John Boos E3S8-1824-14L24 80 Inch Left Drainboard Sink Stainless Steel with Three Compartments

The John Boos E3S8-1824-14L24 E-Series Sink with three compartments is a commercial-grade stainless steel sink designed for high-performance foodservice environments. Measuring 80-1/2 inches wide by 29-1/2 inches deep and 43-3/4 inches high overall, this model features three 18-inch wide by 24-inch front-to-back by 14-inch deep compartments, optimized for multi-tasking in busy kitchens. It includes a 24-inch left drainboard for efficient workflow, a 9-3/4-inch splash height boxed backsplash with a 45° top and 2-inch return for sanitation, and a set of splash mount faucet holes with 8-inch centers for customization. Constructed with 18-gauge stainless steel and galvanized legs with gussets and adjustable plastic bullet feet, this sink provides durability and ease of maintenance suited for demanding foodservice operations. With NSF and CSA-Sanitation certification, it ensures compliance with sanitation standards in commercial kitchens, making it ideal for restaurant and institutional use.

Top John Boos E3S8-1824-14L24 Features

The John Boos E3S8-1824-14L24 E-Series Sink delivers professional-grade durability with three spacious compartments equipped for efficient washing and prep, complemented by galvanized legs for stability. Its stainless steel construction enables easy cleaning, while the integrated drainboard and splash-back enhance workflow. Designed for medium-volume operations, it supports high sanitation standards and reliable performance in commercial kitchens.

• High-capacity three compartments: 18" W x 24" front-to-back x 14" deep for versatile use
• Durable construction: 18-gauge stainless steel withstands heavy daily use
• Ease of maintenance: Corrosion-resistant stainless with smooth surfaces simplifies cleaning
• Optimized workflow fit: 24" left drainboard facilitates utensil and dish drying
• Stability and adjustability: Galvanized legs with gussets and adjustable plastic feet

Ideal for medium-volume kitchen operations requiring durable, easy-to-maintain sink solutions.

John Boos E3S8-1824-14L24 Technical Specs

This model features a robust construction with 18-gauge stainless steel top, ensuring longevity and ease of sanitation in professional settings. It includes a 73" to 84" adjustable overall length with galvanized legs and gussets for stability. The sink weighs approximately 111 lbs, with a height of 43-3/4 inches, width of 80-1/2 inches, and depth of 29-1/2 inches. The unit is equipped with a 9-3/4-inch splash height boxed backsplash, a 14-inch deep bowl capacity, and a 3-1/2-inch drain opening, all designed for efficient operation and quick maintenance. Its compatibility with various plumbing configurations, use of NSF-certified materials, and compliance with sanitation standards make it suitable for demanding commercial environments.

• Electrical Requirements: Not applicable
• Construction & Finish: 18-gauge stainless steel, galvanized legs with adjustable plastic feet
• Dimensions: 80-1/2"W x 29-1/2"D x 43-3/4"H
• Weight: 111 lbs; shipping weight varies depending on setup
• Temperature Resistance: Designed for typical kitchen operating ranges
• Food Safety & Maintenance: Stainless steel surface compatible with standard cleaning procedures, NSF and CSA-approved
• Drainboard & Backsplash: 24" left drainboard, 9-3/4" splash height for sanitation

• Plumbing Compatibility: Splash mount faucet holes with 8" centers facilitate installation
• Drainage: 3-1/2" diameter drain openings support efficient waste removal
• Installation Clearance: Adequate space required for legs and plumbing connections
• Workflow Optimization: Large compartments support multiple tasks simultaneously
• Material Durability: Designed to withstand harsh cleaning chemicals and daily use

What is a commercial three compartment sink

A commercial three compartment sink is a professional-grade stainless steel unit designed for washing, rinsing, and sanitizing in foodservice settings. It is typically installed in restaurant kitchens, cafeterias, or institutional facilities, providing ample capacity for multiple tasks. The John Boos E3S8-1824-14L24 model features three 18-inch wide compartments with a robust 18-gauge stainless steel construction, supporting medium-volume workflows necessary for high-demand environments like restaurants or catering operations. Its integrated drainboard and splash-back further enhance efficiency, making it suitable for operations that require quick sanitation cycles and durable equipment for daily use.

Top commercial three compartment sinks for medium-volume foodservice settings

Reliable, durable, and designed for high-performance operation, the John Boos E3S8-1824-14L24 is ideal for medium-volume restaurants and institutional kitchens. Built with high-quality stainless steel, it ensures longevity and ease of cleaning, supporting efficient sanitation and workflow. Its integrated features and robust construction make it a dependable choice for busy commercial operations requiring professional-grade equipment.

• Operation Type — Suitable for medium-volume restaurant kitchens
• Kitchen Setting — Designed for main prep and sanitation stations
• Foodservice Category — Ideal for institutional and commercial kitchens
• Workload Qualification — Supports moderate throughput tasks
• Use Case — Facilitates multi-tasking in busy food prep environments

Why Choose John Boos E3S8-1824-14L24 ?

Designed with durability and practical functionality in mind, the John Boos E3S8-1824-14L24 offers a robust stainless steel construction with galvanized legs for stability and longevity. Its spacious compartments and integrated drainboard optimize workflow, while its sanitation-certifiable design meets strict food safety standards. This model outperforms competitors by combining high-quality materials with features tailored for demanding commercial kitchen environments, improving operational efficiency and sanitation practices.

• Self-contained design: Simplifies installation and cleaning processes
• Robust stainless steel construction: Ensures long-term durability and resistance
• Large three compartments: Support various washing and prep tasks simultaneously
• Integrated drainboard and backsplash: Enhance workflow and sanitation
• Galvanized legs with adjustable feet: Provide stability on uneven floors