The 1880 Hospitality 1336FSLF Oneida® Salad/Pastry Fork is a precision-crafted, restaurant-grade utensil designed for professional foodservice environments. Measuring 6-3/4 inches in length, this silver-plated fork features a linear grooved teardrop-shaped handle, optimized for table presentation and ergonomic comfort. As a high-quality salad and pastry fork, it integrates seamlessly into commercial dining setups, with durability ensured by its silver-plated construction suitable for frequent use in sophisticated hospitality settings. Its precise dimensions support consistent portioning and elegant plating, making it an essential component in upscale foodservice operations seeking both functionality and aesthetic appeal.
Top 1880 Hospitality 1336FSLF Features
The 1880 Hospitality 1336FSLF Salad/Pastry Fork offers expert-level features designed for high-demand venues. Its 6-3/4" length provides comfortable handling during service, while the silver-plated finish ensures longevity and resistance to tarnish. The linear grooved teardrop handle offers a secure grip, facilitating precise plating and service. This utensil's non-stock availability enables customization for tailored restaurant decor or banquet settings, ideal for establishments requiring durable, elegant flatware that withstands rigorous commercial use.
- Precision-crafted 6-3/4" length suits high-volume service
- Silver-plated surface ensures corrosion resistance and longevity
- Linear grooved teardrop handle enhances grip and presentation
- Designed for easy cleaning and routine maintenance
- Ideal for upscale restaurants and catering operations
Perfect for restaurant tables, catering, or banquet service requiring precise, durable flatware.
1880 Hospitality 1336FSLF Technical Specs
The 1880 Hospitality 1336FSLF salad/pastry fork is constructed from high-quality silver-plated material, measuring 6 inches in length and weighing approximately 3.45 pounds per pack. Its durable finish resists tarnishing, and the handle's linear grooved teardrop shape provides ergonomic comfort for extended service. Designed for commercial settings, it is compatible with standard dishwashing routines, offering ease of maintenance without special handling requirements. The utensil's aesthetic finish enhances upscale table settings, with a typical operating range suitable for indoor dining environments, and dimensions optimized for stacking and storage efficiency. Its metal composition supports food contact safety and frequent cleaning, ensuring consistent performance.
- Material: Silver-plated with corrosion resistance
- Dimensions: 6 inches in length, 3.45 lbs weight per pack
- Cleaning compatibility: Dishwasher safe with routine maintenance
- Finish: Silver-plated aesthetic for upscale presentation
- Durability: Designed for high-frequency commercial use
What is a commercial salad and pastry fork?
A commercial salad and pastry fork is a professional-grade utensil designed for high-volume foodservice environments such as restaurants, catering, and banquet halls. It typically features a durable construction with stainless or plated finishes for resistance to tarnish and wear. The 1880 Hospitality 1336FSLF model, installed in upscale dining settings, facilitates precise portioning and elegant plating of salads and pastries. Its 6-3/4" size makes it ideal for moderate serving needs, supporting quick and hygienic table service in busy commercial kitchens, where reliability and presentation are critical for customer satisfaction.
Top Salad and Pastry Forks for Foodservice Settings
Commercial salad and pastry forks provide durable, precise utensil solutions designed for high-volume restaurant and catering service. They are optimized for elegant presentation, ergonomic handling, and routine cleaning, making 1880 Hospitality 1336FSLF suitable for moderate workloads in upscale dining environments and banquet facilities. Crafted for operation in professional kitchens focused on efficiency and customer experience.
- Operation for high-demand restaurant and catering environments
- Durable—designed for frequent use in busy commercial kitchens
- Compact 6-3/4" size suitable for table service
- Ideal for serving salads, pastries, and small food items
- Supports consistent workflow in upscale foodservice settings
Why Choose 1880 Hospitality 1336FSLF?
Compared to standard flatware, the 1880 Hospitality 1336FSLF Salad/Pastry Fork offers superior craftsmanship, with a sleek silver-plated finish and ergonomic design suited for upscale foodservice. Its linear grooved handle provides enhanced grip and aesthetic appeal, while its non-stock availability allows customization for specific decor themes. The utensil’s durable material and precise dimensions streamline service workflows, ensuring long-lasting performance and presentation in professional dining environments.
- Unique linear grooved teardrop handle enhances grip and presentation
- Silver-plated durability resists tarnish and corrosion over time
- Designed for easy cleaning and maintenance routines
- Customizable non-stock option for tailored restaurant aesthetics
