The 1880 Hospitality 1019277 Tomlinson® Industries Cedar Wood Planks are specialized culinary tools designed for grilling and flavor infusion over open flames. Sized at 1/4" thick, 3-1/2" wide, and 6-1/2" long, these cedar planks are crafted to withstand direct heat exposure, enabling chefs and foodservice operators to enhance dishes with smoky aroma imparted through natural cedar wood. Ideal for commercial kitchens, outdoor barbecue setups, and gourmet restaurant applications, these planks facilitate precise flavor control, complementing grilled proteins, vegetables, and cheeses without direct contact with flames. Their technical design emphasizes durability, heat resistance, and ease of handling during high-volume cooking processes.
Top 1880 Hospitality 1019277 Features
Designed for commercial grilling, these cedar wood planks support open-flame cooking with a uniform 1/4" thickness, ensuring consistent heat transfer. Made from premium cedar, they provide durability and reliable performance under high heat conditions. The plank size allows for straightforward handling and placement on grills, making them suitable for high-heat environments and repeated use. Their natural wood composition simplifies cleaning and maintenance, supporting workflow efficiency in busy foodservice operations. Compatible with various grill types, they enhance flavor infusion during meat, seafood, and vegetable grilling, elevating presentation and taste.
- Supports direct flame grilling: optimal for open-flame cooking applications
- Constructed from durable cedar wood: withstands repeated heat exposure
- Lightweight and manageable: facilitates quick handling and placement
- Ideal for flavor infusion: enhances dishes with smoky cedar aroma
- Sized at 1/4" x 3-1/2" x 6-1/2": fits standard grill setups and presentation needs
Best suited for commercial grilling, flavoring, and presentation enhancement in high-volume foodservice settings.
1880 Hospitality 1019277 Technical Specs
The 1880 Hospitality Cedar Wood Planks, model number 1019277, are manufactured from high-quality cedar designed to endure high-temperature grilling environments. They measure 1/4" in thickness, 3-1/2" wide, and 6-1/2" long, providing a substantial surface area for even heat distribution. As natural wood materials, these planks support multiple uses, with easy cleaning and maintenance due to their simple composition. They are intended for open-flame cooking, with dimensions suitable for most grill types and food presentation requirements. The planks do not require electrical or refrigeration systems, focusing instead on heat resistance and flavor enhancement. Their construction ensures stability under typical kitchen operating ranges, and their natural finish supports food safety standards without additional coatings. Shipping typically occurs within 1 to 2 days, with freight class 100, supporting timely replenishment for busy kitchens.
- Dimensions: 1/4" thick x 3-1/2" wide x 6-1/2" long
- Material: Cedar wood, natural finish
- Heat Resistance: Supports direct open-flame grilling environments
- Production Capacity: Designed for multiple uses in high-turnover kitchens
- Shipping Time: Typically ships in 1–2 days with freight class 100
What is a commercial wood grilling plank ?
A commercial wood grilling plank is a foodservice-specific cooking accessory made from natural cedar or other hardwoods, used to impart smoky flavor during grilling or open-flame cooking. These planks are designed for use in commercial kitchens, outdoor grilling stations, and high-volume food preparation settings, providing a controlled method for flavor infusion without direct contact with flames. Typically, they measure around 1/4" thick, 3-1/2" wide, and 6-1/2" long, supporting consistent heat transfer and presentation. The 1880 Hospitality 1019277 Tomlinson® Industries Cedar Wood Planks are crafted specifically for high-performance grilling applications, ideal for seafood, poultry, vegetables, and cheese, enhancing both taste and visual appeal in restaurant and catering environments.
Top Commercial Wood Grilling Planks for High-Volume Foodservice
Natural cedar grilling planks support moderate throughput kitchens with open-flame cooking, providing consistent flavor infusion and presentation. Designed for durability and ease of use, 1880 Hospitality 1019277 cedar planks excel in high-volume culinary environments. They are well-suited for grilling seafood, meats, and vegetables in restaurant settings, ensuring flavor and visual enhancement without complexity.
- Operation Type — wholesale and large-scale restaurant grilling
- Kitchen Type — commercial outdoor and indoor grilling stations
- Foodservice Category — seafood, poultry, vegetables, cheese
- Workload Qualifier — medium-volume grilling and flavoring
- Use Case — flavor infusion and presentation in grilled dishes
Why Choose 1880 Hospitality 1019277 ?
The 1880 Hospitality 1019277 Tomlinson® Industries Cedar Wood Planks offer a robust design optimized for consistent grilling performance and flavor infusion. Crafted from premium cedar, they deliver durability under high heat while supporting efficient workflow in busy kitchens. Their size and material ensure reliable heat transfer and easy handling, setting them apart from standard wood planks or lesser-quality alternatives, thereby improving operational efficiency and dish presentation.
- Self-contained design: supports consistent grilling without additional accessories
- Constructed from premium cedar: offers superior durability and flavor infusion
- Uniform size of 1/4" x 3-1/2" x 6-1/2": ensures compatibility with various grill setups
- Natural material for food safety: simplifies cleaning and reduces chemical concerns
- Effective for high-temperature grilling: withstands open flames and direct heat
