The 1880 Hospitality 1006407 Tomlinson® Industries Casserole 12 Oz. Round is a commercial-grade serving vessel designed for precise food presentation and durability in professional kitchens. Crafted from solid cast aluminum with a burnished finish, this 12 oz. round casserole dish provides excellent heat conduction and resistance to corrosion. Its robust construction ensures long-term use in high-demand environments, ideal for foodservice operators seeking reliable quality and consistent performance in serving or cooking applications.
Top 1880 Hospitality 1006407 Features
The 1880 Hospitality 1006407 Tomlinson® Industries Casserole offers durable cast aluminum construction with a burnished finish, optimized for even heat distribution. Its compact 12 oz. capacity makes it suitable for precise portion control. Designed for easy cleaning and handling, it supports efficient workflow in both hot and cold food presentation. Ideal for countertop service, it ensures longevity with corrosion-resistant materials, making it well-suited for commercial kitchens requiring consistent quality.
- Functionality: Precise 12 oz. portion serving in a round shape
- Durability: Solid cast aluminum withstands high-volume use
- Ease of Maintenance: Burnished surface simplifies cleaning routines
- Fit and Use Case: Compatible with countertop setups in foodservice environments
- Workflow Efficiency: Easy handling supports quick food plating and serving
Ideal for portion control and presentation in busy restaurant or catering operations.
1880 Hospitality 1006407 Technical Specs
The 1880 Hospitality 1006407 Tomlinson® Industries Casserole is constructed entirely from solid cast aluminum with a burnished finish, providing excellent heat conduction for consistent cooking and serving. The dish features a 12 oz. capacity, tailored for precise portioning and high-volume service. Its dimensions support ergonomic handling, while its resistant surface simplifies cleaning in fast-paced settings. Designed for countertop use, it does not require specialized electrical or plumbing connections, making it versatile for any commercial foodservice operation. The dish’s operating temperature range allows for use in hot or cold presentation, and its durable material offers long-term resistance to corrosion and wear.
- Material: Solid cast aluminum, burnished finish
- Capacity: 12 ounces (354 mL)
- Dimensions: Custom-sized for countertop stacking and handling
- Temperature Range: Suitable for hot and cold food presentation
- Cleaning: Dishwasher-safe surface for efficient maintenance
- Construction: Corrosion-resistant, durable for high-volume use
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: Not applicable
- Food Safety: Aluminum compatible with standard cleaning and sanitizing
- Dimensions: Refer to technical table for precise measurements
- Weight: Approximate weight aligns with durable cast aluminum construction
- Technology & Features: Not electronic; designed for manual handling and cleaning
- Assembly Required: No, ready for use upon receipt
Electrical Requirements: None
Cooling Method: None
Refrigeration Type: None
Production Capacity: Not applicable
Food Safety: Material safe for contact with food, easy to sanitize
What is a commercial casserole dish?
A commercial casserole dish is a professional kitchen utensil designed for precise portioning and presentation of food in high-volume settings. Made from durable materials like cast aluminum, these dishes facilitate uniform heat distribution, supporting consistent cooking and serving. The 1880 Hospitality 1006407 Tomlinson® Industries Casserole 12 Oz. Round is a rugged, corrosion-resistant vessel ideal for countertop use in restaurants, catering, and institutional foodservice environments, suited for moderate throughput operations requiring reliable durability and quality presentation.
Top casserole dishes for foodservice environments
Built for high-demand commercial kitchens, this casserole dish by 1880 Hospitality offers durable construction, precise portion control, and ergonomic design for reliable food presentation and service in diverse foodservice settings. Its solid aluminum build ensures even heat distribution, supporting consistent operation in moderate volume workflows, perfect for countertop applications in busy restaurant or catering operations.
- Operation type — supporting countertop presentation in restaurants
- Kitchen environment — ideal for compact commercial spaces
- Foodservice category — suited for serving and portioning applications
- Workload qualifier — appropriate for moderate throughput operations
- Use case — precise portioning for plated meals or display
Why Choose 1880 Hospitality 1006407?
Compared to similar commercial casserole dishes, this model offers superior cast aluminum durability with burnished finish to withstand frequent handling and cleaning. Its precise 12 oz. capacity ensures portion control for accurate serving sizes. The design promotes efficient workflow by simplifying handling and maintenance, while its corrosion resistance minimizes replacement costs, making it a reliable choice for high-volume, countertop foodservice applications.
- Compact footprint supports efficient countertop use
- Solid cast aluminum enhances long-term durability
- Corrosion-resistant finish reduces maintenance needs
- Ergonomic design improves handling and workflow
- Suitable for precise portion control in food presentation
