Manitowoc LB1760 60 Inch Large Upright Storage Bin First Ice Out 57 cu Ft

The Manitowoc LB1760 Large Upright Storage Bin is a commercial-grade ice storage solution designed for optimized ice management in foodservice environments. With a capacity of 1693 lbs and 57 cubic feet of internal volume, this ice bin features a durable stainless steel front and sides combined with a polyethylene liner for corrosion resistance and hygiene. Its FIFO (First Ice In, First Out) system ensures fresh ice dispensation, making it suitable for high-volume restaurants, catering services, and hospitality operations seeking efficient ice storage and retrieval with precise technical integration.

Manitowoc LB1760 Features

Engineered for commercial foodservice use, the Manitowoc LB1760 ice bin offers a robust storage capacity with an internal volume of 57 cu. ft., supporting moderate throughput operations. Its stainless steel construction provides durability and ease of maintenance, while the polyethylene liner simplifies interior cleaning. The FIFO system ensures consistent ice freshness, fitting seamlessly into food prep workflows and beverage service points. Ideal for integrated ice machine setups requiring precise capacity and material resilience.

• High capacity storage: 57 cu. ft. internal volume accommodates 1693 lbs of ice
• Dual stainless steel surfaces: corrosion-resistant front and sides for durability
• Polyethylene liner: simplifies cleanup and extends lifespan
• Fifo system: ensures first-in, first-out ice dispensation for freshness
• Dimensions and weight: 60” W x 34” D x 67” H, weighs 395 lbs for stable installation

Best suited for large-scale foodservice operations requiring reliable ice storage and efficient workflow integration.

Manitowoc LB1760 Technical Specs

The Manitowoc LB1760 operates with a self-contained refrigeration system, featuring a 395 lbs weight, and dimensions of 60” width, 34” depth, and 67” height. Its construction employs heavy-duty stainless steel with a polyethylene interior lining, ensuring longevity and easy sanitation. The refrigeration system is air-cooled, optimized for typical foodservice environments, supporting an application capacity of 1693 lbs. It consumes approximately 395 watts and fits standard commercial kitchen integration requirements, including necessary clearance for airflow and maintenance. The unit's temperature range supports safe ice storage, while its exterior color aligns with typical stainless steel finishes. Designed for moderate workload environments, it facilitates efficient ice management for catering and high-volume hospitality settings.

• Electrical requirements: 115 V, 60 Hz, single-phase, 15A, 395W
• Cooling method: Air-cooled refrigeration system
• Production capacity: Supports up to 1693 lbs daily ice storage capacity
• Refrigeration type: Self-contained system for straightforward installation
• Construction and finish: Stainless steel exterior, polyethylene liner for sanitation
• Dimensions and weight: 60” W x 34” D x 67” H, 395 lbs product weight
• Temperature resistance: Designed for safe storage within 20°F to 32°F operating range

What is a commercial ice bin?

A commercial ice bin is a specialized storage unit designed for high-capacity ice management in foodservice operations. It provides durable insulation and material construction—typically stainless steel and polyethylene—to maintain ice quality and facilitate large-volume storage. Installed in restaurants, catering venues, and hospitality facilities, the ice bin ensures efficient workflow, easy cleaning, and reliable ice dispensing. The Manitowoc LB1760 is an example of a high-capacity, ADA-compliant ice storage solution suitable for medium to large-scale service environments, supporting continuous ice supply and operational efficiency.

Top Ice Storage Bins for Large Foodservice Settings

Designed for consistent ice storage and management, the Manitowoc LB1760 is built to serve medium-volume kitchens with reliable performance. It features a seamless stainless steel construction, large internal capacity, and optimized ice flow for busy hospitality environments. Ideal for foodservice operations that require durable, restaurant-ready equipment with efficient workflow integration.

• Operation type — suitable for large-scale foodservice environments
• Kitchen type — optimized for commercial kitchens with moderate throughput
• Foodservice category — ideal for hospitality, catering, and institutional settings
• Workload qualifier — supports moderate ice storage and distribution needs
• Use case — fits seamlessly into ice supply workflows for high-volume beverage and food prep

Why Choose Manitowoc LB1760

Manitowoc LB1760 stands out among commercial ice storage solutions for its durable stainless steel design, large capacity, and precise FIFO system. Its corrosion-resistant construction and straightforward maintenance workflow improve operational efficiency, while its robust internal volume supports high-volume ice storage needs. This model offers a reliable and long-lasting solution for busy foodservice operations seeking optimal ice management and space-efficient design.

• Compact footprint: 60” W x 34” D for efficient space utilization
• Heavy-duty materials: stainless steel exterior for durability and sanitation
• High application capacity: supports 1693 lbs of ice for large operations
• Easy maintenance: polyethylene liner simplifies cleaning and inspections
• Optimized workflow integration: FIFO system ensures fresh ice availability