The 1880 Hospitality 1119SRBF Oneida® Soup Spoon 6-3/4" Round Bowl is a professional-grade stainless silver-plated utensil designed specifically for high-precision foodservice environments. Featuring a round bowl measuring 6-3/4 inches in length, this soup spoon is optimized for reliable performance in institutional and commercial settings. Its banded teardrop-shaped handle offers ergonomic comfort and durability, making it suitable for routine handling in busy kitchens and dining facilities. The Astragal non-stock item enhances presentation quality and customizability, providing an elegant, restaurant-ready appearance that complements fine tableware. Its construction and dimensions are tailored for precise serving and easy maintenance in professional gastronomy operations.
Top 1880 Hospitality 1119SRBF Features
The 1880 Hospitality 1119SRBF soup spoon combines durable silver-plating with an ergonomic handle design engineered for efficient service. Its 6-3/4-inch round bowl is crafted for precise portioning and seamless presentation in hospitality settings. The banded teardrop handle offers a secure grip for quick maneuvering, while the non-stock Astragal accent adds a customizable visual element. Built for high durability, it withstands frequent dishwasher cleaning, and its balanced weight facilitates comfortable use over long shifts. Optimal for fine dining, buffet lines, and catering kitchens, this utensil integrates smoothly into existing flatware collections, ensuring consistent service workflow.
- Functionality: Precise portion control with round bowl design
- Durability: Silver-plated finish resists tarnishing and corrosion
- Ease of Maintenance: Dishwasher-safe construction simplifies cleaning routines
- Workplace Fit: Ergonomic banded teardrop handle for secure grip during continuous service
- Operational Efficiency: Sized for quick handling in high-volume dining operations
Ideal for institutions requiring reliable, restaurant-quality soup spoons for daily service
1119SRBF Technical Specs
The 1880 Hospitality 1119SRBF soup spoon is constructed from high-quality silver-plated materials with a total length of 6-3/4 inches, and weighs approximately 5.4 lbs per pack, optimized for institutional durability. The handle features a banded teardrop shape, delivering ergonomic comfort in extended use. The product features a non-stock Astragal component that allows for customization, adding to its visual appeal. Designed for standard dishwasher cleaning, it withstands typical commercial kitchen operating ranges, ensuring safe use in temperatures up to industrial standards. This utensil fits seamlessly into high-volume foodservice workflows, whether in fine dining, catered events, or buffet setups. It does not require electrical or refrigeration components, ensuring straightforward integration into existing dishware collections.
- Material: Silver-plated stainless steel for long-term durability
- Dimensions: 6-3/4 inches length with round bowl shape
- Weight: 5.4 lbs per pack for stability and balance
- Cleaning Compatibility: Dishwasher safe for routine sanitation
- Temperature Range: Operating up to standard commercial kitchen temperatures
- Handle Design: Banded teardrop shape enhances grip and presentation
- Customization: Astragal non-stock feature for tailored finishes
Electrical requirements: None applicable
Installation & maintenance: For optimal performance, regular dishwasher cleaning and routine inspection of handle integrity
Durability traits: Silver plating resists tarnish, handle withstands frequent use
Workflow integration: Fits standard flatware storage and service setups
Compatibility: Suitable for high-volume soup and broth service environments
What is a commercial soup spoon?
A commercial soup spoon is a professional utensil designed specifically for serving soups, broths, and similar dishes in high-volume foodservice settings. Typically made from durable materials like stainless steel or silver-plated finishes, these utensils feature precise dimensions such as 6 to 7 inches in length for optimal portioning. They are often ergonomically designed with handles that facilitate ease of use during continuous service. Installed in restaurants, cafeterias, and catering operations, commercial soup spoons like the 1880 Hospitality 1119SRBF are built to withstand rigorous cleaning processes and frequent handling, making them essential for maintaining efficient workflow and presentation quality in busy kitchens and dining environments.
Top Soupspoons for Moderate Foodservice Operations
Manufactured by 1880 Hospitality, the 1119SRBF soup spoon offers professional-grade quality ideal for moderate throughput foodservice operations in restaurants and cafeterias. Known for its durable silver-plated finish and ergonomic handle, it supports efficient service of soups and broths in busy dining settings. Designed for consistent use and easy maintenance, it suits institutionally scaled workflows and high-volume meal service. The 1880 Hospitality 1119SRBF combines build quality and functional design, making it a reliable addition to commercial kitchen equipment for mid-sized foodservice providers.
- Moderate throughput — ideal for standard restaurant kitchens
- Commercial dining — suited for cafeteria and buffet lines
- Soup service tools — designed for consistent portioning and presentation
- Durable construction — resists tarnishing and frequent cleaning
- Ergonomic handle — promotes comfortable handling during extended shifts
Why Choose 1880 Hospitality 1119SRBF
Why Choose the 1880 Hospitality 1119SRBF Soup Spoon? This model stands out with its robust silver-plated construction, elegant banded handle, and customizable Astragal feature, offering a balance of durability and presentation. With a precise 6-3/4" round bowl and ergonomic design, it enhances workflow efficiency and service consistency compared to standard flatware options. Its proven performance in high-usage environments ensures reliable sanitation and long-term appearance, making it well-suited for demanding foodservice operations seeking a professional, restaurant-quality utensil that maintains operation excellence over time.
- Superior durability with silver-plated finish resistant to tarnish
- Designed with ergonomic, banded teardrop handle for comfort
- Customizable Astragal feature for tailored presentation
- Optimized for high-volume commercial kitchen workflows
- Counterpart to other restaurant-ready flatware assemblies
