John Boos E3S8-1416-12T12 66 Inch Three Compartment Sink Stainless Steel with Two Drainboards
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- Three spacious 14" x 16" x 12" compartments for multi-stage cleaning
- Constructed from durable 18-gauge stainless steel for longevity
- Galvanized base provides robust structural support
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The John Boos E3S8-1416-12T12 E-Series Sink is a commercial-grade three-compartment sink designed for high-efficiency foodservice operations. Crafted from durable 18-gauge stainless steel within the 300 Series, this sink features three 14" wide by 16" front-to-back compartments, each with a depth of 12 inches, enabling precise multi-tasking in busy kitchens. Its overall dimensions of 66" width by 21-1/2" depth and 43-3/4" height provide ample workspace, complemented by two 12-inch drainboards on each side for utensil and tray placement. The unit includes a 9-3/4-inch splash-height boxed backsplash with a 45° top and 2-inch return, facilitating sanitation and backsplash management. Equipped with a set of splash mount faucet holes spaced on 8-inch centers and 3-1/2-inch diameter die-stamped drain openings, it supports efficient plumbing integration. Constructed from galvanized base with stainless steel top and featuring adjustable plastic bullet feet for stability, this sink is suitable for demanding commercial kitchens requiring heavy-duty, corrosion-resistant equipment.
This E-Series Sink offers three spacious, 14" x 16" x 12" compartments ideal for multi-stage washing, rinsing, and sanitizing processes. Its 18-gauge stainless steel construction ensures long-term durability with corrosion resistance, while the galvanized base provides structural strength. Designed for ease of cleaning, the rounded corners and smooth surface prevent buildup, and the adjustable plastic feet simplify leveling on uneven floors. The integrated drainboards support workflow efficiency by accommodating utensils and trays, minimizing cross-contamination. The large backsplash aids in maintaining sanitation standards, and the in-built faucet holes enable quick plumbing hookup, making it a perfect fit for high-volume commercial kitchens and food prep stations.
Designed for commercial kitchen environments requiring sturdy, efficient, and sanitation-friendly sinks.
The John Boos E3S8-1416-12T12 E-Series Sink features a robust 18-gauge stainless steel top with a galvanized base, offering reliable corrosion resistance suitable for demanding foodservice settings. The unit measures 66" wide, 21-1/2" deep, and stands 43-3/4" high, with three 14" x 16" x 12" compartments designed for efficient multi-task operations. It includes two 12" drainboards, facilitating utensil organization, and a boxed backsplash extending 9-3/4" with a 45° top for splash containment. Equipped with a set of splash mount faucet holes on 8" centers and 3-1/2" drainage openings, the sink ensures seamless plumbing integration. The overall weight of the unit is 75 lbs, supported by adjustable plastic bullet feet which aid in leveling. It is NSF and CSA-Sanitation compliant, supporting high sanitation standards in professional kitchens.
A commercial three-compartment sink is a plumbing fixture designed for multi-stage dishwashing processes in professional kitchens. Constructed from durable stainless steel, it typically includes three spacious compartments for washing, rinsing, and sanitizing. The John Boos E3S8-1416-12T12 model features three 14" x 16" x 12" compartments, two drainboards, and a splash-resistant backsplash, making it suitable for high-volume foodservice environments like restaurants and cafeterias, where sanitation and workflow efficiency are critical.
Designed for medium-workload operations, the John Boos E3S8-1416-12T12 combines heavy-duty stainless steel construction with functional compartment layout, making it ideal for restaurant and cafeteria kitchens. This commercial sink supports fast workflow and sanitation, with integrated drainboards and robust material quality, suitable for busy food prep and cleaning stations in high-capacity settings.
The John Boos E3S8-1416-12T12 model stands out for its sturdy 18-gauge stainless steel construction, integrated drainboards, and comprehensive sanitation features. Its galvanized base enhances durability, while the spacious compartments support efficient workflow in high-demand kitchen environments. Designed with ease of maintenance and installation in mind, this model maximizes operational efficiency and hygiene standards, outperforming comparable models with its practical design and high-quality materials.
Product Description
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
