John Boos SNS11 96 Inch Wood Top Work Table with Stainless Steel Base
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- Footprint supports medium-volume workflows efficiently
- 96-inch maple top ensures consistent surface quality
- Open undershelf optimizes storage and access
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The John Boos SNS11 Work Table with wood top is a commercial-grade foodservice workstation designed for durability and precise performance. Featuring a 1-3/4" thick edge grain flat top crafted from Northern Hard Rock Maple, it provides a stable and sanitary surface ideal for food prep and kitchen organization. The overall dimensions are 96"W x 30"D x 35-1/4"H, making it suitable for medium-volume food processing environments. The stainless steel legs and open undershelf facilitate efficient workflow and easy cleaning, while the bullet feet enable height adjustments for stability. This work table combines robust construction with versatile functionality, making it a staple in professional kitchens requiring a dependable workspace for continuous use.
The John Boos SNS11 work table is engineered for demanding foodservice tasks, offering a stable 96-inch wide maple top and stainless steel legs for durability. Its open undershelf supports equipment and ingredients, streamlining kitchen operations. Designed for consistent performance, it simplifies cleaning and maintenance with rugged materials and professional-grade construction.
Ideal for commercial kitchens needing durable, stable food prep surfaces.
The John Boos SNS11 work table features a 96" width, 30" depth, and 35-1/4" height, constructed with a 1-3/4" thick edge grain flat top from Northern Hard Rock Maple. The stainless steel base includes adjustable bullet feet, ensuring stability and level positioning, with a weight of 192 lbs. It is designed for long-term durability under constant use, with NSF certification for sanitation standards. The open base with undershelf offers convenient storage options. Dimensions support ergonomic workflow, while the sturdy maple top provides resistance to impact and surface damage, suitable for high-traffic commercial environments. No electrical or refrigeration components are integrated in this work table, emphasizing its role as a reliable prep station.
Electrical Requirements: None
Cleaning & Maintenance: Wipe surface with damp cloth, periodic inspection of legs and feet
Installation: Requires minimal clearance for side and back access
A commercial work table is a durable, stainless steel or wood-based surface designed for food preparation and kitchen workflow in professional settings. The John Boos SNS11 Work Table features a maple wood top ideal for heavy-duty food prep, installed in busy kitchens for tasks such as chopping, assembling, and station setup. Its sturdy build, open undershelf, and adjustable feet make it suitable for moderate workload environments like restaurants or catering operations, supporting efficient, sanitary, and safe food handling.
Built with high-quality maple and stainless steel components, the John Boos SNS11 is optimal for kitchen prep stations in restaurants and institutional sites, offering balanced durability and functionality for medium workloads. Designed for steady daily operations, these worktables support efficient workflows in food preparation and equipment organization, making them suitable for use in catering and hospitality environments.
Why choose the John Boos SNS11 Work Table over similar models? Its robust 1-3/4" maple top offers superior impact resistance and a professional finish that withstands heavy use. The stainless steel legs with adjustable bullet feet ensure stability and precise leveling. Its open storage design maximizes workspace efficiency, and the NSF certification guarantees compliance with sanitation standards, making it a reliable, restaurant-ready solution that enhances operational productivity and hygiene.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
