John Boos 1B18244-1D18R 40 Inch Stainless Steel Sink with Right Hand Drainboard
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The John Boos 1B18244-1D18R "B" Series Sink is a commercial-grade single-compartment stainless steel sink designed for demanding foodservice environments. Measuring 40"W x 29-1/2"D x 44"H overall, this unit features an 18"W x 24" front-to-back x 14" deep main basin ideal for prep, washing, and rinsing tasks. Equipped with a right-hand drainboard, 10" boxed backsplash with 45° top and 2" return, and a set of splash mount faucet holes with 8" centers, it combines durability and functionality. Constructed from 16 gauge stainless steel, it meets NSF and CSA-Sanitation standards, making it suitable for heavy-duty commercial kitchens requiring reliable sanitation and longevity. The unit's stainless steel legs, adjustable side bracing, and bullet feet facilitate easy installation and stability in high-use foodservice settings.
The John Boos 1B18244-1D18R sink provides a robust stainless steel design optimized for moderate to high-volume food prep and cleaning processes. Its single 24" compartment enhances workflow efficiency, while the 16 gauge construction ensures durability. The inclusion of a right drainboard supports streamlined sanitation routines, and adjustable feet enable precise leveling for stable operation in busy commercial kitchens.
Ideal for high-traffic foodservice settings needing reliable handwashing and food prep station.
This model features a 16 gauge stainless steel top with a 300 Series finish, ensuring corrosion resistance and ease of cleaning. The overall dimensions are 40" width, 29-1/2" depth, and 44" height, accommodating standard commercial workspace heights. The unit weighs approximately 70 lbs, supporting stability during intensive use. The compartment measures 18" wide by 24" front-to-back with a depth of 14", and the unit includes a right-hand drainboard for effective workflow. Designed for quick installation, it uses stainless steel legs with adjustable side bracing and bullet feet for leveling. The drain opening is 3-1/2", compatible with standard plumbing connections. Ensuring food safety, the stainless steel construction promotes hygiene and cleaning without antimicrobial coatings but withstands aggressive cleaning routines.
A commercial single-compartment sink is a heavy-duty stainless steel plumbing fixture designed for tasks such as washing equipment, utensils, and ingredients in professional kitchens. The John Boos 1B18244-1D18R model is a top-tier example, featuring a durable 16 gauge construction, a spacious 18" x 24" basin, and integrated drainboard, all aligned with industry standards for sanitation and efficiency. It is typically installed in food prep stations, dishwashing areas, and buffet service lines, offering reliable performance for moderate to high-volume foodservice operations that demand hygiene and operational durability.
Designed for medium workload kitchens, the John Boos 1B18244-1D18R offers precise construction, reliable sanitation, and seamless workflow integration, making it suitable for food preparation and cleaning in busy commercial environments. It is ideal for settings like cafes and institutional kitchens requiring sturdy, functional sink solutions that support daily sanitation routines without compromising space or efficiency.
The John Boos 1B18244-1D18R "B" Series Sink stands out through its superior stainless steel build, integration-friendly features, and proven durability. Its robust construction ensures long-term performance in demanding commercial kitchens, while the advanced design facilitates streamlined workflow and sanitation routines. Its high-quality components and compliance with sanitation standards contribute to enhanced operational efficiency and hygiene management in professional foodservice environments.
Product Description
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
