John Boos ST6-48132SBK 132 Inch Work Table 16 Gauge Stallion Safety Edge Stainless Steel
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- Large 132" x 48" prep surface supports high-volume production
- Heavy-duty 16-gauge stainless steel top resists wear and corrosion
- Safety-edged design simplifies cleaning and sanitation
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The John Boos ST6-48132SBK Work Table 132" x 48" D with a 16/300 stainless steel flat top is a commercial-grade work surface designed for professional kitchens and foodservice environments. This stainless steel work table features a spacious 132-inch width and 48-inch depth, making it ideal for high-volume prep areas. Its 16-gauge top provides durable resistance to knife cuts and overall wear, while the Stallion Safety Edge on the front and back enhances safety and ease of cleaning. The box channel understructure with sound deadening tape ensures stability and reduces noise during operation, making it suitable for busy commercial kitchens requiring reliable, long-lasting surfaces. The table's design facilitates efficient workflow and sanitary food preparation, tailored specifically for restaurant, cafeteria, and catering applications.
The John Boos ST6-48132SBK work table offers a robust stainless steel flat top designed for high-performance food prep, combining durability with ease of maintenance. The 16-gauge top surface provides resistance to wear, while the Stallion Safety Edge promotes operator safety and simplifies cleaning routines. The open base with side and rear crossrails ensures structural integrity and stability under demanding workloads, making it suitable for various commercial kitchens. Its adjustable bullet feet allow for precise leveling in uneven flooring conditions, optimizing workflow and sanitation. Ideal for medium-throughput environments, this stainless steel table supports efficient foodservice operations with a focus on longevity and operational safety.
Ideal for high-efficiency kitchen setups requiring reliable and sanitary food preparation spaces.
The John Boos ST6-48132SBK work table is constructed with a 16-gauge, 300 series stainless steel top edge and a stainless steel base, providing exceptional resistance to corrosion and wear. The top dimensions are 132 inches wide by 48 inches deep, with a height of 35.75 inches, optimized for ergonomic use. The table weighs approximately 232 lbs, ensuring substantial stability, while the open base features side and rear crossrails for enhanced structural support. Designed for durability, its flat top surface is without a backsplash, offering a versatile workspace. Equipped for commercial use, the model operates without electrical requirements and can withstand a maximum operating temperature typical of commercial stainless steel surfaces. It meets sanitation standards with CSA-Sanitation approval and features beveled bottom edges for safety and cleaning efficiency. Shipping typically occurs within 2-4 weeks, with freight class 125 for transportation planning.
Electrical Requirements: No electrical connection needed
Construction & Finish: Fully stainless steel, beveled edges, flat top
Cleaning & Maintenance: Easily disassembled for thorough cleaning, sound deadening tape included
Storage Features: Open understructure allows for storage or accessories
Usage Compatibility: Operates within standard commercial kitchen temperature limits
A commercial work table is a durable, professional-grade surface designed for food preparation and kitchen workflows in high-demand settings. Made primarily from stainless steel, these tables support sanitary standards, resist corrosion, and facilitate efficient throughput. Installed in restaurant cfu and prep stations, a work table like the John Boos ST6-48132SBK provides a large, flat, easy-to-clean surface optimized for high-volume foodservice operations, such as catering, cafeterias, and institutional kitchens.
Robust and dependable, John Boos ST6-48132SBK stainless steel work tables are built for reliable, restaurant-ready food prep in medium-volume kitchens. Featuring a 16-gauge top, adjustable leveling feet, and structural stability, these tables support efficient workflows and sanitary standards in busy commercial environments.
John Boos ST6-48132SBK distinguishes itself through a precise combination of stainless steel construction, safety features, and structural stability that surpasses many competitor options. Its 16-gauge top surface and Stallion Safety Edge ensure durability and operator safety, enhancing operational efficiency. The open base with sound deadening tape minimizes noise while supporting demanding workloads, making it ideal for professional kitchens seeking high-performance, long-lasting stainless steel work surfaces.
Product Description
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
