Imperial MSQ-30_NAT 30 Inch Charbroiler Wood Burning with 20000 BTU - Countertop
Delivery to:
- 20,000 BTU powerful heat output supports high-volume grilling
- All stainless steel exterior ensures long-term durability
- Removable cast iron grates facilitate thorough cleaning
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Imperial MSQ-30_NAT Mesquite Wood Broiler is a commercial-grade wood-burning charbroiler designed for high-performance grilling in professional kitchens. Measuring 30 inches in width, this countertop unit features removable cast iron 9-bar top grates, a built-in gas log lighter, and an "I" burner for reliable ignition and consistent heat distribution. Its front chute simplifies wood or charcoal loading, while the stainless steel front and sides enhance durability and sanitation. With an output of 20,000 BTU and a 6 kW heating capacity, the MSQ-30_NAT provides precise temperature control for flavorful mesquite smoked dishes, making it an essential piece for restaurants and foodservice operations specializing in wood-fired grilling techniques.
The Imperial MSQ-30_NAT Mesquite Wood Broiler delivers focused heat with a robust 20,000 BTU "I" burner, supporting high-volume wood-firing. Its stainless steel construction ensures longevity and ease of maintenance, while the removable cast iron grates facilitate thorough cleaning. The front chute and built-in gas log lighter streamline operation, perfect for efficient workflow in busy kitchens. Designed to fit countertop setups, it supports consistent grilling and smoking for mid-volume foodservice environments.
Ideal for commercial kitchens requiring wood-fired grilling with efficient workflow capabilities.
The Imperial MSQ-30_NAT Mesquite Wood Broiler operates on a 20,000 BTU, 6 kW heat output, powered by a 120V single-phase electrical supply. Constructed entirely of stainless steel with a height of 18 inches and a width of 30 inches, it fits seamlessly within countertop installations. The unit weighs 290 lbs, featuring a durable cast iron grid and an all stainless steel exterior finish that ensures long-term resistance to corrosion. The heating components are designed for maximum temperature resistance, supporting consistent mesquite smoking and grilling applications. It is NSF certified for sanitation and food safety, with easy disassembly for cleaning and maintenance routines. Dimensions are 30" W x 27" D x 18" H, suitable for small to medium-volume foodservice setups.
A commercial wood burning charbroiler is a specialized cooking appliance designed for high-capacity grilling using wood or charcoal as fuel. It provides intense, controllable heat for searing and smoking meats, with precise airflow and combustion control features. The Imperial MSQ-30_NAT model incorporates a gas log lighter and "I" burner to optimize ignition and temperature stability. Installed in restaurant kitchens or smoky flavor-focused establishments, it is ideal for mid-volume cooking operations requiring authentic wood-fired flavor and consistent performance in a countertop footprint.
Designed for medium-volume commercial kitchens, the Imperial MSQ-30_NAT charbroiler offers durable stainless steel construction, precise heat control, and integrated wood loading. Imperial MSQ-30_NAT supports efficient wood-fired grilling in restaurant setups with a focus on flavor production and workflow reliability.
Imperial MSQ-30_NAT stands out among commercial wood-fired charbroilers with its robust stainless steel exterior, precise heat control, and integrated ignition system. Its countertop design maximizes kitchen space while delivering heavy-duty performance and easy maintenance, enabling streamlined workflows and maximizing flavor outcomes in foodservice environments.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
