The 1880 Hospitality 1305KDVF Oneida® Dinner Knife is a professional-grade cutlery piece designed for commercial foodservice establishments. Measuring 8-1/2 inches in length, this one-piece dinner knife features a lightweight construction with a fluted border and beveled end, optimized for precision cutting and ease of handling. Crafted with silver-plated finish, it provides durability and aesthetic appeal suitable for high-volume dining environments. Its technical design offers a balanced weight distribution and corrosion resistance, making it an essential tool for upscale restaurants, hotels, and catering services seeking reliable, restaurant-ready flatware.
Top 1880 Hospitality 1305KDVF Features
The 1880 Hospitality 1305KDVF dinner knife is engineered for fast-paced, professional kitchens, delivering durability with a silver-plated handle and precision beveled edge. Its lightweight design minimizes user fatigue during prolonged service, while the fluted border adds a sophisticated look. Ideal for high-volume dining, it integrates seamlessly with standard flatware sets and ensures consistent performance in busy hospitality workflows.
- Functionality: Precise 8-1/2" length for versatile table use.
- Durability: Silver-plated material offers rust resistance and longevity.
- Ease of cleaning: Designed for quick sanitization and maintenance.
- Use case: Suitable for upscale dining service and banquet settings.
- Workflow integration: Compatible with standard flatware racks and service stations.
Recommended for professional dining environments requiring high-quality, reliable dinner knives.
1880 Hospitality 1305KDVF Technical Specs
The 1880 Hospitality 1305KDVF dinner knife is constructed from silver-plated material with a length ranging between 8" and 9", and a width of 8.5 inches. Weighing 6.6 lbs per pack, it features a solid handle material designed to withstand frequent handling. Its finish is primarily silver-plated, offering corrosion resistance and an elegant appearance. Designed for ease of cleaning, it does not require special disassembly and is compatible with standard dishwashing routines. This model is intended for moderate to high-volume service, suitable for restaurants, banquet halls, and catering operations focusing on presentation and durability.
- Manufacturer: 1880 Hospitality
- Model Number: 1305KDVF
- Length: 8-9 inches
- Material: Silver-plated handle with solid handle material
- Weight: 6.6 lbs per pack
- Finish: Silver-plated exterior with fluted border
The knife is designed for commercial kitchen applications, featuring corrosion-resistant silver plating, and is optimal for settings that demand frequent cleaning and long-lasting flatware performance. It is suitable for tabletop service in fine dining, banquets, and catering operations.
- Electrical Requirements: Not applicable
- Cleaning method: Dishwasher safe with routine sanitization
- Construction & Finish: Silver-plated steel with fluted border
- Dimensions: 8-9 inches length, 8.5 inches width
- Handling & Installation: Fits standard flatware storage and service setups
What is a commercial dinner knife?
A commercial dinner knife is a professional-grade utensil specifically designed for high-volume foodservice environments. It typically features durable materials like silver-plated or stainless steel construction, precise blade edges, and ergonomic handles to facilitate efficient cutting during service. The 1880 Hospitality 1305KDVF dinner knife, with its lightweight and fluted border, is ideal for upscale restaurants, banquet halls, and catering venues seeking reliable, stylish flatware capable of withstanding rigorous cleaning routines and frequent use. Its technical profile supports operational efficiency in professional dining settings, making it suitable for large-scale foodservice operations where presentation and durability are paramount.
Top commercial dinner knives for upscale foodservice environments
An engineered flatware solution with superior craftsmanship, the 1880 Hospitality 1305KDVF dinner knife is tailored for refined dining, featuring a robust silver-plated finish and balanced weight for optimal performance in busy restaurants and catering services.
- Operation type — suited for upscale restaurants and banquet halls
- Kitchen setting — ideal for large-scale fine dining kitchens
- Foodservice category — suitable for formal dining and event catering
- Workload qualifier — designed for moderate to high throughput
- Use case — enhances presentation and handling during meal service
Why Choose 1880 Hospitality 1305KDVF?
Constructed with durable silver-plated material and featuring a refined beveled end, the 1880 Hospitality 1305KDVF dinner knife offers a combination of style, longevity, and functional performance. Its lightweight design reduces fatigue during extended use, and it maintains an excellent appearance through rigorous cleaning processes. Superior to standard flatware options, this model supports efficient workflow and elevates table presentation in professional foodservice operations.
- Compact footprint: 8.5-inch width fits standard flatware trays
- Enhanced durability: Silver-plated finish resists corrosion and wear
- Restaurant-ready: Designed for frequent dishwashing and sanitation
- Elegant design: Fluted border adds aesthetic appeal
- Operation efficiency: Lightweight, well-balanced for fast service
