Invacus MEAT 700 PANORAMA 30 Inch Meat Curing Aging Cabinet with Triple Pane Glass
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- Supports up to 330 lbs of meat for efficient aging
- 304 stainless steel interior ensures durability
- Supports 3 preset and 10 customizable recipes
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The Invacus MEAT 700 PANORAMA is a commercial meat curing and dry aging cabinet designed for precision and durability in professional foodservice environments. This model features a 30" wide, 82" high stainless steel interior with food-safe materials, optimized for optimal airflow and temperature control. Equipped with a triple-pane glass door and solid triple-pane back, it provides a clear panoramic view of meat aging processes while maintaining consistent conditions. Its advanced MEATouch wireless app connectivity enables seamless recipe programming and monitoring, supporting efficient workflow management. Precise refrigeration, utilizing R290 refrigerant, ensures stable aging environments suitable for high-volume meat processing facilities. The unit offers a storage capacity of approximately 330 pounds of meat, supporting premium dry aging techniques with consistent results.
The Invacus MEAT 700 PANORAMA meat curing and dry aging cabinet combines advanced airflow management, robust stainless steel construction, and integrated wireless app control. Its triple-pane glass enhances visibility, while the interior design includes multiple stainless steel anti-tilt wire shelves, shelf slides, and hanging options for flexible meat aging. Designed for medium-volume operations, its precise climate control and recipe management streamline workflow, reduce manual intervention, and ensure consistent aging environments for high-quality meat output.
Ideal for professional butchery, dry aging, and aged meat production in commercial kitchens.
The Invacus MEAT 700 PANORAMA features a self-contained refrigeration system operating on a 115V, 60Hz, single-phase power supply with a maximum draw of approximately 9 amps. The unit measures 30" W x 33" D x 82" H, weighing 452 pounds. Its cooling system employs R290 refrigerant within a remote condenser setup, ensuring energy-efficient operation. The product is constructed with a food-safe, NSF- and ETL-sanitation-approved 304 stainless steel interior, resistant to corrosion and easy to clean. Temperature operating ranges are tailored for meat fermentation, typically maintaining optimal conditions for dry aging. The cabinet includes three preset recipes and ten customizable programs, facilitating precise climate control. Dimensions and weight are optimized for durable installation in commercial settings, with features supporting airflow and sanitation standards. Maintenance involves accessible shelves and cleaning routines compatible with typical commercial kitchen protocols.
A commercial meat curing aging cabinet is a specialized refrigeration unit engineered to facilitate controlled dry aging and curing of meat products. These cabinets feature precise temperature and humidity controls, typically include transparent or glass doors for visibility, and are constructed with durable, food-safe materials suitable for continuous use in professional kitchens. The Invacus MEAT 700 PANORAMA supports high-volume meat aging with advanced climate management, customizable recipes, and integration with wireless control apps. It is mainly installed in butcher shops, dry aging rooms, and high-end restaurants to produce consistently aged and flavorful meats, ideal for mid-volume production environments.
Designed for medium-scale meat aging workflows, the Invacus MEAT 700 PANORAMA provides reliable climate control, durable stainless steel construction, and seamless app integration. Its compact footprint and precise operation make it suitable for professional kitchens, dry aging meat efficiently in restaurant, butcher, or catering settings. Invacus MEAT 700 PANORAMA is optimized for preserving meat quality during extended aging periods.
Compared to other meat aging cabinets, the Invacus MEAT 700 PANORAMA offers superior visibility through triple-pane glass, advanced app-based recipe management, and robust stainless steel construction designed for durability. Its precise climate control and modular storage features streamline dry aging workflows, making it a reliable choice for commercial meat processing, butcher shops, and dry aging rooms seeking high performance and consistent results.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
