John Boos 43PB30244 95 Inch Stainless Steel Pro-Bowl Sink with Three Compartment
Delivery to:
- Supports high-volume, multitasking kitchen workflows.
- Constructed with durable 14-gauge stainless steel.
- Large compartments enable efficient dish handling.
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The John Boos 43PB30244 Pro-Bowl Sink is a commercial-grade, three-compartment stainless steel sink designed for high-volume foodservice applications. Crafted from durable 14-gauge stainless steel in the 300 Series, this unit features three spacious 30" wide by 24" front-to-back x 14" deep compartments, ideal for multi-tasking in busy kitchens. The overall dimensions are 95-1/8" W x 29-1/2" D x 44-1/16" H, with a 10" boxed backsplash with a 45° top and 2" return for enhanced sanitation and splash control. Equipped with two sets of splash mount faucet holes with 8" centers and a 3-1/2" die-stamped drain opening, it supports versatile installation and efficient workflow. Designed for durability, it features stainless steel legs with adjustable bullet feet and front and side bracing for stability. This model combines comprehensive technical specs to support demanding commercial kitchen environments, making it a robust solution for cleaning, prep, and wash stations.
This Pro-Bowl Sink supports high-volume foodservice operations with large compartments and sturdy stainless steel construction. Its three 30" wide x 24" front-to-back x 14" deep compartments enable efficient multitasking, while the 14-gauge top ensures durability. The unit’s engineered design includes a boxed backsplash with a splash height of 10" and adjustable bullet feet for leveling, facilitating maintenance and long-term stability. It’s suitable for installation in busy commercial kitchens where workflow efficiency and sanitation are priorities. The stainless steel legs and crossbracing support heavy use, optimizing daily operations for food prep and cleaning tasks.
Suitable for large-scale food preparation and dishwashing facilities requiring reliable, durable stainless steel sinks.
The John Boos 43PB30244 Pro-Bowl Sink features an overall size of 95-1/8" W x 29-1/2" D x 44-1/16" H, constructed from high-quality 14-gauge stainless steel in the 300 series, offering exceptional durability and corrosion resistance. It includes three 30" wide x 24" front-to-back x 14" deep compartments capable of handling substantial washing and prep volume. The unit's drain opening is 3-1/2", designed for standard drainage connections, with a splash height of 10" and a boxed backsplash dedicated to splash containment. The sink weighs approximately 207 lbs and is supported on stainless steel legs with adjustable feet for precise leveling. It is NS, CSA-Sanitation certified, supporting sanitary requirements in demanding commercial environments. Designed for ease of installation and maintenance, the unit’s seamless welds facilitate cleaning, while its robust construction withstands prolonged industrial use. Powering workflows with stability, it features standardized mounting points for faucets and drainage, optimized for various kitchen layouts.
A commercial three-compartment sink is a heavy-duty stainless steel washing station designed for high-volume foodservice environments. It typically features three large wash basins for cleaning, rinsing, and sanitizing dishes or utensils, often with integrated plumbing fittings for faucet and drainage connections. The John Boos 43PB30244 Pro-Bowl Sink, with its size of 95-1/8" W x 29-1/2" D x 44-1/16" H, is installed in kitchens requiring extensive washing capacity and efficient workflow. Its durable construction and professional design make it suitable for busy restaurant, cafeteria, and catering operations, ensuring sanitation and operational reliability during continuous use.
Built with durable stainless steel and designed for demanding workflows, the John Boos 43PB30244 supports high-volume dishwashing and prep tasks, ideal for restaurant kitchens with intense throughput. Its robust construction and large capacities facilitate efficient multi-tasking in busy culinary environments, supporting sustained daily operation without compromising sanitation or stability.
Compared to similar stainless steel sinks, the John Boos 43PB30244 stands out with its substantial dimensions, 14-gauge construction, and versatile compartment design. Its durable legs with adjustable feet and integrated backsplash enhance stability and sanitation, reducing maintenance efforts. The model’s technical features optimize operational efficiency in demanding commercial environments, supporting continuous workflow and hygiene standards.
Product Description
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
