Lang 160TDI 60 Inch Electric Griddle Drop-In with 8 Quart Grease Trough
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- Footprint & Configuration: Seamless built-in stainless steel design
- Capacity & Throughput: 8 qt grease trough supports continuous use
- Core Performance Specs: 12.0/18.0 kW dual wattage heating
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The Lang 160TDI Griddle Electric Drop-In is a commercial-grade, built-in cooking appliance designed for high-volume foodservice applications. Featuring a durable 1-inch thick highly polished steel griddle plate and a spacious 60" W x 28.2" D cooking surface, this model from Lang Manufacturing (Middleby) delivers consistent heat distribution and professional performance. Equipped with solid state Accu-Temp controls (±2°F) every 12 inches, it allows precise temperature management suitable for various cooking tasks. Its 8-quart capacity grease trough with a removable fully enclosed sleeve simplifies maintenance, making it ideal for restaurants, cafeterias, and institutional kitchens requiring reliable, large-scale griddle operation. With dimensions of 60.8" W x 28.5" D x 11.1" H and a weight of 665 lbs, this model is engineered for seamless integration into custom kitchen setups, providing robust, efficient cooking power in a compact footprint.
The Lang 160TDI Griddle offers rugged stainless steel construction, advanced solid state controls, and a highly polished steel surface tailored for high-volume food production. Its grease trough with a fully enclosed sleeve facilitates quick cleaning, while the 8 qt capacity supports continuous cooking and reduced downtime. Designed for drop-in installation, it ensures easy integration with existing kitchen layouts, supporting medium throughput operations in commercial kitchens. Precise temperature control and durable materials make it suitable for demanding foodservice environments, such as hotels or institutional cafeterias.
Ideal for medium-volume commercial kitchens seeking reliable, professional-grade griddle performance.
The Lang 160TDI Griddle features a 60" wide by 28.5" deep stainless steel exterior finish, with an overall height of 11.1 inches, making it suitable for flush installation in custom countertops. Powered by a 12.0/18.0 kW dual wattage setup, it operates on a three-phase electrical system requiring approximately 60V at a specified amperage, ensuring ample heating performance. Its self-contained design uses air cooling for consistent temperature regulation during extended operation. The griddle plate is a polished steel surface, 1 inch thick for durability and heat retention. Weighing 665 lbs, it supports demanding kitchen workloads and comes with NSF and cETL certifications for safety and sanitation. Designed for easy disassembly, it maintains high hygienic standards and reduces downtime during cleaning. Dimensions are optimized for efficient workspace utilization, and its reliable construction withstands rigorous daily use in restaurant environments.
Electrical compatibility: Requires three-phase, 60V power connection
Drainage setup: Supports proper grease drainage and ventilation
Clearance needed: Adequate airflow around the unit for cooling efficiency
Installation considerations: Custom countertop cutout for seamless integration
Maintenance access: Easy disassembly for routine cleaning and inspection
A commercial griddle is a heavy-duty cooking appliance designed for high-volume food preparation, typically installed in restaurant kitchens, cafeterias, or catering facilities. The Lang 160TDI Griddle Electric Drop-In exemplifies this category with its robust stainless steel construction, precise temperature controls, and large cooking surface. It is suited for baking, searing, and sautéing multiple food items simultaneously, making it ideal for mid-volume operations in institutional or fast-paced dining environments. This model is specifically engineered for built-in installation, supporting efficient workflow and consistent results during continuous use in professional kitchens.
The Lang 160TDI delivers professional performance with durable construction and precise temperature control for restaurant and cafeteria use. Designed for built-in use, it supports medium workload environments such as institutional kitchens and foodservice operations requiring reliable, large-scale cooking efficiency.
Lang 160TDI distinguishes itself through its seamless stainless steel build, advanced solid state controls, and a spacious, polished cooking surface engineered for durability and consistent heat. Its fully enclosed grease trough simplifies cleaning, while its integrated design ensures a reliable fit within custom kitchen layouts. The unit's high wattage and precise temperature controls support demanding food preparation needs, optimizing operational efficiency and sanitation standards in busy commercial kitchens.
Product Description
Certifications
cETL
This product is certified by Intertek with a cETL mark, indicating compliance with applicable safety standards for use in Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
