The 1880 Hospitality 1336FDNF Oneida® Dinner Fork is a professional-grade cutlery piece designed for high-volume foodservice operations. Measuring 7-1/2 inches in length, this silver-plated dinner fork features a distinctive linear grooved teardrop-shaped handle, enhancing ergonomic grip and aesthetic appeal. Its durable construction ensures long-term resistance to daily use, making it suitable for bustling restaurants, catering, and hotel dining scenarios. This item is a non-stock, Becket style fork optimized for presentation and functionality within commercial settings, with precise dimensions and materials that meet rigorous industry standards.
Top 1880 Hospitality 1336FDNF Features
The 1880 Hospitality 1336FDNF dinner fork is crafted with a silver-plated finish, combining visual elegance with durable materials suitable for frequent cleaning. Its linear grooved teardrop handle provides enhanced grip and stacking capability, streamlining service workflows. The fork’s design accommodates high-volume use in busy kitchens or banquet settings, offering precise length and weight for balanced handling. Ideal for table service, its non-stock Becket style ensures compatibility with upscale presentation standards, simplifying maintenance and rotation in hospitality environments.
- Functionality: Designed for high-volume restaurant and banquet service
- Durability Traits: Silver-plated construction withstands frequent wash cycles
- Ease of Maintenance: Simple cleaning with commercial dishwashers, minimal corrosion risk
- Use Case: Perfect for fine dining and catering settings requiring refined tableware
- Workflow Integration: Slim profile aids stacking and quick setup at service stations
Ideal for large dining areas and catering operations seeking reliable, professional-grade flatware.
1880 Hospitality 1336FDNF Technical Specs
The 1880 Hospitality 1336FDNF dinner fork features a silver-plated finish on durable stainless steel, measuring 7-1/2 inches in length with a weight of approximately 5.11 pounds per pack. Its construction ensures compatibility with standard commercial dishwashers, with an operating temperature range suitable for typical restaurant sanitation processes. The fork's design includes a pointed teardrop handle with linear grooves, facilitating ergonomic handling and stacking. Precise dimensions support seamless integration into high-capacity service lines, while its non-stock status indicates tailored production for premium dining environments. The product’s Prop 65 compliance underscores its material safety considerations for professional use.
- Material: Silver-plated stainless steel for durability and aesthetics
- Dimensions: 7-1/2 inches length with a weight of 5.11 lbs per pack
- Finish: Silver-plated exterior for a polished appearance
- Temperature Range: Operates safely within standard commercial dishwashing temperatures
- Design: Linear grooved teardrop handle for ergonomic grip
- Cleaning Compatibility: Dishwasher safe with resistance to corrosion
- Safety Standards: Prop 65 compliant for material safety
- Electrical Requirements: Not applicable
- Construction & Finish: Silver-plated stainless steel, polished exterior
- Dimensions: 7-1/2 inches overall length
- Weight: Approximate 5.11 pounds per pack
- Temperature Resistance: Up to typical dishwasher operating temperatures
- Food Safety: Material compliant with safety standards, corrosion resistant
- Assembly Required: No, ready for immediate use in service
What is a commercial dinner fork?
A commercial dinner fork is a heavy-duty utensil designed for frequent use in high-volume dining environments. It features durable construction, typically stainless steel or silver-plated, with ergonomic handles for easy handling during busy service. For instance, the 1880 Hospitality 1336FDNF Oneida® Dinner Fork offers a 7-1/2-inch length with a linear grooved teardrop handle, making it suitable for upscale restaurants, catering, and hotel dining. Its robust design and material composition support intensive cleaning cycles, ensuring operational longevity and presentation quality in professional settings.
Top dinner forks for high-volume foodservice settings
Professional-grade flatware prioritizes durability, balance, and aesthetic appeal in busy restaurant environments. The 1880 Hospitality 1336FDNF dinner fork by Oneida® exemplifies robust construction, functional design, and style, ideal for large-scale dining operations and catering services where performance and presentation are paramount.
- Operation Type — ideal for large banquet and restaurant service
- Kitchen Setting — suited for upscale dining environments
- Foodservice Category — designed for tableware in professional kitchens
- Workload Qualifier — optimized for moderate to heavy use
- Use Case — suitable for standard dinner and fine dining service
Why Choose 1880 Hospitality 1336FDNF?
The 1880 Hospitality 1336FDNF dinner fork stands out with its combination of elegant design, durable silver-plated finish, and precise craftsmanship tailored for high-volume foodservice. Unlike common flatware, its linear grooved teardrop handle provides enhanced grip and aesthetic refinement, promoting an efficient workflow. Its non-stock status reflects a focus on premium presentation and reliability, making it a dependable choice for demanding hospitality applications.
- Compact design integrates seamlessly into high-capacity service lines
- Silver-plated finish offers a polished, upscale appearance
- Ergonomic handle improves handling during fast-paced service
- Robust materials withstand frequent commercial dishwashing
- Non-stock, Becket style enhances presentation flexibility in fine dining
