Matfer 340001 2 Lb Aluminum Pie Weight Baking Beans with Durable Design

The Matfer 340001 Baking Beans 2 Lb. Aluminum are professional-grade pie weight baking beans designed for commercial culinary applications, including pastry preparation and dough stabilization. Constructed from durable aluminum, these baking beans provide uniform heat distribution and reusability in professional kitchens. With a weight of 2 pounds, they serve as a reliable solution for unbaked pie shells, tart crusts, and other blind-baking processes, ensuring crisp and even results during baking cycles. Their aluminum composition offers excellent heat conduction and resistant longevity, making them suitable for high-volume baking environments.

Top Matfer 340001 Baking Beans Features

The Matfer 340001 Baking Beans deliver consistent performance in commercial baking workflows, featuring high durability with aluminum construction that withstands frequent thermal cycles. Designed for ease of handling, their lightweight design facilitates quick placement and removal from hot doughs. Ideal for bakery and restaurant operations, these baking beans ensure precise weight distribution during blind baking, enhancing workflow efficiency. Compatible with standard oven setups, they support rapid cleaning and reuse, minimizing downtime in busy foodservice settings.

• Functionality: Optimized for blind baking and dough weight management
• Durability: Made from corrosion-resistant aluminum alloy
• Ease of Use: Lightweight, simple to clean, and reusable
• Application Fit: Suitable for professional pastry and baking stations
• Workflow Benefit: Improves baking consistency and reduces prep time

Ideal for commercial bakery operations requiring reliable pie weights for mass production

Matfer 340001 Technical Specs

The Matfer 340001 Baking Beans are engineered with a high-grade aluminum material, measuring approximately 2 pounds in weight and designed for uniform heat conduction during baking. They are compatible with standard oven temperatures, operating safely within typical baking ranges. The product features corrosion-resistant construction, ensuring longevity after repeated use, and measures approximately standard size for fitting a wide variety of pie plates and baking pans. The units are easy to disassemble for cleaning and maintenance, with a focus on reusability in busy commercial kitchens. The product's dimensions and weight make them suitable for storage in standard baking tool racks or drawers, streamlining workflow for bakers and culinary staff.

• Capacity: 2 lbs. weight per set
• Material: Aluminum alloy for heat transfer and corrosion resistance
• Temperature Tolerance: Suitable for baking temperatures up to 450°F (232°C)
• Dimensions: Approximate size to fit standard pie dishes
• Cleaning: Dishwasher-safe and easy to wipe clean
• Usage Compatibility: Compatible with professional ovens and baking trays

What is a commercial pie weight baking beans?

A commercial pie weight baking beans are heat-conductive metal weights used to hold pastry dough in place during blind baking, preventing shrinkage and buckling. These products, like the Matfer 340001 Baking Beans, are made from durable aluminum to provide even heat distribution and repeated use in professional culinary settings. Typically installed on unbaked pie shells or tart bases, they ensure consistent baking results in high-volume baking environments such as bakeries, hotels, or restaurant kitchens. Ideal for supporting precise, uniform crust construction, these baking beans are essential for commercial pastry production and other pre-baking applications requiring weight stabilization.

Top Baking Weights for Commercial Foodservice Settings

Designed for medium-volume pastry production, these professional baking weights from Matfer offer durable aluminum construction, uniform heat conduction, and easy maintenance, making them suitable for bakery and restaurant use. The sturdy build enhances workflow efficiency for reliable blind baking in commercial kitchens, especially during high-demand pastry preparation.

• Operation Type — suitable for bakery and pastry kitchens
• Kitchen Setting — optimized for compact commercial baking spaces
• Foodservice Category — ideal for bakery and pastry operations
• Workload Qualifier — effective for moderate throughput baking
• Use Case — supporting consistent blind baking for crust stabilization

Why Choose Matfer 340001 Baking Beans?

Constructed from high-quality aluminum, the Matfer 340001 Baking Beans stand out for their durability and heat transfer efficiency, ensuring uniform baking support. Their lightweight design allows swift handling, and their reusability reduces waste and costs in busy commercial kitchens. Built to withstand frequent use, these baking beans enhance operational productivity for professional pastry and baking applications.

• Compact footprint designed for efficient storage and handling
• Reinforced aluminum ensures long-term durability in high-volume use
• Consistent heating promotes even and reliable blind baking results
• Lightweight construction simplifies quick placement and removal
• Optimal for professional baking equipment and routine maintenance