John Boos GT-50-X 17 Inch Grease Interceptor 50 lb Grease Capacity
- Robust steel body ensures long-term durability
- 25 GPM flow rate supports high-volume kitchens
- Removable baffle simplifies routine maintenance
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The John Boos GT-50-X Grease Interceptor is a commercial-grade wastewater treatment device designed for high-volume foodservice operations requiring reliable grease management. Constructed from 1/8" thick carbon steel, this model offers a 50-pound grease capacity and a flow rate of 25 gallons per minute, making it suitable for busy kitchens and restaurant facilities. The unit features no-hub connections, a removable baffle, and an integral trap for simplified maintenance, while the T-Vent and vented inlet flow control device optimize airflow and trap efficiency. Its durable construction and precise flow specifications support compliant grease disposal in demanding culinary environments.
The John Boos GT-50-X grease interceptor provides essential flow management and grease retention for medium-volume kitchens. Its robust carbon steel body ensures durability under constant use, while the removable baffle facilitates cleaning and servicing. Designed with 3" inlet/outlet ports and no-hub connections, it seamlessly integrates with existing plumbing. The unit’s flow rate of 25 GPM supports efficient wastewater processing in culinary facilities, reducing clogging risks and ensuring compliance. Ideal for restaurant kitchens, this grease interceptor streamlines maintenance and supports consistent grease separation, essential for high-performance foodservice workflows.
Suitable for restaurant kitchens seeking reliable grease separation with straightforward maintenance.
The John Boos GT-50-X grease interceptor features a rugged carbon steel construction with dimensions of approximately 17.5 inches in width, 24.5 inches in depth, and 16.5 inches in height, weighing 98 lbs. Its flow system includes a 25 GPM capacity, supported by a vented inlet flow control device to optimize airflow and trap efficiency. The unit’s design incorporates a no-hub connection setup, facilitating direct plumbing integration within commercial kitchen drainage systems. Operating reliably in typical indoor foodservice environments, it withstands the physical demands of high-use kitchens while supporting efficient grease separation and waste disposal.
A commercial grease interceptor is a plumbing device designed to separate fats, oils, and grease from wastewater before it enters the municipal sewer system. Typically installed under restaurant or industrial kitchen sinks, it captures grease to prevent clogging and plumbing issues. The John Boos GT-50-X grease interceptor, in particular, is engineered for medium-volume foodservice environments, featuring a durable steel body and efficient flow capabilities. This grease trap is ideal for kitchens producing consistent grease loads, supporting effective wastewater management and compliance with industry standards.
Reliable and durable, the John Boos GT-50-X supports medium-throughput kitchens needing efficient grease separation and ease of maintenance. Designed for restaurant and commercial foodservice settings, it ensures steady operation with built-in features tailored for high-demand environments. Manufactured by John Boos, model GT-50-X is built for precise flow management and long-term durability in demanding kitchen workflows.
Compared to other grease interceptors, the John Boos GT-50-X offers a robust steel build, a proven 25 GPM flow rate, and user-friendly features such as a removable baffle and no-hub plumbing connections. Its integral trap and vented inlet flow control device enhance operational efficiency, making it suitable for demanding commercial kitchens seeking reliable grease management with straightforward maintenance and long-term durability.
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