service operations.
- Functionality: Precise butter application with a flat handle design
- Durability: Silver-plated material resists corrosion and frequent sterilization
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitization routines
- Use Case: Ideal for buffet lines, catered events, and restaurant service
- Workflow Integration: Fits standard flatware sets for streamlined service
Suitable for high-throughput restaurant kitchens and banquet service settings.
1880 Hospitality 1364KSBF Technical Specs
The 1880 Hospitality 1364KSBF butter spreader features a 6-1/8" length with a silver-plated finish designed for optimal durability in demanding foodservice environments. Constructed from high-quality materials, it weighs approximately 2.4 lbs, ensuring a balanced grip during continuous use. Its nickel-plated surface is resistant to corrosion and accommodates frequent cleaning cycles common in commercial kitchens. The product is built for versatile usage, compatible with standard dishwashing procedures, and designed to withstand temperatures typical of food preparation areas. Dimensions and construction details support rapid turnover and ease of handling during service hours. The flat handle promotes ergonomic comfort, while its polished finish maintains a professional presentation across various settings.
- Material: Silver-plated for durability and corrosion resistance
- Length: 6-1/8 inches for precise butter spreading
- Weight: 2.4 pounds, balanced for ergonomic handling
- Cleanability: Smooth surfaces suitable for commercial dishwasher cleaning
- Finish: Polished silver plating for an attractive appearance
- Temperature Range: Suitable for use in standard foodservice environments
What is a commercial butter spreader?
A commercial butter spreader is a professional utensil designed for efficient butter application in high-volume foodservice settings. Typically constructed from durable materials such as stainless steel or silver-plated finishes, these tools facilitate precise spreading and portion control. The 1880 Hospitality 1364KSBF butter spreader, with its flat handle and linear form, is ideal for busy kitchens, catering, and buffet lines, supporting streamlined service workflows and maintaining presentation standards for butter or soft spreads. Its compact dimensions and ergonomic design enable operator comfort and quick cleaning, making it well-suited for institutional and restaurant environments requiring reliable performance over extended periods.
Top butter spreaders for high-volume foodservice environments
High-quality butter spreaders such as the 1880 Hospitality 1364KSBF are engineered for reliable, hygienic use in institutional kitchens and catering settings. Crafted from durable silver-plated material, these tools support repetitive usage and easy cleaning, making them ideal for middle- to high-volume butter service. Their precise design ensures efficient workflow in banquet halls, hotel dining rooms, and large-scale cafeterias, facilitating quick butter portions with minimal effort.
- Operation type — suitable for busy restaurant or banquet service
- Kitchen setting — optimized for institutional and commercial kitchens
- Foodservice category — designed for butter and soft spreads in institutional use
- Workload qualifier — supports moderate throughput in high-demand environments
- Use case — streamlines butter application during high-volume service periods
Why Choose 1880 Hospitality 1364KSBF?
Compared to standard butter spreaders, this model offers a durable silver-plated finish that resists corrosion and maintains an attractive appearance through frequent sterilization cycles. Its flat handle design provides ergonomic comfort during prolonged use, while its precise dimensions enable efficient butter application within tight serving spaces. Built for consistent performance in demanding kitchens, it enhances workflow efficiency without sacrificing quality or presentation standards in professional foodservice environments.
- Compact footprint optimizes space in busy service stations
- High-quality silver-plated construction enhances longevity
- Ergonomic flat handle improves operator comfort
- Designed for quick cleaning and sanitation
- Professional finish supports elevated table presentation
