Pitco D9109105 38 Inch Safe Oil Transport System with 40 Lb Capacity
- Footprint and configuration support efficient workspace design
- 40 lb. capacity enables high-volume oil handling
- Stainless steel construction ensures durability and safety
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The Pitco D9109105 Fat Vat is a commercial-grade safe oil transport system designed specifically for high-demand foodservice environments. Engineered by Pitco Frialator (Middleby), this model features a durable stainless steel construction with a capacity to hold 40 pounds (5.3 gallons) of cooking oil, facilitating efficient handling and transfer in busy kitchens. Its precise fit for restaurant, cafeteria, and industrial kitchens ensures safe, spill-free oil management, optimizing workflow and sanitation standards while supporting high-volume frying operations.
The Pitco D9109105 Fat Vat provides a reliable, self-contained system for safe oil transportation, featuring corrosion-resistant stainless steel with reinforced seams for durability. Its ergonomic design simplifies handling and cleaning, while its 40 lb. capacity supports continuous operation in medium-volume commercial kitchens. Ideal for integration with fry stations, it enhances workflow by reducing oil spillage and maintenance time.
Ideal for commercial kitchens requiring durable oil transfer solutions with high throughput needs.
The Pitco D9109105 Fat Vat features a robust stainless steel construction with external dimensions of 38" width, 20" depth, and 16" height, weighing approximately 20 lbs. Its capacity to hold 40 lbs. (5.3 gallons) makes it suitable for medium-volume fry stations. The unit operates independently without electrical requirements, emphasizing manual handling for safety and simplicity. Designed for seamless integration into busy kitchens, it withstands operational temperatures typical for oil transfer tasks, supporting efficient workflow with minimal maintenance. The unit’s corrosion-resistant exterior ensures longevity in high-utilization environments, while its disassembly ease facilitates routine cleaning, maintaining hygiene standards.
A commercial shortening disposal caddy is a specialized container designed for the safe storage and transportation of used cooking oils and fats within busy foodservice operations. The Pitco D9109105 model is an industry-standard shortening disposal caddy that facilitates efficient, spill-free handling of frying oils. Installed near fry stations, it supports high-volume kitchens like restaurants and cafeterias by streamlining oil removal processes and maintaining sanitation standards. Ideal for medium-volume fry operations, this system enables safe, ergonomic oil management and minimizes cleanup time in commercial kitchens.
Designed for medium workload kitchens, the Pitco D9109105 offers durable, transport-efficient oil management in commercial foodservice facilities. Litigation for high-demand fry stations, it supports consistent operation and simplifies sanitation in busy restaurant environments, making it a reliable choice for medium-volume fry and shorting handling applications.
Why choose the Pitco D9109105 Fat Vat over other oil transport systems? Its heavy-duty stainless steel build provides superior durability, and its 40-pound capacity supports robust operations. Designed for manual handling and quick disassembly, it ensures straightforward maintenance and sanitation. Unlike more complex units, its simple construction reduces downtime and operational complexity, making it ideal for high-demand commercial kitchens that require reliable, safe oil management solutions.
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