The 1880 Hospitality 1312SBLF Oneida® Bouillon Spoon, measuring 5-3/4 inches in length, is a professional-grade silver-plated flatware item designed specifically for foodservice environments. Crafted by 1880 Hospitality, this bouillon spoon features a scrollwork grooved handle that enhances grip and aesthetic appeal. Its durable silver-plated finish provides corrosion resistance, ideal for hospitality settings requiring frequent sanitation, and the Croydon pattern offers a refined presentation. This utensil is suitable for serving broths, clear soups, or delicate consommés in high-volume restaurant service or institutional dining, where reliability and ease of maintenance are critical. Technical specifications include a length of 5-3/4 inches, weight of 2.81 lbs per pack, and a non-stock item status, making it a precise fit for premium foodservice operations focused on presentation and durability.
Top 1880 Hospitality 1312SBLF Features
The 1880 Hospitality 1312SBLF bouillon spoon is engineered for commercial foodservice, combining a resilient silver-plated surface with a classic scrollwork grooved handle for comfortable grip. Its robust construction supports frequent washing and handling, while its precise dimensions accommodate standard soup portions. Designed for high-use settings such as fine dining, banquet, or hotel breakfast service, this spoon ensures operational efficiency and consistent presentation. Its non-stock Croydon pattern allows for sophisticated tableware integration and easy cleanup, making it an ideal choice for establishments seeking quality and longevity in their flatware collection.
- Functionality: Designed for precise broth and soup servings in high-volume kitchens
- Durability: Silver-plated finish resists corrosion and frequent washing
- Ease of Maintenance: Smooth handle and material facilitate quick cleaning, dishwasher safe
- Use Case: Suitable for institutional dining, hotels, and upscale restaurants
- Workflow Fit: Supports efficient service with ergonomic handle for prolonged use without fatigue
Ideal for cafes, banquet halls, or hotel restaurants requiring consistent presentation and reliable performance.
1880 Hospitality 1312SBLF Technical Specs
The 1880 Hospitality 1312SBLF bouillon spoon features a silver-plated construction with dimensions of 5-3/4 inches in length and a weight of 2.81 lbs per pack, supporting robust daily usage. It is crafted from corrosion-resistant materials suitable for extensive washing cycles, with a finish that maintains its luster in demanding environments. The non-stock Croydon pattern offers an elegant appearance aligned with professional tabletop standards. This spoon is designed for versatile application in foodservice settings where precise portioning and sanitation are priorities. Its operational range incorporates standard warewashing protocols, ensuring long-term performance without material degradation.
- Material: Silver-plated for durability and aesthetic appeal
- Dimensions: 5-3/4 inches in length, suitable for soup servings
- Weight: 2.81 lbs per pack for reliable handling
- Finish: Croydon pattern with grooved scrollwork handle
- Usage Compatibility: Dishwasher safe, supports frequent sanitation cycles
- Construction: Chrome-plated stainless steel core with premium finish
Electrical Requirements: Not applicable
Refrigeration Type: Not applicable
Production Capacity: Designed for high-volume serving in institutional settings
Food Safety: Material safe for food contact, easy to sanitize
Dimensions & Weight: 5-3/4" length, 2.81 lbs per pack
Cleaning & Maintenance: Diswasher compatible, minimal polishing required
Storage Features: Compact pack ideal for efficient storage in professional kitchens
Usage Compatibility: Compatible with standard tableware, supports high throughput
Ergonomics & Safety: Grooved handle offers slip resistance during service
What is a commercial bouillon spoon?
A commercial bouillon spoon is a professionally designed utensil intended for serving broths and delicate soups in foodservice environments. Typically measuring around 5-6 inches long, it features durable material construction suitable for frequent cleaning and handling. The 1880 Hospitality 1312SBLF bouillon spoon, equipped with a scrollwork grooved handle and silver-plated finish, is optimized for high-volume restaurant, hotel, or institutional use, ensuring precise portion control and elegant presentation. Its robust build and classic aesthetic make it ideal for upscale dining settings serving clear liquids or consommés in large quantities.
Top bouillon spoons for high-volume institutional dining
Top bouillon spoons for institutional dining environments feature durable silver-plated construction, precise dimensions, and sophisticated handle designs, making 1880 Hospitality 1312SBLF ideal for high-volume hotel and restaurant operating in upscale foodservice settings. Designed for moderate throughput, this spoon ensures presentation quality and operational efficiency in professional kitchens.
- Operation Type — large-scale institutional kitchens
- Kitchen Setting — institutional and hotel dining rooms
- Foodservice Category — soup and bouillon service utensils
- Workload Qualifier — moderate throughput and daily sanitation
- Use Case — serving broths efficiently in high-volume service points
Why Choose 1880 Hospitality 1312SBLF ?
Designed with durability and style, the 1880 Hospitality 1312SBLF bouillon spoon offers a reliable, elegant solution for professional foodservice environments. Its silver-plated finish supports frequent cleaning, while the scrollwork grooved handle provides comfort and aesthetic appeal. Its non-stock Croydon pattern lends sophistication, making it suitable for high-end institutional, hotel, or restaurant use. The compact design supports efficient stacking and storage, optimizing operational workflow and presentation quality during high-volume service.
- Premium silver-plated finish resists corrosion and maintains luster longer
- Elegant scrollwork handle enhances presentation aesthetics
- Designed for easy cleaning and dishwasher durability
- Compact size suits various high-volume soup service applications
- Supports swift handling and ergonomic use during busy shifts
